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- Tommy Bahama's Tropical Cafe - Palm Desert
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Tommy Bahama's Tropical Cafe - Palm Desert
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Tommy Bahama's Tropical Cafe - Palm Desert
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We make ordering easy.
- Menu
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Appetizers
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Ahi Tuna Tacos $13.50
Wonton shell, Island slaw and wasabi avocado creme.
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World Famous Coconut Shrimp $11.50+
Papaya-mango chutney.
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Macadamia Crusted Goat Cheese $12.50
Mango salsa, sweet soy and flatbread.
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Duo of Dips $11.50
Craft beer cheese, guacamole and house made chips.
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Shishito Peppers $12.00
Feta, roasted corn salsa, cashews and gochujang sauce.
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Filet Mignon Flatbread $17.00
Bacon, garlic aioli, honey roasted onions, lemon arugula, Gruyere and roasted mushrooms.
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Seared Scallop Sliders $15.00
Chipotle aioli, basli, roma tomatoes, crispy onions and Island slaw.
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Coconut Crusted Crab Cakes $16.00
Lump blue crab and Thai chili sauce.
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Soups, Bowls and Salads
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Chicken Tortilla Soup $5.50+
Pureed vegetables, tortillas and roasted corn salsa.
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Lump Blue Crab Bisque $6.50+
Sherry, cream and herb crushed croutons.
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Bungalow Salad $8.50
Roasted almonds and macadamaia nuts, feta, dried blueberries, crispy pepitas, vine-ripe tomatoes and lemon basil vinaigrette.
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Ahi Tuna Bowl $19.00
Red quinoa, farro, baby lettuce, Island slaw, roasted corn salsa, avocado, toasted almonds, sesame seeds and crispy wontons and sesame soy vinaigrette.
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Miso Glazed Organic King Salmon Bowl $19.00
Red quinoa, farro, baby lettuce, Island slaw, roasted corn salsa, avocado, toasted almonds, mango salsa, crispy wontons, citrus wontons and citrus miso vinaigrette.
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Roasted Vegetable Bowl $13.00
Seasonal vegetables red quinoa, farro, baby lettuce, Island slaw, roasted corn salsa, avocado, toasted almonds, sesame seeds, crispy wontons and sesame soy vinaigrette.
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Grilled Chicken and Mango Salad $17.00
Roasted almonds and macadamia nuts, feta, dried blueberries, crispy pepitas, vine-ripe tomatoes, lemon basil vinaigrette.
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Lump Blue Crab and Avocado Salad $20.50
Shredded romaine, vine-ripe tomatoes, feta, red onions and lime-caper vinaigrette.
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The Classic Caesar Salad $11.00+
Whole leaf romaine hearts, grana padano and rustic croutons.
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Char-Grilled Filet Mignon Salad $19.50
Grilled potatoes, romas, roasted mushrooms, garlic aioli and tamarind vinaigrette.
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Sides
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Grilled Asparagus $6.00
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Warm Farro Salad $6.00
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Charred Baby Bok Choy $6.00
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Roasted Broccolini $6.00
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Russet Potato Fries $6.00
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Miso Carrots $6.00
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Cauliflower-Potato Mash $6.00
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Almond rice $6.00
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Jerk Yucca Fries $6.00
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Burgers and Sandwiches
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All American Burger $15.50
American cheese, house made pickles, garlic aioli, lettuce tomato and onion and fries.
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Mushroom Bacon Burger $17.00
Gruyere, garlic aioli, wild arugula and fries.
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Cuban Sandwich $14.00
House roasted pork, black forest ham, Gruyere, pickles, Sriracha mustard and jerk yucca fries.
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House Roasted Pork Sliders $13.50
Blackberry brandy BBQ, Island slaw, crispy onions and fries.
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Grilled Chicken Breast Sandwich $14.50
Monetary Jack, garlic, aioli and jerk sauce.
