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Los Olivos Restaurant
2 ranch style eggs (Cheese, cream, rice and beans).
2 Mexican style eggs (Cheese, cream, rice and beans).
Vegetarian omelet with French fries (Cheese, tomato, onion, pepper, avocado and spinach).
Steak omelet with French fries (Cheese, tomato, onion, pepper, avocado and spinach).
Fried plantain with beans and cream.
Fried plantain, 2 eggs with beans, cheese and cream.
Fried corn tamale with cream and beans.
Only fried plantain.
Fried yuca root or steam with pork or fish.
Fried tortilla with beans, ground beef, carrots, potatoes, green beans, tanning, sauce and cheese on top.
Ground beef empanada (Carrots potatoes & green beans).
Chicken empanada.
Stuffed shrimp.
Cheese pie.
Salvadorian ranch chicken sandwich.
Chicken soup with rice and salad.
Chicken soup.
Fish soup.
Shrimp soup.
Shrimp and fish soup.
Steak or chicken tacos (Cilantro chopped onion and avocado).
Sausage tacos (Cilantro chopped onion and avocado).
Fish taco (Cabbage, pico de gallo, sour cream and avocado).
Shrimp tacos (Cabbage, pico de gallo, sour cream and avocado).
Regular steak or chicken (Rice and beans).
Super steak or chicken burrito (Beans, rice, cream, cheese and avocado).
Vegetarian burrito (Lettuce, cream, cheese, avocado, rice and beans).
Lettuce, cheese, cream and avocado.
Cheese quesadillas (Cheese only).
Hand made corn tortilla steak or chicken quesadilla (lettuce, cheese, cream and avocado).
Grilled sirloin steak (1/2).
Shredded beef in tomato sauce or with eggs.
Steak stew with potatoes in tomato sauce.
Steak, bell pepper, onion and tomato.
Chicken with potatoes in cream sauce.
Chicken stew with potatoes in tomato sauce.
Onion chicken (bell pepper, onion and tomato).
Chicken Milanese.
Leg and thigh fried.
Chicken stew with onions, bell pepper and tomato.
Pork chop with onions, tomatoes and bell pepper.
Fried pork chop.
Potatoes stew with tomato, onions and bell pepper served with cheese, cream and beans.
Beans and cheese.
Pork, beans and cheese.
Pork and cheese.
Cheese only.
Chicken and cheese.
Zucchini and cheese.
Loroco and cheese.
Spinach and cheese.
Fried tilapia served with rice and salad.
Grilled salmon rice, zucchini with corn and fresh salad.
Breaded shrimp rice, cheese and fresh salad.
Grilled shrimp rice, cheese and fresh salad.
Shrimp with bell pepper, onion, tomato, rice, cheese and fresh salad.
Shrimp in spicy sauce served with rice, cheese and fresh salad.
Griddle tilapia fillet served with salad, rice and cheese.
Breaded tilapia fillet served with salad, rice and cheese.
Shrimp cocktail.
Handmade tortillas.
Fried plantain with condensed milk.
Hibiscus.
Salvadorian horchata.
Passion Fruit.
Hot chocolate (salvadorian).
Chamomile tea.
Sparkling mineral water.
Bottle water (dasani).
Menu for Los Olivos Restaurant provided by Allmenus.com
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