3 light puff pastries with a savory sausage filling, served with organic spring greens and baked beans.

Individual crock of minced meat, topped with whipped potatoes and served with organic spring greens.

Served with organic spring greens.

Selection of cheeses served with branston pickle chutney, artichoke hummus, fresh fruit, organic spring greens, salt and vinegar crisps and toast points.

Organic spring greens topped with diced pears, oranges, berries, walnuts and Stilton cheese, served with a strawberry balsamic vinaigrette.

Your choice of 2 tea sandwiches served with cabbage salad in a caraway cream dressing and organic spring greens.

2 traditional scones served with preserves and devon cream.

2 toasted crumpets served with lemon curd or marmalade.

A medley of seasonal fresh fruit.

Served with toast points, whole grain or gluten-free crackers.

Per selection.

Each.

2 traditional scones served with preserves, devon cream and fresh fruit.

Choose 2 sandwich selections.

Choose 2 items to create your own tea service!

Your choice of 1 sandwich, served with a scone, preserves and devon cream, fresh fruit and a shortbread tea biscuit.

Your choice of 2 sandwiches, served with coleslaw, organic spring greens, a scone, preserves and devon cream and a shortbread tea biscuit.

Your choice of 2 sandwiches, served with cabbage salad in a caraway cream dressing, organic spring greens, a scone with preserves and devon cream, a crumpet with meyer lemon curd, fresh fruit, a petits fours and a shortbread tea biscuit.

For children under 10. A cream cheese and jelly sandwich or any of our listed sandwich selections, a scone with preserves, fresh fruit, a petits fours, tea or hot chocolate.

Organic spring greens, fresh fruit, choice of smoked salmon or artichoke hummus, yogurt cheese, served with whole grain or gluten-free crackers.