Deep fried shrimp wrapped in egg roll skin, served with sweet and sour sauce.

Available from 4:30 pm. Deep fried wonton stuffed with crab meat and cream cheese, served with sweet and sour dipping sauce.

Fresh spring rolls with tofu and mixed vegetables wrapped in rice paper, served with sweet and sour sauce and peanut sauce.

Deep fried shrimp wrapped in egg roll skin, served with sweet and sour sauce.

Thailands most popular soup which combines kaffir lime leaves, lemon grass, green onions, tomatoes, cilantro, mushrooms, lime juicesand Thai spices.

Tender morsels of chicken added to a broth of rich coconut milk enhanced with galangal, lemon grass and Thai spices.

Thailands most popular soup which combines kaffir lime leaves, lemon grass, green onions, tomatoes, cilantro, mushrooms, lime juicesand Thai spices.

Combination seafood which combines kaffir lime leaves, lemon grass, green onions, tomatoes, cilantro, mushrooms, lime-chili juices and mint leaves.

Tender morsels of chicken added to a broth of rich coconut milk enhanced with galangal, lemon grass and Thai spices.

Medium to spicy. Combination seafood, mint leaves, cucumbers, celery, onionsand lemon grass mixed in a Thai chili sauce.

An indonesian chicken satay or tofu on a bed of mixed spring greens, crispy wontonsand peanuts, served with house peanut dressing.

Fresh green papaya is shredded and mixed with garlic, tomatoes, Thai chilies, fresh lime juice, green beans, cashew nutsand Thai house sauce.

Marinated flank steak served on a bed of mixed greens and noodles with crispy wontons, peanuts and ginger Asian vinaigrette.

Mixed greens with tomatoes, cucumbers, carrotsand walnuts, served with house peanut dressing.

Medium to spicy. Spicy grilled shrimp with mint leaves, lemon grass, onionsand roasted chili-lime sauce.

Stir fried penne pasta Thai style with chicken, egg, tomatoes, onions.

Jasmine fried rice with chicken, pork or beef, eggsand mixed vegetables.

Medium to spicy. Fried rice with chicken, pork or beef, garlic, chili, Thai basiland mixed vegetables.

Jasmine rice fried with pineapple, egg, chicken, shrimp, cashew nutsand green onions.

Medium to spicy. Stir fried soft noodles with chicken, pork or beef, chili, bean sprouts, bell peppers and Thai basil in chili garlic sauce.

Choice of chicken, pork beef, or tofu in rich house panang curry, coconut milk, carrots, green beans, bell peppersand Thai basil.

Chicken, pork, or beef in mild yellow curry, coconut milk, onions, potatoes and vegetables.

Jasmine fried rice with eggs and mixed vegetables.

Popular Thai style pan-fried rice noodles with tofu, egg, ground peanuts, bean sprouts and green onions with pad Thai sauce.

Medium to spicy. House red curry with pineapple, coconut milk, tofuand bell peppers.

House mild yellow curry with tofu, mixed vegetables and potatoes.

Steamed spinach, cabbage, carrots, topped with crispy tofu and homemade peanut sauce.

Stir fried carrots, bean sprouts, green onionsand broccoli with garlic-oyster sauce.

Medium to spicy. House curry with tofu, coconut milk, mixed vegetablesand Thai basil.

Tender meaty pork ribs with a hickory smoked barbecue sauce.

Medium to spicy. This is a favorite of Downtown Bangkok. Stir fried chicken, pork, beef, or shrimp with fresh chilies, garlic, mixed vegetable, bell peppers and Thai basil.

Stir fried chicken or shrimp with cashew nuts, garlic, onionsand dried chilies.

Grilled chicken breast or tofu marinated with house teriyaki sauce served with steam vegetables and sweet chili sauce.

Chicken, pork, beef, or shrimp with steamed spinach, cabbage, carrotsand topped with homemade peanut sauce.

Stir fried chicken, pork, beef, or shrimp with broccoli served with garlic-oyster sauce.

Stir fried chicken, pork, beef, or shrimp with carrots, bean sprouts, green onionsand broccoli with garlic-oyster sauce.

Pan fried chicken, pork, beef, or shrimp in garlic sauce, cilantro essencesand green onions, served on a bed of lettuce.

Medium to spicy. Golden fried tilapia fillet topped with house panang curry sauce, green beans, Thai basiland bell peppers.

Stir fried combination seafood with mixed vegetables, garlic and roasted chili sauce.

Grilled fillet of wild salmon served with peach-mango salsa and teriyaki wasabi glaze.

Medium to spicy. Combination seafood in spicy green curry with mixed vegetables and Thai basil.

Medium to spicy. Grilled fillet of wild salmon topped with a rich red curry sauce and pineapple.

Medium to spicy. Combination seafood stir fried with fresh chilies, garlic, mixed vegetables, bell peppers and Thai basil.