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  • TOAST

TOAST

(510) 658-5900

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  • 5900 College Avenue, Oakland, CA 94618
  • No cuisines specified

  • $$$$$
  • TOAST

  • (510) 658-5900
  • Lunch
  • Dinner
  • Soups, Salads & Small Plates
    • Soup of the Day $7.00

    • Mixed Greens Salad $9.00

      Black mission figs, cucumbers, goat's milk feta, cilantro

    • Arugula & Crispy Potato Salad $12.00

      Egg, yellowtail confit, olives, mustard dressing

    • Marin Sun Farms Pork Meat Balls $12.50

      Tomato sauce, arugula, pecorino sardo

  • Finger Foods
    • Marinated Pacific Sun Olives $4.50

    • Sweet & Salty Almonds, Paprika $4.00

    • White-Bean Spread, Lemon Oil, Toast $5.50

    • Fried Chickpeas, Cumin, Salt, Sumac, Lemon $4.00

    • Ham, Cheese & Crackers $12.00

    • Warm Bread $3.00

      With california olive oil, honey butter, sesame seed

  • Bigger Things
    Sandwiches served on acme bread with a chocolate-chip cookie.Aavailable on gluten-free roll - $1 extra.
    • Baked Penne Rigate $12.00

      Fresh ricotta, heirloom tomato, basil, onion, chilies, breadcrumbs

    • Crostone $12.00

      Open-face grilled eggplant sandwich, fresh goat cheese, arugula, mint, lemon-garlic sauce

    • "Deviled" Egg Salad Sandwich $11.00

      Celery, pickled onions, arugula

    • Crispy Pork Sandwich $12.00

      Tomato, broccoli di ciccio, aioli, house-made hot sauce

    • "Pulled Chicken" Sandwich $12.00

      Shaved radicchio, fennel, burgundy plum vinaigrette

  • Soup & Salad
    • Soup $8.00

      Dried fava bean puree, yogurt, cilantro, spice

    • Little Gem Lettuces $9.00

      Cherokee purple tomatoes, buttermilk dressing, pink peppercorn

    • Arugula $8.50

      Marinated beets, toasted almonds, shallot vinaigrette

  • Small Plates
    • Deep-Fried Tomatillos $10.50

      Poblano peppers & fresh goat cheese

    • Watermelon & Prosciutto $12.00

      Mint, pumpkin seeds, crème fraiche

    • Grilled Monterey Bay Squid $12.00

      Cucumber, tomatoes, basil, espelette pepper, aioli crostini

    • Marin Sun Farms Pork Meatballs $12.50

      Tomato sauce, arugula, pecorino sardo

  • Main Plates
    • Monica's Fresh Angolotti $18.00

      Eggplant, fromage blanc, early girl tomato

    • Roasted Chicken Breast $18.00

      Maitaki mushrooms, shishito peppers, frilly mustard greens, miso & soy vinaigrette

    • Monterey Bay Halibut $22.00

      Gravenstein apple & cucumber relish, escarole,cilantro, buttermilk vinaigrette

    • All-Day Braise $18.00

      Pork shoulder, sweet & spicy peppers, fresh cranberry beans, orange zest gremolata

  • Finger Foods
    • Mixed Marinated Olives $4.50

    • Toasted Almonds, Paprika, Lime Zest $4.00

    • Fried Chickpeas, Piment D'esplette, Lemon $4.00

    • Apple Brandy-Spiked Chicken Liver Pate, Toast $4.00

    • White Bean Spread, Lemon Oil, Toast $5.50

    • House-Made Pickled Seasonal Vegetables, Aioli $6.00

    • Warm Acme Epi Bread $3.00

      With california olive oil & medjool date butter

Menu for TOAST provided by Allmenus.com

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