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Mezzaluna Pasteria & Mozzarella Bar

(831) 372-5325

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  • 1188 Forest Avenue, Pacific Grove, CA 93950
  • No cuisines specified

  • Grubhub.com
  • Mezzaluna Pasteria & Mozzarella Bar

  • (831) 372-5325

    We make ordering easy.

  • Menu
  • Antipasti
    • Salumi $25.00

      Cured meats, house made whole grain mustard, roasted bell peppers, marinated olives, crostini.

    • Insalata Tricolore $13.00

      Radicchio, Belgian endive, wild arugula, gorgonzola dolce dressing, toasted pine nuts.

    • Insalata Caesar $13.00

      Romaine lettuce, Anchovies, Parmesan, house-made focaccia-garlic croutons.

    • Polpo alla Ginglia $20.00

      Grilled octopus, braised sunchokes, rutabaga puree.

    • Gelato di Parmigiano $16.00

      Parmesan, balsamic gelee, heirloom tomato compote, house-made toasted brioche.

    • Pate di Anatra $16.00

      Duck liver pâté, mustard fruits, house-made crostini, house-made whole grain mustard.

    • Polpetine di Agnello $15.00

      Lamb meat balls, cannellini beans, fresh oregano.

    • Gnocchi di Patate-Appetizer $15.00

      Gorgonzola dolce sauce, black truffle oil.

    • VITELLO TONNATO $19.00

      roasted veal loin | tuna mayonnaise | capers | wild arugula

    • POLPO ALLA GINGLIA $22.00

      grilled octopus | heirloom tomatoes | fresh basil | fava beans

  • Mozzarella Bar
    • PISELLI PESTO $15.00

      burrata | english pea pesto | chopped farm egg shallot vinaigrette

    • Barbabietole al Forno $15.00

      Fiori di latte, sea salt baked beets, balsamic macerated black berries, basil olive oil.

    • Prosciutto di Parma $17.00

      Mozzarella di bufala, wild arugula, grilled asparagus | ambrosia vinaigrette.

    • Tre Mozzarella $17.00

      Belfiore mozzarella, buffalo mozzarella, burrata, extra virgin olive oil, roasted bell peppers, marinated olives, pickled cauliflower, house-made crostini.

    • Melanzane al Forno $13.00

      Eggplant, tomato, basil, mozzarella, Parmesan.

  • Paste
    All pasta is house made with organic California flour and glaum eggs.
    • Gnocchi di Patate-Entree $20.00

      Gorgonzola dolce sauce, black truffle oil.

    • Porcini Fettucini $26.00

      Wild foraged mushrooms, butter, Parmesan.

    • Rigatoni alla Buttera $23.00

      A tribune to coco pazzo NY. Pork sausage, English peas, cream, tomato, chili flakes.

    • Buccatini al' Amatriciana $19.00

      House cured pancetta, bacon, tomato, chili flakes, onion pecorino romano cheese.

    • Spaghetti al Carbonara $22.00

      House cured pancetta, duck egg yolk, parsley, Parmesan.

    • Al Nero con Vongole $25.00

      Manilla clams, black squid ink linguini, garlic white wine, butter, parsley.

    • Mezzaluna di Zucca $22.00

      Half moon shaped ravioli, butternut squash, sage, brown butter.

    • Lasagna di Pollo $24.00

      Chicken sausage, tomato, mushroom, Parmesan.

    • Agnolotti di Capra $25.00

      Braised goat, ricotta cheese, braising jus, Parmesan.

    • Ravioli di Manzo $25.00

      Braised beef short ribs, pearl onions, Parmesan, fresh horseradish.

    • Pappardelle di Coniglio $26.00

      spinach pappardelle | white wine braised rabbit cauliflower | fava beans

    • Penne al Bolognese $24.00

      Beef, red wine, herbs, tomato.

    • Mastro Ravioli di Granchio $28.00

      Large ravioli, dungeness crab, sauteed spinach, butter sauce, crispy yams.

    • Pappardelle Di Salmone $29.00

      Chef's housemade pappardelle | local monterey bay salmon | english peas white wine garlic sauce | fresh basil

  • Retail Pasta Menu
    Retail pasta & sauce for 2 people. Fresh pasta - ready to cook. 3.5 minute cook time.
  • Housemade Gelato & Sorbetto
    • 1 Pint Gelato $12.00

    • 1 Pint Sorbetto $12.00

Menu for Mezzaluna Pasteria & Mozzarella Bar provided by Allmenus.com

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