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Thin slices of beef with arugula, capers and shaved Parmesan cheese.
Thin slice of fish tuna with capers, red onion and argula salad.
Steamed clams and mussels in garlic white wine broth or tomato sauce.
Grilled seasonal vegetables, fresh Mozzarella, prosciutto, sopressata, mortadellaand olives, for 4.
Grilled toasted bread with melted fontina cheese, sauteed mushrooms, chopped tomatoes, basil, olive oil, garlic and oregano for 4.
Toasted bread with Mozzarella and prosciutto.
Grilled prawns in olive oil and lime juice.
Fresh Mozzarella, local tomatoesand basil.
Fried fresh calamari and shrimp.
Arugula, roasted beets, radicchioand Goat cheese, in the lemon herb, infused olive oil.
Hearts of baby romaine lettuce, Italian Parmesanand Tuscan bread croutons, in our traditional dressing.
Organic mixed greens, Gorgonzola cheese, pears, hazelnuts, garlic, in a balsamic vinaigrette.
Iceberg wedge with gorganzola dressing, bacon, crispy onions and pecans.
Romaine lettuce, tomatoes, cucumbers, red bell peppers, red onions, Feta cheeseand olives, in lemon herb infused olive oil.
Folded pizza with Mozzarella mushrooms, Italian sausage, bell pepper, caramelized onions.
Italian sausage, mushrooms.
Grilled chicken breast.
Imported smoked salmon.
Mozzarela, Parmigiano, Gorgonzola, Feta cheese and truffle oil.
Grilled prawns, pesto.
Thinly sliced Parma ham.
Tomatoes, anchovies(no cheese).
Mozzarella, tomato sauce, basil.
Assorted seasonal vegetables.
Mushroom, egg, prosciutto, artichoke hearts and olives.
Sauteed onion, pancetta and gino's meatballs (winner of 2009 boss of the sauce).
Smoked Mozzarella, sun-dried tomatoes, mushroom, prosciutto.
Capers, black olives, anchovies, tomato sauce.
Cheese tortellini with Mozzarella and Parmigiana.
Linguine pasta with chicken, in pesto sauce.
Fusilli pasta with chicken breast, basil, in tomato sauce.
Fresh fettuccine pasta with meat sauce.
Spaghetti with pancetta, eggs, Parmesan cheese and scallions.
Eggplant with Mozzarella and Parmigiana.
With mussels, clams, prawns, fresh fish, cherry tomatoes and garlic, in tomato or white wine sauce.
Angel hair pasta with garden cherry tomatoes, garlic, olive oiland basil, in light tomato sauce.
Bowtie pasta with smoked salmon, peas, dilland vodka, in light cream tomato sauce.
Fresh fettuccine pasta with chicken and broccoli.
Shell pasta with broccoli, spicy Italian sausage, garlicand olive oil.
Linguine pasta with manila clams in white wine garlic sauce.
Ribbon pasta with short rib ragu.
Homemade meat lasagna.
In spicy tomato sauce.
Fettuccine with shrimp, peas and scallions, in chardonnay saffron sauce.
Butter and sage.
Housemade ricotta gnocchi with sausage, asparagus, in Gorgonzola cream sauce.
Housemade gnocchi with tomato sauce.
Homemade ricotta gnocchi with lamb ragu.
Housemade gnocchi with meat sauce.
Housemade gnocchi with pesto sauce.
Lamb shank braised with green apple and apple cider, with polenta.
Half free range chicken with potatoes and vegetable.
Chicken breast with sauteed mushrooms and marsala sauce, roasted potatoes and vegetables.
Breaded chicken breast, in tomato sauce and parmigiana with pasta.
Grilled salmon with roasted vegetables and potatoes.
Grilled spicy Italian sausage, roasted bell peppers sauce, served over polenta.
Menu for Taverna Pellegrini provided by Allmenus.com
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