Octopus seasoned seaweed with vinegar.

Real crab meat and cucumber with vinegar sauce.

Lightly broiled, topped with scallions, served with ponzu sauce.

Tasty appetizer, served with chef's special ponzu sauce.

Shrimp, crab stick and cucumber seasoned with vinegar sauce.

Soy bean broth with tofu, seaweed and scallion.

Crab stick octopus, shrimp, tobiko and scallion with spicy mayo.

Crab stick, cucumber, avocado and tobiko with mayo.

Maki and assorted fish raw fish on sushi rice.

Chef's choice of assorted filets of fresh raw fish, sliced and served on seasoned sushi rice.

Crazy maki California maki and spicy tuna maki.

Select raw fish filet.

Assorted sashimi on a bed of rice.

Sliced raw tuna over a bed of seasoned rice.

Broiled eel on seasoned rice.

Nigiri sushi, select maki and sashimi served on a boat platter.

Pickled radish.

Cucumber.

Plum paste & cucumber.

Seasonal fruit.

Sweet potato tempura.

Vegetable & japanese pickles.

Served with chef's special sauce.

Yellowtail & scallion.

Tuna roll.

Avocado & cucumber.

Cucumber and tempura crunchy.

Cucumber and tempura crunchy.

Cucumber and tempura crunchy.

Scallions, flying fish roe and tempura crumbs.

Eel and avocado.

Eel and cucumber.

Crab stick, avocado, cucumber and flying fish roe.

Shrimp tempura, avocado, cucumber, tobiko and spicy sauce.

Salmon skin, scallions and cucumber.

Salmon, avocado and cucumber.

Shrimp tempura, avocado and flying fish roe.

Smoked salmon, cream cheese, cucumber and scallion.

Soft shell crab tempura with avocado, cucumber and tobiko and spicy sauce.

Shrimp, scallop, crab stick and tobiko with chef special sauce.

Grill salmon, cucumber and eel sauce.

Shrimp avocado.

Shrimp cucumber.

Crab stick, avocado.

Crab stick and cucumber.

Real snow crabmeat, avocado and cucumber.

Sweet potato tempura, cream cheese and avocado.

Crab meat, seaweed salad, tamago, pickle radish, avocado and cucumber.

Crab stick.

Egg omelette.

Shrimp.

Mackerel.

Squid.

Octopus.

Strip bass.

Fluke.

Yellowtail.

Tuna.

Eel.

Salmon.

Surf clam.

Flying fish roe.

Scallop.

Sea urchin.

Salmon roe.

Bean curd.

Sweet shrimp.

Red snapper.

Crab stick, avocado tempura crunchy, topped with spicy tuna and seaweed salad.

Grilled salmon and scallop, topped with tempura crunchy, crab stick and tobiko in spicy sauce.

Eel and avocado topped with shrimp.

Eel, cucumber and topped with avo.

Crab stick with special sauce, topped with eel and assorted flying fish roe.

Crab stick, avocado, and cucumber, topped with tuna, salmon and white fish.

Inside with flying fish roe and crab stick, topped with smoked salmon with special sauce.

Shrimp tempura, crab stick topped with eel, avocado and flying fish roe.

Shrimp tempura and seaweed topped with real crab and mayo.

Shrimp tempura, mango, avocado, cuke topped with lobster and tobiko mayo.

Deep fried California roll topped with real crab, mayo and apple.

Shrimp tempura, crab cuke topped with shrimp and mango fruit sauce.

Baked smoked salmon, cream cheese, cucumber topped with shrimp, avocado, tobiko, eel sauce and wasabi sauce.

Salmon, tuna, cucumber, topped tuna, avocado and wasabi sauce.

Shrimp tempura cuke, avocado topped spicy crab tempura crunch and tobiko.

Eel, avocado, cucumber, topped with thin sliced mango and fruit sauce, house special sauce.

Yellowtail apple, mango, tempura crunchy topped with avocado and tobiko fruit sauce.

Spicy tuna, cucumber, crunchy top seared tuna, salmon, white fish, avocado and tobiko house sauce.

Inari, cream cheese, crunchy avocado on the top and house special miso sauce.

Spicy tuna, shrimp tempura, cuke topped seared yellowtail, avocado and house special sauce.

Shrimp tempura, seaweed salad, cream cheese with salmon, sliced lemon, fruit sauce and miso sauce.

Shrimp tempura, avocado cuke and topped with spicy tuna.

Baked crab meat, avocado, cuke, mayo on California roll and house special sauce.

Salmon, tuna, avocado topped with spicy tuna and tempura crunchy.

Spicy tuna crunchy, cucumber topped with eel, avocado, tobiko and house sauce.

Shrimp tempura, crab, cucumber, topped with smoked salmon, tobiko and house spicy sauce.

Shrimp tempura, avocado, cucumber, top with white yellowtail, tuna and mayo and tobiko.