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Morton's The Steakhouse
House-Made Cocktail Sauce & Mustard Mayonnaise Sauce
House-Made Cocktail Sauce & Mustard Mayonnaise Sauce
4 oz. Crab Cake, Mustard Mayonnaise
(3) Scallops wrapped in Bacon, Apricot Chutney
Soy-Caramel Glaze
Home-made Marina Sauce, Fresh Parmesan Cheese
Mixed Greens, Balsamic Glaze
Cup
Romaine & Iceberg, Morton's Blue Cheese Dressing, Chopped Eggs, Anchovies.
Classic Dressing, Parmesan Cheese, Crouton.
Morton's Blue Cheese Dressing, Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese.
(2) Jumbo Shrimp and (2) Sea Scallops, Nueske's Bacon, Avocado, Bleu Cheese, Egg and Derby Dressing
6 oz.
8 oz.
12 oz
16 oz. Morton's Signature Cut.
22 oz. Cooked on the bone which gives it incredible flavor.
16 oz. Marinated in Cajun Spices for 48 hours.
16 oz. Boneless Cut.
24 oz. Best of Both Worlds - New Strip & Filet Mgnon seperated by a "T" Bone.
16 oz.
Bok Choy, Miso Broth
Honey-Balsamic Glaze, Vegetable Relish.
8 oz. Drawn Butter
(2) 4 oz. Crab Cakes, Mustard Mayonnaise
The Burger that started it all in 1978. 10 oz. Patty, Lettuce, Tomato, Red Onion, Dill Pickles, French Fries.
*Dairy
Bacon, Butter & Sour Cream on the side
3 oz.
3 oz.
3 oz.
3 oz.
3 oz.
Vanilla ice cream.
Vanilla Bean Custard
Fresh Whipped Cream
Fresh Whipped Cream
Caramelized Crust
Sabayon Sauce & Whipped Cream
pack of 4 cryo-vac packed (raw/uncooked)
pack of 2 cryo-vac packed (raw/uncooked)
each cryo-vac packed (raw/uncooked)
each cryo-vac packed (raw/uncooked)
each cryo-vac packed (raw/uncooked)
each cryo-vac packed (raw/uncooked)
each cryo-vac packed (raw/uncooked)
each cryo-vac packed (raw/uncooked)
each cryo-vac packed (raw/uncooked)
each (packed raw/uncooked)
4 oz. each (packed raw/uncooked)
each (packed raw/uncooked)
5-6 oz. each (packed raw/uncooked)
8 oz. each (packed raw/uncooked)
10 oz. each (packed raw/uncooked) with Brioche Burger Buns
(8) 10 oz. Prime Beef Patties (raw/uncooked), Brioche Buns, Cheddar Cheese, Lettuce, Tomato, Red Onion, Pickles & Morton's Special Sauce. Hand-Cut Potato Chips with Morton's Blue Cheese Dressing. Chef's House Salad with Red Wine Vinaigrette Dressing.
(2) 6 oz. Center-Cut Filet Mignon (raw/uncooked), (2) 5-6 oz. Cold Water Lobster Tails (raw/uncooked), Caesar Salad, Smoked Gouda Au Gratin Potatoes & New York Cheesecake
(4) 8 oz. Center-Cut Filet Mignon (raw/uncooked), Caesar Salad, Creamed Spinach, Grilled Jumbo Asparagus, Smoked Gouda Au Gratin Potatoes, Key Lime Pie & New York Cheesecake
(2) 6 oz. Center-Cut Filet Mignon (raw/uncooked), (1) 16 oz. Prime New York Strip (raw/uncooked), (1) 16 oz. Cajun Ribeye (raw/uncooked), (2) 16 oz. Prime Double-Cut Pork Chops(raw/uncooked), (4) 10 oz. Prime Beef Patties (raw/uncooked) with Brioche Buns, Cheddar Cheese, Lettuce, Tomato, Red Onion, Pickles & Morton's Special Sauce.
Menu for Morton's The Steakhouse provided by Allmenus.com
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