With fresh goat cheese and honey-ginger vinaigrette.

Blackened salmon with hearts of romaine, caesar dressing, croutonsand grana padano. (contains raw egg.).

Mixed greens with candied walnuts, egg, tomato, blue cheeseand croutons, with our own vinaigrette.

Avocado, smoked bacon, greensand monterey jack cheese on francesca with French fries.

Eggplant with greens, tomatoes, carmelized onionand goat cheese.

French ham and swiss cheese gratinee on baguette.

Sauteed with lemon, capers, white wineand parsley. Served with au gratin potatoes and fresh vegetables.

With sun-dried tomatoes, kalamata olives, herbs from provence and goat cheese in white wine sauce.

New York steak, char-broiled with green peppercorn-brandy sauce, served with French fries and aioli.

Grilled with white wine-lemon sauce and served with au gratin potatoes and fresh vegetables.

Fresh mussels sauteed with leeks, shallots, garlicand tomatoes in white wine and marsala. Served with French fries and aioli.

In brandy-garlic-herb butter.

With leeks, shallots and tomato in a white wine marsala broth.

Housemade pate, rillettes and sliced prosciutto with cornichons and warm baguette.

With goat cheese and honey-ginger vinaigrette.

Tossed romaine topped with grana padano and herbed croutons. (contains raw egg.).

With candied walnuts, egg, herbed croutons, tomatoes and bleu cheese with vinaigrette.

Selection by michael burke from star market, salinas.

Pan-seared and served with braised red cabbage and whole-grain Dijon cream.

Sauteed with lemon beurre blanc.

Sauteed with lemon, capers, shallotsand wine.

Gnocchi with sauteed mushrooms and spinach, tomato-tarragon sauce and goat cheese.

Salt-roasted peking duck served crispy with grand marnier sauce.

Mussels steamed with leeks, shallots, garlic and tomatoes in a white wine marsala broth, served with French fries and aioli.

Goat-cheese-stuffed free-range chicken breast, with mushroom sauce and roasted potatoes.

Char-broiled choice filet mignon with bacon and Roquefort butter.

New York steak with green peppercorn brandy sauce, char-broiled, served with French fries and aïoli.

Two poached eggs on a muffin with smoked salmon and our own hollandaise sauce.

With avocado, cheese, sour cream and salsa.

Plain or cinnamon.

With 2 eggs any style.

Two poached eggs on a muffin with fresh spinach and our own hollandaise sauce.

Served on francesca bread with potatoes.

With roasted tomatoes, avocado, feta cheeseand sour cream.

Mixed greens with walnuts, eggs, tomatoes, blue cheese crumbles, croutons and our own vinaigrette.

One banger, danish bacon, 2 eggs any style and fried tomatoes.

With olives and cornichons.

Two cheese blintzes with mango and raspberry coulis, French ham and 2 scrambled eggs.

With smoked salmon, capelin caviar and sour cream.

Two poached eggs on a muffin with French ham and our own hollandaise sauce.

Served with baguette or muffin.

With capers and creme fraiche.