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Toasted Italian country bread topped with fresh tomatoes, olive oil, basil and chopped garlic.
Fresh steamed clams with garlic, butter, white wine sauce and fresh parsley.
Bay shrimp baked with garlic, fresh herbs and Parmesan cheese.
Sliced tomatoes, fresh mozzarella, basil and extra virgin olive oil.
Thinly sliced raw beef with Dijon mustard sauce and capers.
Crispy fried calamari with cocktail sauce.
Prawns served with cocktail sauce.
Italian ham with sliced melon.
Garlic bread.
Crab cakes.
Fresh seasonal vegetable soup.
White clam chowder.
Romaine, Parmigiano cheese, garlic croutons and Caesar dressing.
Field greens with your choice of dressing.
Mixed greens, Dungeness crab and Louie dressing.
Mixed greens, Bay shrimp and Louie dressing.
Mixed greens, prawns and Louie dressing.
Mixed greens, bay shrimp, Dungeness crab and Louie dressing.
Small pasta tubes with fresh tomato sauce.
Pasta tubes served with our famous meat sauce made from veal, prosciutto and fresh Italian herbs.
Small pasta tubes with tomato sauce, red chili flakes, garlic, mushrooms and clamato olives.
Pasta tubes served with our own Italian meat sauce.
Linguine with extra virgin olive oil and garlic.
Pasta with garlic and basil sauce.
Fettuccine in a light cream sauce and Parmesan cheese.
Linguine with crispy pancetta, egg yolk and Parmesan cheese.
Pasta filled with veal, onion, spinach and ricotta cheese, baked in a light tomato sauce.
Pasta filled with crab, green onion, red pepper, Parmesan cheese, baked in a light tomato sauce.
Pasta filled with Ricotta cheese, served in a light tomato, rose, or Alfredo sauce.
Eggplant baked with Parmesan and mozzarella cheese and tomato sauce.
Pasta with crab, bay shrimp, clams, and garlic in a tomato sauce.
Pasta with baby clams in a red, white wine, or cream sauce.
Rice with prawns, clams, shrimp and crab in tomato sauce.
Spinach fettuccine with smoked salmon in a cream and tomato sauce.
Cheese filled pasta with in a cream sauce.
Cheese filled pasta with garlic and basil sauce.
Cheese filled pasta with Italian meat sauce.
Breaded veal cutlet baked in tomato sauce and mozzarella cheese. Served with fresh vegetables and starch of the day.
Thinly sliced veal sauteed in butter, capers, lemon, and white wine. Served with fresh vegetables and starch of the day.
Veal sauteed with Italian herbs, mushroom and Marsala wine. Served with fresh vegetables and starch of the day.
Thinly sliced veal with Italian ham, cheese and Etrusca sauce. Served with fresh vegetables and starch of the day.
Chicken breast baked in tomato sauce and mozzarella cheese. Served with fresh vegetables and starch of the day.
Chicken breast sauteed in butter, capers, lemon, and white wine. Served with fresh vegetables and starch of the day.
Chicken breast sauteed in tomato sauce, bell peppers, onions, mushrooms and clamato olives. Served with fresh vegetables and starch of the day.
Chicken breast sauteed with mushrooms and wine in a cream sauce. Served with fresh vegetables and starch of the day.
Fillet of sole in a light egg batter sauteed in wine and lemon juice. Served with fresh vegetables and starch of the day.
Salmon sauteed with bell pepper, onions, mushrooms, and olives in tomato sauce. Served with fresh vegetables and starch of the day.
Broiled salmon. Served with fresh vegetables and starch of the day.
Prawns sauteed in a tomato sauce with clams, garlic and white wine. Served with fresh vegetables and starch of the day.
Prawns sauteed in lemon, garlic, mushrooms, wine and cream sauce. Served with fresh vegetables and starch of the day.
Prawns sauteed with mushrooms, wine, and Etrusca sauce. Served with fresh vegetables and starch of the day.
12 oz. New York steak. Served with fresh vegetables and starch of the day.
Toasted Italian bread topped with fresh tomato, garlic, olive oil and basil.
Tomato and shrimp with our special dressing.
Fresh mozzarella with tomatoes and basil.
Breaded and fried calamari.
Prawns served with cocktail sauce.
Italian ham with fresh sliced melon.
Thinly sliced raw beef with Dijon mustard and capers.
Steamed clams with garlic, butter, white wine, and parsley.
Crab cake.
Romaine, Parmesan cheese, garlic, and croutons.
Field greens with choice of dressing.
Mixed greens with grilled chicken breast.
Pasta tubes served with our famous meat sauce with pork, veal, prosciutto and herbs.
In a light Parmesan and cream sauce.
Spinach fettuccine with smoked salmon.
Pasta with garlic and basil.
Small pasta tubes with our tomato sauce.
Pasta with baby clams in red or white sauce.
Rigatoni served with Italian meat sauce.
Pasta filled with cheese, and creme sauce.
Served with our Italian meat sauce.
Served with garlic and basil sauce.
Eggplant baked with fresh tomato sauce with Parmesan and mozzarella cheese.
Pasta with crab, bay shrimp, and clams in tomato sauce. Served with choice of soup or salad.
Rice with clams, shrimp, and crab in tomato sauce. Served with choice of soup or salad.
Pasta filled with crab, green onion, red pepper, Parmesan and ricotta cheese baked in a light tomato sauce. Served with choice of soup or salad.
Pasta filled with veal, onion, spinach and ricotta cheese, baked in a tomato sauce. Served with choice of soup or salad.
Fillet of sole lightly floured, pan fried and sauteed in wine and lemon juice. Choice of soup or salad.
Prawns floured, pan fried and sauteed in tomato sauce with clams, garlic and wine. Choice of soup or salad.
Prawns floured, pan fried and sauteed in lemon, garlic and cream sauce. Choice of soup or salad.
Prawns sauteed with mushrooms, fresh herbs, and white wine. Choice of soup or salad.
Broiled salmon. Choice of soup or salad.
Fresh salmon sauteed in tomato sauce, bell peppers, mushrooms and olives. Choice of soup or salad.
Chicken breast sauteed in butter, capers and wine. Choice of soup or salad.
Chicken breast, breaded, pan fried in tomato sauce with mozzarella cheese. Choice of soup or salad.
Veal sauteed with Italian herbs, mushroom and Marsala wine. Choice of soup or salad.
Breaded veal cutlet baked in tomato sauce and mozzarella cheese. Choice of soup or salad.
Broiled New York steak. Choice of soup or salad.