Choice of bagel, over easy egg, bacon, pepper jack.

2 over easy eggs, corn tortillas, black beans, avocado, salsa, pico de gallo and cotija cheese.

Sourdough, scrambled egg, american cheese, bacon.

Choice of bagel, garlic hummus, tomato, avocado, fresh greens, crispy chickpeas.

Scrambled eggs, steak, caramelized onions, peppers, house made cheese sauce.

Belgian waffle, buttermilk fried chicken, maple bacon rosemary butter.

Mashed avocado, marinated heirloom tomatoes, za'atar, pickled red onion, chives, sourdough.

Fresh kale, Parmesan cheese, house made croutons, and roasted tomatoes, caesar dressing.

Mixed greens, pesto chicken avocado, crispy quinoa, dried cranberry, cotija cheese, roasted corn, baby heirloom tomatoes, socal ranch dressing.

Fresh greens, wasabi crusted ahi tuna, hijiki seaweed, cucumbers, candied ginger and wasabi, fresh ginger carrot dressing.

Fresh greens, balsamic tuna salad, fresh sliced avocado, house made ginger carrot dressing, crispy wontons.

Mixed greens, cucumbers, fresh olives, feta cheese, sundried tomatoes, crispy chickpeas, pickled red onions, roasted tomato balsamic vinaigrette.

Fresh sliced smoked turkey, bacon, avocado, tomato, fresh greensand mayo on lightly toasted squaw bread.

Turkey, cucumbers, sunflower seeds, carrots, avocado, dried cranberry, kale, tahini dressing.

Grilled chicken, spinach tortilla, spring mix, parmesan, caesar dressing.

Mortadella, capicola, provolone, genoa salami, fresh greens, shaved onions, tomatoes, oil and vinegar on a sub roll.

Pesto grilled chicken, spring mix, tomato, pickled red onion, honey dijon, sourdough.

Balsamic tuna salad, shaved red onions, swiss cheese, tomato and fresh greens on toasted squaw bread.

Sourdough, beef patty, grilled onion, american cheese, Russian dressing.

Meatballs made of buffalo, beef and Italian sausage, house made marinara, provolone, and parmesan cheese on a sub roll.

Pastrami, coleslaw, swiss cheese, and russian dressing on toasted marble rye.

Thin sliced corned beef, sauerkraut, swiss cheeseand Russian dressing on toasted marble rye.

Vegan. Crispy cauliflower tossed in housemade buffalo sauce, vegan ranch, shaved celery, shredded carrots and fresh greens on a sub roll.

Sliced steak, caramelized onions, peppers, and housemade mornay cheese sauce on a sub roll.

Cup or bowl.

Housemade beef burger topped with hot pastrami, horseradish beet sauce, pickles, caramelized onions and swiss cheese on a brioche bun.

Cumin crusted mahi mahi, coleslaw, baja cream sauce, mango salsa, served with chips and black bean salad.

100% vegetarian patty, provolone cheese, red onions, tomatoes, fresh greens, mayo, brioche bun.

Fresh ahi poke, sushi rice, crab salad, marinated cucumbers, avocado.

Made fresh daily.

Beer battered fish and thick cut idaho french fries served with creole aioli.

Housemade beef burger, fig preserves, Humboldt fog goat cheese creme, caramelized onions, brioche bun.

Wasabi crusted ahi, pickled daikonand carrots, cilantro, cucumbers, sriracha aioli, brioche bun.

Squaw bread with swiss and provolone.

Brioche bun with burger patty, swiss cheese, tomatoand mixed greens.

Pasta, monay sauceand bread crumbs.

Waffle with cashew butter and strawberry preserves.