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Mando's Restaurant
Nachos.
Cucumber, onion tomato, avocado, and cilantro.
Large shrimp sauteed in our garlic butter lemon sauce.
Handmade. Choice chipotle chicken tinga, Asada, carnitas, and al pastor.
Lean beef, potatoes, carrots, zucchini, and cabbage.
Chicken breast, potatoes, carrots zucchini, and cabbage.
Tender chunks of port and hominy in a delicious broth.
Served with fresh fruit or toast.
Tuna salad and jack cheese on grilled sourdough bread.
Served on a French roll.
Served on a French roll.
Two big sausage links on a French roll.
Ham, onions, bell peppers, and cheese.
Pinto beans or black beans, whole or refried.
Wet.
Two pieces.
Three pieces.
Bacon or sausage.
Seasoned Russel potatoes with peppers and onions, topped with lots of cheese, guacamole, sour cream and tomatoes. Served with two eggs.
Ground beef, spinach, onions, and mushrooms, sauteed in garlic butter, sprinkled with parmesan cheese.
Salmon and sauteed onions.
Chicken, res, carnitas, al pastor or chorizo.
Chicken, res, carnitas or veggie.
Chicken, pork or jalapeno con queso.
Res or chicken served with guacamole and sour cream.
Chicken, res, carnitas or al pastor.
Fresh poblano chile stuffed with cheese. Served with our homemade salsa.
With tortillas. Con chorizo, con machaca, rancheros or ala mexicana.
Fried or grilled fish.
Grilled shrimp served with pico de gallo and guacamole.
Grilled salmon served with cabbage, pico de gallo and guacamole.
Two-piece. Marinated shrimp served with guacamole, cilantro, onions, and salsa.
Prepared a la diable, a la mexicana, rancheros or al mojo de ajo.
Fresh-grilled filet topped with your choice of a creamy poblano sauce. A la veracruzana or chipotle mushroom salsa.
Tender chunks of pork in our tomatillo salsa.
Tender chunks of lean beef in our red salsa.
Tender slow cooked pork.
Three fried com tortillas filled with beef or chicken.
Two handmade sopes, chicken carnitas or al pastor.
Two fresh poblano chiles stuffed jack cheese topped with salsa.
Tender lean skirt steak sauteed with fresh vegetables.
Tender lean skirt steak grilled to perfection fajitas.
Carnitas, tamale and a taco dorado.
Grilled skirt steak, enchilada, and a flauta.
Grilled skirt steak and large shrimp prepared either ranchero, a la diablo, al mojo de Ajo or a la Mexicana.
Grilled skirt steak, chile Relleno and a tamale.
Menu for Mando's Restaurant provided by Allmenus.com
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