Panco crusted chicken strips, served tossed in our sweet and sour sauce. Served mild to extremely spicy.

Our special veggie mix wrapped in wonton wrap then deep fried.

Pronounced moo-soo-bee an island favorite pan fried spam basted with teriyaki sauce on rice. Wrapped with nori roasted seaweed.

Coconut crusted shrimp, deep fried, served with our sweet and sour sauce.

Our special vegetable mix with chicken, wrapped in wonton warp then pan fried.

Coconut prawns, spicy chicken wings and egg rolls.

By itself or tossed in our extra spicy sauce.

Pan fried beef, carrots, broccoliand Korean radish basted in teriyaki sauce on rice. Wrapped with nori roasted seaweed.

Ahi tuna with diakon, cucumber, wasabi. Dipped in batter and panko, then deep fried.

Pan fried, served on top of our special coconut aioli, then topped with coconut flakes.

Raw ahi tuna tossed in sesame oil, sesame seeds, crispy redsand green onions.

With ground pork.

A large bowl of our special Korean soup base with wontons, broccoli, cabbage and carrots.

A large bowl of our special Korean soup base with seaweed, broccoli, cabbage and carrots.

With seafood.

A large bowl of our special Korean soup base with firm tofu, broccoli, cabbage and carrots.

A large bowl of our special egg-drop soup base with eggs, broccoli, cabbage and carrots.

An authentic Thai soup with Thai herbs and spices, tomatoes, red onions, mushrooms and prawns.

A large bowl of our egg drop special soup base with clear glass noodles, tofu and seasonal vegetables with chicken.

A large bowl of our tom yum soup with clear glass noodles, onions, bean sprouts, prawns, salmon, musselsand calamari.

A coconut and chili concoction, with fresh pumpkin, prawns and mushrooms, with other Thai spices and herbs. Our signature soup.

Yakisoba egg noodles with Barbeque char sui pork, green onions and bean sprouts in our special soup base.

Shredded chicken breast marinated in our sesame dressing, with pine nuts, on top of a bed of crisp romaine.

Crisp romaine, green leaf lettuce, carrots, tomatoes and cucumbers with our house dressing.

Raw ahi tuna slices on a bed of crisp romaine, topped with our special vinaigrette dressing.

Served with lettuce, tomatoes and onions.

Our panko crusted, deep fried chicken breast with lettuce, onions, tomatoes and our special sauce.

Served with lettuce, onions and tomatoes.

Yakisoba egg noodles stir fried with mushrooms, onions, bean sprouts, baby corn, bell peppers and your choice of pork, chicken, spam, or beef.

Thin gluten-free rice noodles with bean sprouts, eggs and chicken in our own pad Thai sauce. Topped with green onions and side of ground peanuts.

Yakisoba egg noodles stir fried with bean sprouts, green beans, green onions, Barbeque char sui pork.

Gluten-free clear glass noodles with chicken, tofu, green onions, eggs, cabbage, baby cornand carrots.

Yakisoba egg noodles mixed with our special garlic sauce, topped with Barbeque char sui pork.

Fat gluten-free rice noodles stir fried with bell peppers, onions, bean sprouts, sweet basil and your choice of beef, ground pork or chicken.

Mixed vegetables, with bamboo shoots, mushrooms, sweet basil leaves and ground pork, chicken or beef.

Deep fried breaded chicken breast covered with chris's katsu sauce.

Thin sliced pork loin marinated in chris's special spicy sauce, then pan fried and served with steamed vegetables and rice.

Boneless skinless chicken thighs marinated in chris's special sauce, then Barbeque and served with steamed vegetables and rice.

Thin sliced pork loin marinated in chris's special spicy sauce, then pan fried and served with steamed vegetables and rice.

Korean yam noodles sauteed with vegetables and served with rice. Choice of shrimp, beef or chicken.

Spicy. Beef, chicken, or spicy pork, served with kimchi, cucumber kimchi, 2 wontons and spinach.

Beef stew.

Shrimp sauteed with vegetables and served with steamed rice.

Wild salmon, seasonedand grilled, served with steamed cabbage, broccoli and rice. Topped with chris's special balsamic sauce.

Island style chicken strips with sweet Hawaiian pineapple, tomatoes, green onions, onions and bell peppers.

Try this 1 with cabbage! Yummmmm.

Korean yam noodles sauteed with vegetables and served over rice.

Firm tofu sauteed with vegetable and served over steamed rice.

Barbeque sirloin or Barbeque chicken, served with steamed vegetables and rice.

Served over steamed rice.

Pork, chicken, or shrimp, served with steamed vegetables and rice.

Spicy pork, Barbeque chicken or Barbeque sirloin wrapped in a large panned fried Korean pancake.

Tender beef, chicken or pork strips, sauteed with yellow onions and bell peppers.

Panko crusted chicken strips deep fried then tossed in our orange sesame sauce.

Thai style green curry with mixed vegetable, bell peppers, bamboo and sweet basil.

Onions, sweet basil, carrotsand potatoes in yellow curry.

Panang curry with carrots, mushrooms, sweet basiland bell peppers.

Red curry with bamboo shoots, mixed veggies, baby cornand sweet basil.

16 oz.

Covered with chris's balsamic sauce.