- California
- Oceanside
- Masters Kitchen and Cocktail
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Masters Kitchen and Cocktail
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- 208 South Coast Highway, Oceanside, CA 92054
- Restaurant website
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No cuisines specified
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Grubhub.com
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opentable.com
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Masters Kitchen and Cocktail
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We make ordering easy.
- Menu
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Wake Me Up
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Loco Moco $10.00
Burger patty | fried egg | brown gravy | rice.
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Eggs Benedict $14.00
Slow poached egg | house made buttermilk biscuit | arugula | aleppo hollandaise | your choice of bacon | ham | mushroom conserva.
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Ciderhouse Pancakes $13.00
Fried apples | creme fraiche | pecans.
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Monte Cristo $13.00
Smoked ham | turkey breast | Swiss | seasonal jam | brioche | fruit on the side.
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Beat Sandwich $12.00
Brown sugar bacon | fried egg | avocado | tomato | levain bread | side salad.
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Banoffee French Toast $12.00
Toffee sauce | banana | whipped cream | chocolate shaving.
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Classic French Toast $11.00
Spiced custard | pecan maple | candied pecans | whipped cream.
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All Day Breakfast $15.00
Two eggs | sausage | mushrooms | bacon | grilled tomato | baked beans levain bread.
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Biscuits and Jam $7.00
Seasonal jam | orange honey butter | gianduja.
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Master Bowl $9.00
Organic yogurt | house made granola | seasonal fruit | spiced agave | acai.
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Small Plates
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Parmesan Truffle Fries $6.00
White truffle oil | parmesan cheese | fines herbes.
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Scallop Ceviche $11.00
Chili amarillo | bulgur tabbouleh | szechuan peppercorn oil.
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Scotch Egg $9.00
House made pork sausage | whole grain mustard | pioughman's pickle
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Root Chips $7.00
Assorted rhizomes | major grey's chutney | chipotle aioli.
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Risotto Fritters $10.00
Smoked gouda | seasonal jam | tomato pasta.
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Seasonal Fish Tartar $12.00
Black vinaigrette | passion fruit puree | micro greens.
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Hush Puppies $7.00
Remoulade | malt vinegar.
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Braised Octopus $13.00
Napa cabbage | pickled onion | soffrito.
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Agedashi Pork Belly $9.00
Shaved bonito | white truffle oil | sambal | soy | ginger.
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Mussels $12.00
Fennel | ginger | sriracha | sesame oil.
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Salads
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Baby Kale $13.00
Black vinaigrette | pickled red onion | toasted almonds | currants.
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Master's Caesar $12.00
Romaine | house caesar dressing | soft boiled egg | boquerones | croutons.
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Sunrise Salad $10.00
Arugula | cranberries | hazelnuts | fried egg | agave vinaigrette.
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Wedge $14.00
Parmesan cream | gorgonzola | crispy pignolas | ciabatta.
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SandwichesAll sandwiches served with your choice of parmesan truffle fries or mixed green salad.
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Masters Burger $16.00
The works | onion bacon aioli | horseradish | cheddar.
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Lomo Saltado Tri-Tip $15.00
Chimichurri | aioli | white cheddar | grilled onion and peppers | ciabatta.
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Falafel Veggie Burger $12.00
Lettuce | tomato | onion | feta | tzatziki | sumac aioli.
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Pickle Brined Fried Chicken $14.00
Mayo | pickle | fresh red onion | kings hawaiian bun | slaw.
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Grilled Cheese $13.00
Fontina | cheddar | mozzarella | tomato | brioche | cup of tomato bisque.
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Fromage & Charcuterie
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Charcuterie & Cheese Board $22.00
Assortment of salumi & cheese | whole grain mustard | crostini.
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Cheese Board $15.00
Assortment of three or five artisanal cheese | honey | grapes | candied nuts | crostini.
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Sides
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Roasted Russet Potato $3.00
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Roasted Mixed Vegetables $4.00
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Mushroom Conserva $5.00
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House Pickles $3.00
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Corn Grits $3.00
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Sweet Potato Pomme Dauphine $5.00
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Desserts
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Signature Candy Bar $10.00
Owner Ryan Jubela's personal recipe for chocolate hazelnut bliss. Dark chocolate gianduja mousse atop milk chocolate hazelnut crunch.
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Farmers Favorite $8.00
A warm dessert highlighting local seasonal fruits.
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Sundae Fun Day $8.00
Seasonal.
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Coffee
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Americano $4.00
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Espresso $4.00
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Latte $4.00
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Cappuccino $4.00
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Entrees
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Tamarind Chicken $20.00
1-2 roasted chicken | succotash | corn bread | chimichurri.
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Duck Breast $24.00
Corn grits | mushroom conserva | baby carrot | pomegranate molasses.
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Flat Iron $26.00
Sweet potato pomme dauphine | charred broccolini | tart cherry demi glace.
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Spice Brined Pork Chop $24.00
Roasted vegetables | chipotle mashers | bourbon butter sauce.
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Lamb Chop $25.00
Goat cheese risotto | minted peas | beet chutney.
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Master Mac $15.00
Thyme bechamel | fontina | caramelized onion your choice of duck, tri-tip, bacon lardons, soft boiled egg.
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Menu for Masters Kitchen and Cocktail provided by Allmenus.com
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