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Renu Nakorn
Marinated prawns wrapped with bacon and rice paper crepe, deep fried, served with sweet and sour cream.
Crispy noodle mixed with sweet and sour sauce, chicken and shrimp.
Deep fried shrimp tempura and vegetables, served with homemade sauce.
2 chicken satay, 4 fried wontons, 2 egg roll and 2 koong sarong.
Deep fried salted beef, served with spicy homemade sauce.
Deep fried fish cake-mixed with curry paste, served with cucumber salad with chopped with peanut.
Chicken wings deep fried until crispy then sauteed with chili, garlic and topped with crispy mints leaves.
Marinated chicken wings with fresh garlic, deep fried to golden brown.
Deep fried bean curd, served with homemade sweet and sour sauce with chopped peanut.
Chicken wings stuffed with ground pork, served with sweet and sour sauce.
Deep fried wontons stuffed with ground chicken and shrimp, served with homemade sweet and sour sauce.
Minced issan sausage mixed with green onion, fresh chili, ginger, peanuts, crispy rice and lime juice.
Hot and sour soup with catfish renu style.
Sliver noodle with minced chicken and shrimp, black mushroom and onion.
Spicy and sour soup with combination seafood. Hot pot.
Hot and sour soup with beef, beef tendon and bean sprout.
Bean curd soup with ground pork.
A distinctive soup of combination seafood in coconut milk, with straw mushroom, galanga, lemon grass and a touch of lime juice.
Hot and sour soup with catfish, lime juice, lemon grass and straw mushroom.
Wonton soup, shrimps and B.B.Q. pork.
Seafood, onion, chili mixed with lime juice.
Lettuce, grilled shrimp, onion, Thai chili mixed with lime juice.
Pork, mushroom, shrimp, onion mixed with lime juice.
Squid with onion and lettuce mixed with lime juice.
Ground pork mixed with ginger, green onion, dry peanut and lime juice.
Green papaya, Thai chili dry shrimp, tomato, crusted peanuts, mixed with lime juice.
Ground beef, chicken, or pork, chopped onion, chili, lime juice, served with fresh cabbage.
Clear noodle, onion, chicken, shrimp mixed with lime juice.
Charbroiled steak-sliced, thai green round eggplant, fresh chili, lemon grass, fresh herbs and spices.
Mixed green vegetables, egg, served with homemade peanut sauce dressing.
Lettuce, charbroiled beef, onion, tomato, chili, mixed with lime juice.
Minced squid, chopped onion, chili, lime juice served with fresh cabbage.
Lettuce, onion, tomato, boiled egg, chicken, shrimp mixed with house dressing.
Grilled beef balls served with homemade sweet and sour sauce.
Charbroiled marinated pork, served with homemade sweet and sour sauce.
Charbroiled beef served with spicy sauce.
Served with sweet and sour sauce and renu sauce.
Marinated charbroiled pork-served with spicy sauce.
Grill marinated chicken topped with teriyaki sauce.
Prawns marinated in fish sauce, served raw with hot fish sauce.
Combination of local vegetable, catfish chunk and rice powder in red curry sauce.
Red sour curry with vegetable and assorted seafood.
Unique to issan cooking, this red curry is a combination of local vegetable and your choice of chicken or catfish.
Fried Thai mussel omelet to crispy on top sauteed bean sprout and green onion and served with our sauce.
Grilled sour rice sausage, served with fresh chili, ginger and peanut.
Quick fried naked shrimp on skewers, served with spicy sauce.
Minced shrimp or catfish, chopped onion, green chili, lime juice.
Charbroiled spicy beef topped with fresh garlic and spicy sauce.
Minced beef with Thai herb, fresh chili, rice powder, served raw or medium.
Charbroiled beef mixed with green onion, chili, lime juice and rice powder.
Grilled shrimp served on sliced cabbageand spicy sauce.
Another variation of red curry but with silver noodle, chicken and coconut milk.
Minced, charbroiled catfish, topped with spicy sauce.
Choice of beef, chicken or pork mixed with bamboo shootand Thai red curry.
Sliced beef cooked, topped with tamarind sauce, slices of limeand fried dry chili.
Sauteed with silver noodle, tomato, black mushroom, egg and onion.
Stir fried crispy pork with sweet basil.
Deep fried thin catfish slice sauteed with curry paste and coconut milk. Shrimp.
Bamboo shoots, fresh chili and sweet basil stir fried in red curry sauce.
Stir fried Japanese eggplant with basil leaves, onion, bell pepperand fresh chili.
Stir fried Chinese broccoli and crispy pork with oyster sauce.
Chinese broccoli with salted fish.
Sauteed with bell pepper, carrot and onion.
Sauteed in our garlic cilantro pepper sauce.
Chicken or beef stir fried with onion, mushroom and fresh chili.
Sauteed in roasted chili paste, cashew nuts, carrots, straw mushroom and onion.
Sauteed with baby corns, straw mushrooms, carrotand onion.
Deep fried thin catfish slice sauteed with fresh chili and basil leaves.
Sauteed with spicy chili paste and green beans.
Sauteed with ginger, black mushrooms and onion.
Thai sweet and sour with pineapple, tomato, cucumber, bell pepper, carrot and onion.
A completely difference from the is-san larb in taste, this northern style larb (ground pork) is cooked with northern Thai spices and no lime juice. garnish with fresh herb and vegetable.
This "local" dish from the north is unique to the northern part of northern Thailand. made of shredded young jack fruit, ground pork, tomato, northern Thai spices and seasoned.
If you like Louisiana style hot sausage you have got to try these one. stuffed with ground pork, fresh and dried herb and spice, these mild-medium spicy sausage in needed very tasty.
Menu for Renu Nakorn provided by Allmenus.com
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