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  • Teni East Kitchen

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Teni East Kitchen

(510) 871-4435

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  • 4015 Broadway, Oakland, CA 94611
  • No cuisines specified

  • Grubhub.com
  • Teni East Kitchen

  • (510) 871-4435

    We make ordering easy.

  • Menu
  • Lunch Specials
    Available 11am to 2 pm Monday to Friday
    • Teni Spicy Noodles Lunch Special $14.00

      Gluten-free.

    • Basil Chili and Spices Lunch Special $14.00

    • Mild Curry Lunch Special $15.00

    • Coconut Curry Lunch Special $14.00

  • Dinner Starters
    • Roti With Dip $11.00

      Fresh fluffy bread with curry dip. Vegetarian.

    • Ginger Chicken Salad $12.00

      All-natural meat, ginger, cabbage, shallot, pea shoots, roasted sesame, cherry tomatoes, and herbs. Gluten-free.

    • Tea Leaf Kale Salad $13.00

      Baby kale, roasted nuts, and seeds. Gluten-free. Vegan.

    • Pea Shoot Salad $12.00

      Teni signature salad. Crunchy and refreshing. Gluten-free.

    • Spicy Chicken Wings $9.00

      Tossed in sweet and tart balachung sauce. Gluten-free.

  • Vegetables
    All gluten-free and vegan.
    • Baby Bok Choy with Mushrooms $15.00

      Wok tossed with garlic, onions, and Thai chili.

    • Coconut Veggie Curry $16.00

      Bay leaves, cabbage, bok choy, mushrooms, and marble potatoes.

    • Cauliflower with Sweet Corn $15.00

      Tossed with turmeric, garlic, ginger, onion, and spices.

    • Chickpea Tofu $15.00

      House-made. Served with garlic chili sauce.

    • Spicy Noodles $15.00

      Flat rice noodles served with mixed vegetables.

  • Meat and Fish
    • Chicken Cardamom Curry $17.00

      All-natural dark meat with red curry. Gluten-free.

    • Crispy Spicy Catfish $19.00

      Fresh catfish fillet with tamarind balachung chili oil. Gluten-free.

    • Coconut Bay Leaf Shrimp $19.00

      Coconut with bay leaf, garlic, and spices. Gluten-free.

    • Basil Cumin $17.00

      Wok tossed with fresh basil, shallots, and spices.

    • Coconut Chicken $21.00

      Bone-in chicken with marble potatoes, bay leaf, coconut, onion, garlic, and spices. Gluten-free.

    • Teni Spicy Noodles $15.00

      Gluten-free.

    • Lamb Curry $19.00

      Australian lamb, garnished with yogurt, peas, and radish. Gluten-free.

    • Beef Curry $18.00

      Tender and delicious. Served with Yukon gold potatoes. Gluten-free.

    • Crispy Skinned Salmon $24.00

      Served on a bed of refreshing salad. Gluten-free.

    • Baby Bok Choy with Shrimp and Mushrooms $18.00

      Wok tossed with garlic, onions, and Thai chili. Gluten-free.

    • Ginger Turmeric Chicken $17.00

      Ginger turmeric chicken with mushrooms and marble potatoes. Gluten-free.

    • Ginger Turmeric Shrimp $19.00

      Ginger turmeric shrimp with mushrooms and marble potatoes. Gluten-free.

  • Rice and Bread
    • Roti $6.00

      Fresh fluffy bread. Vegetarian.

    • Jasmine Rice $2.00

    • Brown Rice $2.00

  • Desserts
    • Orange Saffron Almond Cake $12.00

      Served with coconut ice cream.

    • Roti Dessert $11.00

      Served with coconut and yam ice cream.

    • Ube $6.00

      Purple yam imported from the Philippines.

    • Buko $5.00

      Young coconut.

    • Pistachio $7.00

      California pistachios.

    • Mango Sorbet $7.00

      Vegan.

  • Hot Tea
    • Ginger Honey Tea $4.00

    • Green Tea $3.00

    • Black Tea $3.00

    • Jasmine Bloom Tea $4.00

  • Non-Alcoholic Drinks
    • Iced Tea $2.00

    • Cane Coke $3.00

    • Thai Iced Tea $3.00

    • Saratoga Springs Sparking Water $5.00

    • Fentimans Ginger Beer $5.00

    • Sparkling Rose Lemonade $5.00

    • Mango Ginger Lassi $5.00

    • Coconut Water $5.00

  • White Wine (Must be 21 to Purchase)
    • Sauvignon Blanc, La Honda $30.00

      Santa Cruz, California 2015. Must be 21 to purchase.

    • Storrs Chardonnay $33.00

      Santa Cruz, California 2018. Must be 21 to purchase.

    • Selbach, J&H Saar Riesling $33.00

      Germany 2014. Must be 21 to purchase.

    • Pierre et Papa Rose $30.00

      France 2017. Must be 21 to purchase.

    • Ribolla Gialla Brut $30.00

      Fernanda Cappello, ABV 11.5% Italy. Must be 21 to purchase.

  • Red Wine (Must be 21 to Purchase)
    • Caurnbrae Pinot Noir $36.00

      Marlborough, New Zealand 2018. Must be 21 to purchase.

    • Cabernet Sauvignon, J.D. Hurley $37.00

      Martin Ranch, Santa Cruz, California 2013. Must be 21 to purchase.

    • Zinfandel, Ridge $40.00

      Napa 2017. Must be 21 to purchase.

  • Beer and Cider (Must be 21 to Purchase)
    • Brother Thelonious $8.00

      Belgian style Abbey Ale ABV 7.6% North Coast Brewery. Bottle. Must be 21 to purchase.

    • PranQster $6.00

      English stout ABV 4.9%. Bottle. Must be 21 to purchase.

    • Oyster Stout $7.00

      English Stout ABV 4.9% HenHouse, Santa Rosa, CA. Can. Must be 21 to purchase.

    • Gowan's Heirloom Ciders $10.00

      Cider ABV 5.7% notes of caramel,stone fruit & rose. Philo,CA. Can. Must be 21 to purchase.

    • Gowan's Macintosh Cider $10.00

      Cider ABV 6.8% , Crisp refreshing & fruit-forward. Philo,CA. Can. Must be 21 to purchase.

Menu for Teni East Kitchen provided by Allmenus.com

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