Two of Aidells plump smoked chicken and apple Sausages grilled to order served with 2 farm fresh California eggs.
Homemade and fresh. Our premium corned beef brisket cooked in-house, mixed with potatoes and onions. The best in the East Bay.
Served open faced with fried chicken strips, 2 fried eggs, homemade sausage gravyand Cheddar cheese served with choice of potato.
Canadian bacon, poached eggs, hollandaise sauce, biscuit. Served with fresh fruit and your choice of potato.
Our own creation we call "the Cinnascuit." Our house-made biscuit dipped in cinnamon sugar, baked and topped with a decadent cream cheese frosting. Addictive!
Two of our home-style buttermilk biscuits smothered in our homemade country gravy.
Linguica, Italian, Cajun and link sausages mixed with onion, tomato and scrambled eggs topped with Jack and Cheddar cheeses.
Get country in the East Bay! Fresh ground beef blended with scrambled eggs, green onions, mushrooms, fresh spinachand our special seasoning.
Red and green bell peppers, red onions, green chilies, black beans and tortilla strips scrambled with eggs. Topped with ranchero sauce, Jack and Cheddar cheeses, avocado, pico de gallo and cilantro. Texas forever.
Bacon, sausage, onions and scrambled eggs, topped with tomatoes, green onions, Jack and Cheddar cheeses.
Our signature homemade Cinnascuits, sliced and drenched in our French toast batter, then grilled to a golden brown. Sprinkled with cinnamon sugar and served with blueberry sauce.
Handcrafted from scratch and baked in-house, this Buttercup specialty is topped with brown sugar, cinnamonand walnut streusel. Served warm with whipped butter.
3 of our fluffy buttermilk pancakes served with whipped butter and warm syrup.
Fresh grilled spinach, grilled tomatoes and avocado on an English muffin topped with poached eggs and hollandaise sauce.
Chorizo, tomatoes and O'Brien potatoes on an English muffin topped with poached eggs, hollandaise sauce and a sprinkle of spicy seasonings.
Poached eggs and Canadian bacon on an English muffin, topped with fresh hollandaise sauce.
Cajun sausage with grilled onions and red and green bell peppers on an English muffin topped with poached eggs and hollandaise sauce.
Linguica sausage, fresh sauteed spinach and tomatoes on an English muffin topped with poached eggs and hollandaise sauce.
A large flour tortilla filled with scrambled eggs, ham, Jack and Cheddar cheese, bell peppers and onions. Topped with ranchero sauce, sour cream and guacamole.
Country style chicken fried steak served with 2 large California farm fresh eggs and lots of freshly made country gravy. Served with your choice of bread.
Corn tortillas, beans, 2 eggs cooked over medium, ranchero sauce, cheese, diced tomatoes, chives, sour cream and guacamole. Served with freshly made salsa on the side.
A British staple. Large and tender spiced sausages that are known to bang open when cooked at high temperatures. Served with 2 eggs and choice of bread.
A trio of sausages including linguica, Cajunand Italian. Served with 2 large California farm fresh eggs any styleand choice of bread.
Egg whites scrambled with fresh spinach, mushrooms, red and green bell peppersand red onion served with salsa and fresh fruit. 230 calories.
Scrambled egg whites with a savory turkey patty served with fresh fruit. 444 calories.
A cup of black bean chili topped with Feta cheese and pico de gallo. Served with brown rice and steamed vegetables. 570 calories.
Served on a whole wheat bun with lettuce, tomatoes, red onion and a side of fresh fruit. 390 calories.
Grilled and topped with our own house-made barbecue sauce. Served with brown rice and fresh steamed vegetables. 495 calories.
Fresh salmon seasoned with lemon pepper seasoning and topped with fresh grilled lemons. Served with brown rice and steamed vegetables. 612 calories.
4 pieces of our thick hickory smoked, honey cured bacon.
3 pieces of our plump link sausages.
**SOUPS ARE AVAILABLE AFTER 11 A.M.** A creamy soup made from scratch and filled with chunks of baked potatoes, bacon, green onions, sour cream and cheese. Topped with more shredded cheese and green onions. Comfort in a bowl.