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Crispy Cod Sandwich $16.50
Beer batter, honey roasted onions, Island tartar and fries.
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Entrees
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Cilantro and Ginger Crusted Mahi Mahi $29.50
Crispy furikake rice cake, shrimp broth, sauteed squash and carrots and chili oil.
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Grilled Baby Back Pork Ribs $20.00+
Sweet and spicy blackberry brandy BBQ, Island slaw and cauliflower-potato mash.
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Kona Coffee Crusted Ribeye $36.00
Cauliflower steak, lemon arugula and garlic butter.
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Macadamia Nut Crusted Snapper $29.50
Hawaiian red sea salt, grilled asparagus, almond rice and wasabi soy beurre blanc.
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Filet Mignon $31.50+
Roasted mushrooms, blue cheese and cauliflower-potato mash.
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Parmesan Crusted Sanibel Chicken $28.00
Herb cheese, red pepper cream sauce, cauliflower-potato mash and broccolini.
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Blackened Mahi Mahi Tacos $18.50
Tomato relish, chipotle aioli, Island slaw, lime sour cream and soft plantains.
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Miso Glazed Organic King Salmon $31.00
Caramelized shitake mushrooms, charred baby bok choy. tomato relish and citrus miso vinaigrette.
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Searved Ahi Tuna $31.00
Chili and brown sugar crust, vegetable succotash and wasabi-edamame puree.
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Roasted Seasonal Vegetables $19.50
Warm farro salad, cauliflower steak, lemon arugula, miso carrots, haricot vert, shiitakes and roasted broccolini. Add protein for an additional charge.
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Thai Shrimp and Scallops $29.50
Lemongrass, coconut curry reduction and almond rice.
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Gluten Sensitive
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Guacamole $11.50
House-made chips.
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Shishito Peppers $12.00
Feta, roasted corn salsa, cashews and gochujang sauce.
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Blackened Mahi Mahi Tacos $18.50
Bibb lettuce tortillas, tomato relish, chipotle aioli, Island slaw, lime sour cream and soft plantains.
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Grilled Chicken and Mango Salad $17.00
Roasted almonds and macadamia nuts, feta, dried blueberries, crispy pepitas, vine-ripe tomatoes and lemon basil vinaigrette.
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Lump Blue Crab and Avocado Salad $20.50
Shredded romaine, vine-ripe tomatoes, feta, red onions and lime-caper vinaigrette.
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Grilled Baby Back Pork Ribs $20.00+
Sweet and spicy blackberry brandy BBQ , Island slaw and cauliflower and potato mash.
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Miso Glazed Organic King Salmon $31.00
Caramelized shiitake mushrooms, charred baby bok choy, tomato relish and citrus miso vinaigretee.
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Kona Coffee Crested Ribeye $36.00
Cauliflower steak, lemon arugula and garlic butter.
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Filet Mignon $31.50+
Roasted mushrooms, blue cheese and cauliflower and potato mash.
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Cilantro and Ginger Crusted Mahi Mahi $29.50
Crispy furikake rice cake, shrimp broth, sauteed squash and carrots and chili oil.
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Vegetarian
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Due of Dips $11.50
Craft beer cheese, guacamole and house and made chips.
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Macadamia Crusted Goat Cheese $12.50
Mango salsa, sweet soy and flatbread.
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Roasted Seasonal Vegetables $19.50
Warm farro salad, cauliflower steak, lemon arugula, misa carrots, haricot vert, shiitakes and roasted broccolini.
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Roasted Mushroom Flatbread $15.00
Garlic aioli, honey roasted onions, lemon arugula, gruyere and roasted mushrooms.
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Roasted Vegetable Bowl $13.00
Seasonal vegetables, red quinoa, farro, baby lettuce, island slaw, roasted corn salsa, avocado, toasted almonds,sesame seeds, crispy wontons and sesame soy vinaigretee,
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Menu for Tommy Bahama's Tropical Cafe - Palm Desert provided by Allmenus.com
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