Picadillo: classic Cuban ground beef spiked with sofrito. Pollo: slow roasted chicken, olives, capers, saffron rice. Veggie picadillo: impossible meat spiked with sofrito.

Vegetarian. Marinated beets, hearts of palm, avocado, aged manchego cheese, crispy garbanzos, mamey dressing.

Romaine hearts, grilled chicken, red bell peppers,parmesan cheese, Cuban croutons, house made ceasar dressing.

Prawns in spicy garlic rum sauce.

Varadero: halibut, grilled pineapple, avocado, leche de tigre, plantain chips. De coco: corniva, leche de coco, albarino white wine. Cocktail camerones: prawns, clamato, onions, cilantro.

Prawns in a creamy sofrito croillo sauce.

Gluten free, vegetarian. Mixed greens, maduros, black beans, aged manchego cheese, mangos, tomatoes, guanabana dressing.

Slow cooked pork spare ribs, guava Barbeque, garlic chips piquello pepper filled with manchego.

Vegan.

Mojo criollo seasoned fried chicken, coleslaw, red bell peppers, Cuban style dressing, served on a soft bun.

Espresso and sea salt cana rubbed grilled breast with creamy Murcia goat cheese and piquillo pepper.

Roasted pork, grilled ham, garlic aioli, mustard, kosher pickles, white cheddar.

Roasted pulled pork, sliced ham, pickles, swiss cheese, mustard, Cuban bread pressed.

Slow roasted pork, yucca-potato mash, maduros, crispy cebollitas, naranja agria reduccion.

Rum demi-glaze, chimichurri, garlic yucca frita, spinach.

Baked chicken marinated in naranja argia, sherry, garlic, saffron rice, sauteed onions, bell peppers, tomatoes, capers, olives.

Vegetarian. Ground impossible meat, sauteed onions, green peppers, capers, tomato sauce, saffron rice, topped with a fried egg.

Two lobster tails bathed in sofrito lemon butter sauce, yucca potato mash, broccoli.

Trinidadian pepper sauce, lentils, grilled asparagus.

Saffron bomba rice, 4 Oz. lobster tail, shrimp, mussels, clams, Spanish chorizo.

Angus flank steak, rioja-sofrito jus, smoked carrot puree, congri, pickled onions, tostones.

Slow cooked chicken, olives, capers with saffron rice.

Vegetarian. Plant-based meat, manzanilla olives, sofrito, raisins.

Vegetarian. Twice-fried plantains with Cuban garlic dipping sauce.

Gluten free, vegetarian.

Vegetarian. White rice and black beans.

Vegetarian. Sweet fried plantains with cinnamon crema.

Gluten free, vegetarian.

Gluten free, vegetarian.

Vegetarian. White rice and black beans.

Vegetarian. Fried cassava wedges.

Vegetarian. Savory plantains.

Vegetarian. Sweet plantains.

Vegetarian. Grilled Cuban bread.

Tangy and tart with graham cracker crust.

Moist with cana-vanilla glaze and oak barrel spiced rum.

Buttermilk breaded With mango salsa.

With sugar and milk.

With sugar.

Mint and lime can soda

Mint and lime can soda.

With sugar.

With sugar and milk.