**SOUPS ARE AVAILABLE AFTER 11 A.M.** Select a bowl of soup and house salad.
House-made and topped with melted Jack and Cheddar cheese, sour cream and pico de gallo. Served with cornbread or in a sourdough bread bowl.
Mixed greens topped with Feta cheese, grilled eggplant, cucumbers, tomatoes, red onions, bell peppers, black olives, roasted garlic cloves and oregano.
Iceberg lettuce, chicken, corn, black beans, tomatoes, red onions, avocado, cilantro, Barbeque sauce and tortilla strips. Served with ranch dressing.
Mixed greens topped with chicken tenders, Bleu cheese crumbles, sliced egg, tomatoes, caramelized walnuts and cornbread croutons.
Iceberg lettuce, turkey, ham, tomatoes, avocado, bacon, crumbled Bleu cheese, red onion and chopped eggs.
A wedge of iceberg lettuce topped with Bleu cheese dressing, extra Bleu cheese crumbles, chopped bacon, tomatoes, green onion and parsley.
Mixed greens tossed with rice noodles and topped with shredded carrots, green onions, mandarin oranges, peanuts, avocado, cilantro and a spicy teriyaki steak. Served with honey oriental dressing.
Mixed greens topped with our own albacore tuna salad, shredded Jack and Cheddar cheese, avocado, tomatoes, cucumbers and red onions.
Mixed greens topped with rice sticks, chicken breast, green onions, roasted cashews, mandarin oranges, cilantro and toasted sesame seeds. Served with honey oriental dressing.
A chicken breast, coated in seasoned breading, sauteed and topped with marinara sauce and Jack cheese. Served with linguine simmered in a creamy marinara sauce.
Chicken breast topped with mushrooms, garlic and champagne cream sauce. Served with rice and fresh vegetables.
Marinated chicken Stir-Fried with fresh mushrooms, celery, red onions, bell peppers and cashews. Served with rice.
A boneless breast of chicken sauteed with fresh mushrooms and capers in a lemon wine sauce. Served with rice and fresh vegetables.
A boneless chicken breast topped with a mushroom marsala sauce. Served with real garlic mashed potatoes and fresh vegetables.
Juicy half chicken pieces Deep-Fried to a golden brown. Served with real garlic mashed potatoes and fresh vegetables.
A boneless chicken breast sauteed with garlic, artichoke hearts, mushrooms, black olives and herbs in a sherry wine sauce. Served with rice and fresh vegetables.
In a rich cream sauce.
Giant House-Made meatballs stuffed with Mozzarella cheese and topped with marinara sauce.
Linguine sauteed with fresh tomatoes, basil, garlic and olive oil. Sprinkled with Parmesan cheese.
A half slab of tender juicy pork ribs cooked with our own House-Made barbecue sauce. Served with curly fries and black bean chili.
Jumbo shrimp sauteed in garlic butter served over rice with fresh vegetables.
Served with rice and fresh vegetables.
Jumbo shrimp dipped in our beer batter, rolled in coconut and deep-fried until golden brown. Served with sweet and spicy dipping sauce, rice and fresh vegetables.
Coconut folded into creamy house made pudding. Topped with whipped cream and more coconut. A diner favorite!
Tender egg bread and raisins soaked in a rich cinnamon cream mixture and baked until golden brown. Served with house made whiskey sauce.
Plump blueberries topped with our house made cinnamon streusel topping.
A decadent brownie made in house with 2 different types of chocolate topped with walnuts.
The king of all apple pies. Inverted and topped with a crunchy candy like glaze or brown sugar and walnuts.
Fresh bananas sandwiched between layers of creamy house made pudding. Topped with whipped cream
A delectable, rich peanut butter mousse, topped with a layer of chocolate and a sprinkling of chopped peanuts.
Apples sweetened with Splenda and baked in a pie crust with a hint of cinnamon.
Made with Nellie and Joe's lime juice and served in a graham cracker crust. Creamy and tart!
Delicious cream cheese filling baked in a graham cracker crust.
Fresh squeezed.
Fresh squeezed.