Topped with melted blue cheese and grilled onions.

With bacon, jack cheese, and avocado.

With teriyaki glaze, sauteed mushrooms and onions.

On grilled rye with swiss and grilled onions.

With grilled chilies and pepper jack.

Grilled calamari steak with jack and tartar sauce.

With bacon, jack cheese and avocado.

A southwest-seasoned chicken breast with green chilies and pepper jack.

Basted with teriyaki glaze.

Grilled tender 8 oz steak cooked to order.

Grilled chicken, gorgonzola, apples, pecans, and bacon with apple-cider vinaigrette.

Marinated chicken, artichokes, cured olives, tomatoes and feta cheese on baby greens with dijon vinaigrette.

Chicken or beef, refried beans, lettuce, cheddar, salsa, tomatoes, and sour cream on a crispy tortilla.

Chicken, bacon, hard-boiled egg, crumbled blue cheese and cheddar.

Fresh spinach, bacon, avocado, tomatoes, red onion and egg with warm vinaigrette.

Baby shrimp, avocado, egg, tomatoes, carrots, red onions on baby greens.

Grilled eggplants, roasted red peppers, artichokes, cured olives, tomatoes, and feta cheese on baby greens with dijon vinaigrette.

Sauteed with onions, bell peppers and seasonings, topped with jack and choice of steak or chicken.

A triple decker layered with turkey, avocado, bacon, lettuce and tomatoes - served toasted.

Seasoned and grilled eggplant with roasted red peppers and salsa.

Slices of roast beef simmered in BBQ sauce - served on a French roll.

On grilled sourdough with, cheddar, avocado, tomatoes and louis dressing.

Caramelized onions, roasted red peppers and swiss.

Lean corner beef, fresh sauerkraut, swiss cheese and our special sauce.

Smoked turkey, swiss, lettuce and tomatoes served cold or grilled.

Made with cream cheese, red onion, avocado, tomato and lettuce - on dark rye.

Fresh fruit topped with yogurt on cottage cheese.

Your choice of turkey, ham, tuna, roast beef, or blt with a cup of soup or green salad.

Chicken, beef patty, or calamari with cottage cheese, sliced tomatoes, and a fruit garnish.