Maple syrup and whipped butter.
Maple syrup, nutella and whipped butter.
Cinnamon honey and seasonal fruit compote.
Maple syrup, strawberries and whipped butter.
Fennel, anaheim peppers, lemon and spicy piri-piri remoulade.
Chilli soy sauce, avocado, macadamia nuts and wonton chips.
Hummus, tabouli, shishito pepper, olive tapenade and naan bread.
Served with apple, fennel, radish, candied pecans and pomegranate vinaigrette.
Baby iceberg lettuce, crisp bacon, chive eggs, tomato, pickled red onion and croutons blue cheese dressing.
Baby gem, herb croutons and grated parmesan.
Toasted pepita, feta, peppers, grapes and red wine vinaigrett.
Burrata cheese, heirloom tomato, bread crisp, micro basil and balsamic reduction.
Spiral beets, candied walnuts, goat cheese and balsamic vinaigrette.
Pee wee potatoes, sweet peas and Cipollini onions.
Avocado, cabbage, pickled vegetable, radish, jalapeno and baja sauce.
Zoodles, snow peas, shredded carrots, broccoli, pomodoro sauce and basil.
Chef's daily inspiration.
Brioche bun, tillamook aged cheddar and pecan smoked bacon.
Brioche bun, caramalized onion, tzatziki, aruguala,feta cheese and tomato jam.
100% plant based, whole wheat kaiser roll, bib lettuce, tomato and onion.
Ciabatta bread, Swiss cheese, heirloom tomato, arugula and garlic aioli.
Rye bread, sourkrout, whole grain mustard, Swiss cheese and corn beef.
Seven grain bread, turkey breast, pecan smoked bacon and tomato.
Arugula, tomato, radish, onion, peppers, provolone and horseradish aioli.
Zoe's prosciutto, coachella valley dates, fresh mozzarella.
Fontina cheese, goat cheese, garlic, herbs, arugual and shaved asparagus.
Garlic confit, burrata cheese and basil.
Graham crumb, lemon cream, italian meringue.
Old fashioned cake, chocolate mousse, salted caramel and candied hazelnuts.
Lady finger, joshua tree espresso, mascarpone cream and crispy pearls.
Coconut tapioca, rum pineapple infusion, toasted coconut.
Health and memory booster. Caffeine-free hibiscus tea, crafted garden rosemary syrup and zero calorie soda water.
Super Anti-oxidant. Southern California lemonade, ripe blueberries and calorie soda water.
Foamy, cool and caffeinated nitro coffee is a smooth creamy caffeinated delight served with simple syrup and cream.
Seasonal jam, pickled fruit, spiced nuts, dried fruit and balsamic glaze.
Fennel, anaheim peppers, lemon, spicy piri piri remoulade,
Dried spanish chorizo, saffrion aioli and red pepper coulis.
Hummus, olives, celery leaf and roasted pepper.
Chili soy sauce, avocado, macadamia nuts, wonton chips.
Pressed lemon oil, herb aioli and Mayan sea salt.
Gluten friendly upon request.
Suzie's organic farm greens, diced apple, fennel, candied pecans and pomegranate vinaigrette.
Roasted beets, spiced walnuts, goat cheese, hazelnut vinaigrette.
Baby Iceberg lettuce, cripsp bacon, chive, point reyes blue cheese, egg and croutons.
Baby gem, baby kale, herb croutons, pumpkin seeds, white anchovy and shaved parmesan.
Endive, radiccio, point reyes blue cheese and prosciutto date vinaigrette.
Tuscan kale, anson mills polenta, celery leaf and pickled mustard seeds.
Braised cabbage, cannellini beans, panchetta and mushrooms.
Spiced lentil stew, pine nuts, watercress, olives and mint gremolata.
Pickled kohlrabi, celeriac puree, watercress, citrus vinaigrette.
Rigatoni, garlic, fennel, purple haze goat cheese and kale.
Farro, sweet potato, pickled kohlrabi and meyer lemon vinaigrette.
Your choice of 2 slices of bacon or 2 sausages, breakfast potatoes.
Seasonal Berries andmaple syrup.
Ham adn cheese and breakfast potatoes.
Experience everything we offer.
Green Beans, mashed potatoes.
Sourdough, cheese and french fries.
Ham and cheese, breakfast potatoes.
Sour cream, gucamole, side of salsa.
Green beans, mashed potatoes.
Oatmeal cookies, vanilla ice cream.
Red velvet sponge and cheesecake center.
Orange, low-fat yogurt, orange juice, vanilla .Berry GreensStrawberriesand cucumb
Strawberries, cucumbers, apples .