Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Tokyo Wako
Chicken teriyaki with shrimp tempura or California roll.
Salmon or beef teriyaki with shrimp tempura or California roll.
Crispy sushi rice topped with spicy tuna and avocado.
With creamy Japanese mayonnaise topping.
Skewered chicken and onion with teriyaki sauce.
Tofu with a kick! Lightly battered and fried tofu served with a spicy Japanese red sauce.
Chopped albacore mixed with tempura flakes and smelt egg inside of an avocado dome, sweet eel sauce.
Lean steak wrapped with cucumbers, carrot, served with garlic peanut sauce.
Tower of spicy tuna, avocado, smelt egg with sweet sauce.
Fried pork and vegetables dumplings.
Thinly sliced New York steak with a wasabi yuzu sauce, crunchy garlic and seaweed salad.
Baked scallop and mushroom with a rich creamy dynamite topping.
Lightly battered and deep fried 4 pieces shrimp and 4 pieces vegetables.
Sliced calamari steak lightly battered and deep fried.
With miso dressing.
Salmon, tuna, albacore, white fish, shrimp with spring mix greens, avocado, cucumbers, radish sprouts, served with ponzu lemon vinaigrette.
Slices of seared tuna on a bed of mixed greens served with special yuzu soy dressing.
Baked salmon skin, lettuce, radish sprouts, gobo served with lemon ponzu vinaigrette.
Choice of miso flavor or ginger sake broth.
Slices of fresh albacore served with house garlic ponzu blend, crispy fried onion on top.
Thin slices of yellowtail, salmon, tuna, albacore topped with chopped tomato, avocado, diced onion, cilantro, served with house special jalapeno sauce.
4 pieces of nigiri sushi with cucumber roll.
Shrimp tempura, cucumber and avocado served with sweet eel sauce.
Fresh cucumbers wrapped in seaweed.
Assorted vegetables and sushi rice wrapped in seaweed.
King crab meat and asparagus wrapped with soy paper and served with golden garlic butter dipping sauce.
King crab meat and avocado inside, topped with seared salmon, smelt egg, scallion, served with Japanese mayo and eel sauce.
Shrimp tempura, imitation crab meat inside and topped with tempura flakes, sweet eel sauce.
Imitation crab meat with avocado and cucumbers.
Tuna, salmon, white fish, shrimp on top of a California roll.
Eel, avocado and cucumbers.
Chopped albacore with crunchy tempura, mayo and topped with slices of albacore and fried garlic.
Baked scallop with dynamite sauce on top of a California roll.
California roll topped with fresh water eel and slices of avocado.
Baked salmon skin, cucumbers, radish sprouts and gobo.
Shrimp tempura roll topped with spicy tuna and tempura flakes.
Baked lobster, avocado, imitation crab meat, green leaf lettuce, wrapped with soy paper, creamy mayo sauce.
Tuna with seaweed outside.
Soft shell crab, avocado, cucumbers, imitation crab meat, gobo and radish sprouts.
Udon noodle soup with chicken and vegetable.
Udon noodle soup with shrimp and vegetable tempura.
Traditional Japanese thin buckwheat noodles served cold with soba dipping sauce.
Udon noodle soup with assorted vegetables.
Udon noodle soup with assorted seafood and vegetable.
Udon noodle soup with shrimp and vegetable tempura.
Assortment of sashimi served over a bed of sushi rice.
Fresh sea scallops wrapped with thin slices of bacon are deep fried to perfection, finished with a unique enoki teriyaki sauce.
Chicken breast stuffed with mushrooms, vegetables and served with a delicate miso teriyaki gravy.
Tuna steak smothered in sesame seeds and grilled to perfection. Garnished with seaweed salad served medium rare or medium.
Jumbo shrimp, scallop and white fish battered and fried with bread crumbs served with special sauce.
Baked sea scallops wrapped with thin slices of salmon, topped with a rich creamy sauce.
Stir fried udon noodles with shrimp, scallops and green mussels, tossed with broccoli, mushrooms, baby carrots in a spicy creamy seafood sauce.
7 pieces of nigiri sushi with your choice of California roll or tuna roll.
Fresh water eel over a bed of rice.
Filet mignon in a garlic sauce.
Lightly seared fresh salmon with a sesame crust served rare with special house miso sauce.
Grilled sea bass marinated in a mouth-watering miso sauce.
Combination tempura meal with shrimps, white fish, calamari and vegetables.
Deep fried chicken breast battered with Japanese bread crumbs, served with special sauce.
Green tea, mango, strawberry.
Menu for Tokyo Wako provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.