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Abesha Ethiopian Cuisine
Veggie pastry shell filled with cooked whole lentils, onion, and jalapeno pepper.
Chopped green leaf lettuce, tomatoes, and red onion mixed with house dressing.
Freshly ground extra lean beef, seasoned with spiced butter, and hot chili powder, served raw or lightly cooked. Served with cottage cheese on the side.
Freshly ground extra lean beef seasoned with spiced butter and hot chili powder served raw or lightly cooked. Served with seasoned cottage cheese and collard greens on the side.
Beef cubes simmered in seasoned red pepper sauce onion and garlic, flavored with spices.
Lightly sauteed tender cubed piece of beef mixed with onion, garlic and jalapeno.
Pieces of beef seasoned with specially spiced butter, cardamom and hot chili pepper. Served raw or lightly cooked.
Ground beef and tripe seasoned with spiced butter, chili powder onion and jalapeno.
Juicy spicy beef tibs mixed with pieces of injera.
Tender lamb stew seasoned with spiced curry, onions, garlic and ginger served with injera.
Succulent tender pieces of lamb cooked with onions, garlic with awaze sauce.
Spicy chicken dish prepared with sauteed onions, specially spiced butter and flavored with special spices. Served with chicken leg, boiled egg, and cottage cheese.
Boneless, skinless cubed chicken sauteed in a special blend of spices and braised in onions tomato, green pepper. Served hot or mild.
Beef wot, yebeg alicha, and yedoro wot.
Sauteed cubed pieces of fish mixed with onion, garlic and jalapeno.
Pureed lentils are simmered in hot and spicy berbere sauce. Vegetarian.
Sliced cabbage, carrots and potatoes, cooked in a mild sauce. Vegetarian.
Chopped collard greens simmered in mild sauce. Vegetarian.
Seasoned milled chickpeas simmered in hot and spicy berbere sauce. Vegetarian.
Chopped mushrooms simmered in a spicy sauce of onion, herbs and spices. Vegetarian.
Choice of 5 vegetarian dishes and plus a house salad. Vegetarian. No salad include when it is takeout.
Menu for Abesha Ethiopian Cuisine provided by Allmenus.com
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