Dinner

Starters
- Grilled Firebrand Bread $5.00
  
  Housemade sweet cream butter with maldon salt
- Curried Lentil Soup $9.00
  
  Swiss chard and spiced walnuts
- Escarole Salad $10.00
  
  Marinated beets, goat cheese & fresh walnuts
- Grilled Little Gem Salad $11.00
  
  Green goddess dressing, shaved radish and breadcrumbs
- Grilled Local Asparagus $11.00
  
  Marinated farro verde, castelvetrano olives & manchego
- House Smoked Trout Rillete $10.00
  
  Frisee, pickled shallots, herbs & crostini
- Duck Confit on Crispy Bread $10.00
  
  Root vegetable slaw, honey cumin vinaigrette
- Fried Brussels Sprouts $10.00
  
  Lemon garlic confit aioli, blue cheese & saba
- Country Style Pate $11.00
  
  House pickles, whole grain mustard, and crostini

Entrees
- Slow Cooked Pork Sugo $22.00
  
  Crispy polenta & manchego
- Local Black Cod with Clams & Chorizo $23.00
  
  Drakes bay manilla clams, spanish chorizo, with grilled firebrand bread
- Steak Frites $25.00
  
  Onglet steak, sauce harrisa
- Braised Leg of Lamb $25.00
  
  Potato gnocchi, fava beans, with baby fava greens
- Moroccan Spiced Roasted Half Chicken $23.00
  
  Roasted baby carrots, grilled escarole, with onion marmalade
- Asparagus & Mushroom with Spring Garlic Risotto $21.00
  
  Garnished with tuscan pecorino
- House Ground Mini Cheeseburgers $13.00
  
  Cheddar cheese, house dill pickles, sliced red onion, ketchup & mustard, with house cut kennebec fries

Menu for Mockingbird provided by Allmenus.com

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