Din. Vegetarian. Four cheeses, seasonal port jam, honey, smoked almonds, seasonal fruit, and crostini.
3 kinds of cheese, three types of meat, seasonal fruit, smoked almonds, cranberry mustard, seasonal port jam, honey, house pickles, and crostini.
Vegetarian. panko-breaded green olives stuffed with fontina served with house ranch.
Grilled bosch bakery sourdough baguette, Parmesan served with monovision garlic confit and house marinara.
Buffalo, grilled pineapple habanero or smoked honey glaze.
Served on romaine leaves, tomatillo creme, pico de gallo, shredded cheddar.
Three beer-battered or grilled market fish tacos with privateer crema, pico de gallo, cabbage, radish, and lime served on corn tortillas or lettuce wrapped.
Vegan. Three fried potato tacos with local avocado, pico de gallo, cabbage, radish and lime served on corn tortillas or lettuce wrapped.
Coal-fired romesco sauce, grilled spring onion, fried capers, parmesan crisp contains nuts.
Vegan. OKC breaded coconut, spring mix, grilled lemon, pickled red onion, cashew raita.
House marinara, Parmesan, basil, crostini.
Ziti with choice of house marinara or butter and parmesan.
Mixed greens, privateer vinaigrette, danish blue cheese, candied walnuts, dried currants, and cranberries.
Romaine hearts, house caesar, garlic croutons, parmesan.
Half.
Arugula, almonds, goat cheese, honey, and lemon vinaigrette.
Gunpowder tea rub, gruyere, portobellos, balsamic onions, burgundy sauce on hoagie or multigrain bread.
House meatballs, provolone, marinara on sesame roll.
Roasted garlic aioli, dijon mustard, sharp cheddar, pickled red onions, tomato, mixed greens on hoagie or multigrain bread.
Pepperoni, soppressata, provolone, pepperoncini, olive tapenade, balsamic onions, lemon vinaigrette on sesame roll.
Cranberry mustard, gruyere, provolone, sharp cheddar, house pickles, on multigrain bread
Falafel, mixed greens, cucumber, red onion, cashew raita sauce wrapped in house pita bread. Vegan.
Grilled NAE chicken breast or shrimp, romaine, tomato, Parmesan, house caesar dressing wrapped in house pita bread.
Choose two: side salad (privateer or caesar) or half sub (grilled turkey, chicken caesar, meatball or Caprese) or soup.
Grilled NAE chicken breast or shrimp, romaine, tomato, Parmesan, house caesar dressing wrapped in house pita bread.
Sharp cheddar, mixed greens, tomato, red onion, ketchup, yellow mustard.
Gunpowder tea rub, crispy onions, house pickle, chili aioli.
Seared albacore tuna, Privateer crema, pickled red onion, avocado, cabbage on ciabatta bread.
Candied bacon, grilled jalapeno, pepper jack, dijon mustard, mixed greens, tomato, red onion.
NAE chicken breast, spinach, feta, red onion, local avocado, pomegranate balsamic reduction.
Vegan. Falafel patty, arugula, cucumber, tomato, red onion, cashew raita on ciabatta bread.
Walnut pesto, Fior di latte, sun-dried tomatoes, artichoke hearts, braised chicken breast, black pepper.
Tomato sauce, grana padano, lemon zest ricotta, pepperoni.
Clam chowder sauce, provolone, potato, bacon, black pepper.
Vegan. House marinara, confit garlic, red onion, black olives, roasted mushrooms, bell pepper, spinach, vegan walnut pesto.
White sauce, provolone, fior di latte, prosciutto di parma, arugula, black pepper.
Tomato sauce, shredded mozzarella, grana Padano, pineapple, jalapeños, pepperoni.
New! Tomato sauce, shredded mozzarella, pepperoni, house fennel sausage, bell pepper, onion, mushroom, olives.
Herbed creme, fontina, maitakes, thyme, truffle oil.
Vegan. New! O'side kitchen collaborative spicy citrus marmalade, vegan feta, pickled red onions, arugula.
Tomato sauce, house fennel sausage, fior di latte, bell pepper, onion.
Vegetarian. House marinara, eggplant Parmesan, lemon ricotta, Fior di latte, basil.
Vegetarian. Tomato sauce, Fior di latte, fresh basil, extra virgin olive oil.
House marinara, Fior di latte, provolone, caramelized onion, house meatballs, parsley, monovision confit garlic, oregano.
Tomato sauce, shredded mozzarella.
Mozzarella, choice of max three toppings with arugula salad, side of house marinara.
NAE chicken breast, goat cheese gnocchi, black garlic, marsala cream sauce, portobello, Parmesan, chive.
Ziti, black tiger shrimp, mascarpone Alfredo sauce, broccoli, shallot, garlic, Parmesan.
Vegetarian. Panko-breaded eggplant, ricotta, fior di latte, grana Padano, basil, house marinara.
Ziti with choice of house marinara or butter and Parmesan.
House fennel sausage, walnut pesto, artichoke hearts, sundried tomatoes, and feta.
Pomegranate glaze, pistachios.
Cranberries, currants, seasonal port jam, allspice whipped cream, candied walnuts.
Iced tea with lemonade.