Deep-fried calamari served with cocktail sauce.

Delicious shrimp dipped in a red ale batter and fried to a golden crisp.

Stuffed with cream cheese, breaded and deep-fried. Served with ranch dressing.

Enough for 2. A generous assortment of our favorite appetizers. Ask your server for today's selection.

Tender New York strips prepared the way you like and topped with bacon, diced tomato, and blue cheese crumbles. Served with buffalo sauce.

Fresh green topped with fresh corn, cheddar cheese, tortilla strips and strips of boneless chicken breast. Served with ranch dressing and our own BBQ sauce.

Grilled chicken breast served over a bed of fresh romaine lettuce, tossed with classic Caesar dressing, fresh Parmesan cheese, and homemade croutons.

Fresh romaine lettuce, tossed with classic Caesar dressing, fresh Parmesan cheese, and homemade croutons.

Loads of our thin sliced famous tri-tip served on a toasted ciabatta roll. In the mood for BBQ beef. Just tell you're served.

Our famous tri-tip sandwich loaded with sauteed mushrooms, grilled onions and melted cheese of your choice. Served on a ciabatta roll.

Generous cut of USDA choice beef. Served on a toasted ciabatta roll.

Crispy chicken fried steal served on a toasted bun with tomatoes, lettuce, mayo, and ranch dressing.

A plump teriyaki marinated chicken breast, charbroiled and topped with pineapple. Served on a toasted ciabatta roll.

3 breaded chicken tenders served with your choice of sauce.

A 1/2 lb. of our freshly ground beef charbroiled and served with mayo on a toasted bun. Add melted cheese of your choice for an additional charge.

20 oz. USDA choice bone-in porterhouse grilled to preference and topped with your choice of our house beef garlic seasoning or whiskey peppercorn sauce.

9 oz. USDA choice center cut filet, the most tender and juicy thick cut.

USDA choice ribeye charbroiled to preference and topped with your choice of our house of beef garlic seasoning or whiskey peppercorn sauce.

6 oz. filet mignon served with jumbo prawns in a delicious scampi sauce.

Slow-roasted choice grade prime rib seasoned in our famous house of beef garlic rub.

USDA choice New York steak charbroiled to preference and seasoned with your choice of our house of beef garlic seasoning or whiskey peppercorn sauce.

Teriyaki-marinated chicken breast, grilled and topped with teriyaki sauce and pineapple slices.

A plump and juicy chicken breast, sliced and covered in our house-made creamy sun-dried tomato sauce.

Jumbo prawns sauteed in rich white wine, garlic, and lemon butter sauce.

Fillet of salmon topped with creamy lemon butter and garlic white wine sauce.

Mesquite-grilled seasoned tri-tip, sliced and basted in our garlic butter cause. A house of beef specialty.

Pork ribs tumbled in sweet and sour BBQ sauce and mesquite-grilled.

Mesquite-grilled beef ribs seasoned with garlic BBQ sauce.

indulge in a whole apple, cored and peeled, baked in crispy pie crust, and topped with a sweet cinnamon sauce.

Rich and gooey triple-layer chocolate cake.

Warm baked salted caramel skillet cookie served warm with vanilla ice cream.

2 scoops of vanilla ice cream drizzled with chocolate syrup and topped with whipped cream and a cherry.

Cool and creamy New York-style cheesecake.