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Sushi Roku

(949) 706-3622

We make ordering easy. Learn more

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  • 327 Newport Center Dr, Newport Beach, CA 92660
  • No cuisines specified

  • Grubhub.com
  • Sushi Roku

  • (949) 706-3622

    We make ordering easy.

  • Menu
  • Signature Sushi Combo
    • Sushi Combo $24.00

      Yellowtail, Shrimp, Salmon, Scallop, Albacore, Miso Soup + Baked Crab Hand Roll or Spicy Tuna Roll

    • Sushi Family Pack $98.00

      Feeds 4 people. Edamame. Miso Soup. Tuna, Salmon, Yellowtail, Albacore Sushi. Baked Crab Cut Roll, Tuna Jalapeno Roll, Katana Roll and White Lotus Roll.

  • Garden Cold Appetizers
    • Premium Black Edamame $6.50

      Okinawa sea salt.

    • Spicy Cucumber Sunomono $6.50

      Marinated Japanese cucumbers.

    • Organic Garden Salad $12.00

      Yuzu ginger dressing.

    • Seaweed Salad $12.00

      Plum ginger dressing.

    • Organic Kale Salad $12.50

      King oyster mushrooms, crispy shiitake, ginger plum vinaigrette.

    • Test Soda $1.50

  • Sea Cold Appetizers
    • Kanpachi Tartare $23.00

      Yuzu kosho vinaigrette.

    • Toro Tartare $42.00

      Yuzu kosho vinaigrette.

    • Fluke Kumquat $21.50

      Yuzu vinaigrette.

    • Hokkaido Scallops $19.00

      Kiwi, yuzu jelly and maldon sea salt.

    • Yellowtail Diced Chiles $21.00

      Olive oil, ginger and ponzu.

    • Salmon Carpaccio $22.50

      Soy and truffle oil.

    • Hamachi Serrano $21.50

      Garlic and yuzu ponzu.

    • Cured Salmon $19.50

      Caviar and garlic nikiri soy.

    • Tuna Poke $18.50

      Soy, chili oil and sushi rice.

    • 6 Piece Oysters $24.00

      Ponzu, scallions and spicy grated daikon.

    • Tuna Tartare $19.50

      Yuzu guacamole, kizami wasasbi and soy truffle.

    • Seared Albacore $19.50

      Ponzu and crispy onions.

    • Octopus Crudo $19.00

      Yuzu kosho, olive oil, lemon and okinawa sea salt.

    • Toro Carpaccio $43.00

      Truffle soy, kizami wasabi and oscietra caviar.

    • Blue Crab Oscietra Caviar $29.00

      Garlic aioli and truffle soy.

    • Blue Crab Cocktail $28.00

      Garlic aioli and oscietra caviar.

    • Tuna Pizza $21.00

      Crispy mushroom, balsamic, wasabi aioli and Serrano.

  • Garden Hot Appetizers
    • Brussels Sprouts Chips $10.00

      Truffle oil and salt.

    • Shishito Japanese Peppers $11.00

      Oyster sauce, garlic and sesame oil.

    • Miso Eggplant Dengaku $11.00

      Sweet miso.

    • Mixed Vegetable Tempura $13.00

      Daikon and ginger.

    • Roasted Cauliflower $13.00

      Red dates and pine nuts.

    • 4 Piece Avocado Hanabi $12.50

      Avocado on crispy rice, kizami wasabi, soy truffle and Parmesan Reggiano.

    • Avocado Hanabi $12.00

      Soy truffle, crispy rice and Parmesan Reggiano.

    • Miso Eggplant Dengaku $10.50

      Sweet miso.

    • Mixed Vegetable Tempura $12.00

      Daikon and ginger.

  • Sea Hot Appetizers
    • Smoked Shrimp $18.00

      Chimichurri ponzu.

    • Baked Cod $26.00

      Sweet miso.

    • Popcorn Shrimp Tempura $21.50

      Miso glazed.

    • 4 Piece Hanabi $16.50

      Spicy tuna on crispy rice.

    • Chilean Seabass $38.00

      Truffle miso and spinach.

    • Fried Calamari $15.50

      Charred jalapeno glaze.

    • Seabass Sliders $17.50

      Panko crust and tonkatsu tartar.

    • Bamboo Rice Risotto $29.00

      Shrimp, scallop and truffles.

    • Nova Scotia Lobster Tail $42.00

      Yuzu citrus butter.

    • Popcorn Shrimp Tempura $21.00

      Miso glazed.

    • Sriracha Shrimp $21.00

      Champagne sauce and house made potato chips.

    • Uni Udon $19.00

      Japanese style sea urchin pasta.

    • White Fish Tempura $22.00

      Skate wing, furikake, and lemon zest.

  • Farm Hot Appetizers
    • Short Rib Bao $19.00

      Braised beef and pickled vegetables.

    • Beef Rib Eye Wrapped Asparagus $19.00

      Soy mirin sauce.

    • Japanese Fried Chicken Tatsuta Age $13.50

      Cilantro aioli.

    • American Wagyu Potsticker Gyoza $19.50

      Spicy ponzu and kimchee.

    • A-5 Japanese Wagyu Ishi Yaki $66.00

      Grilled over bincho charcoal.

    • Grilled Lamb Chops $15.00

      Ginger, soy and garlic.

    • 2 Piece Wagyu Hanabi $18.00

      Wagyu tartare on crispy rice.

    • Beef Rib Eye Wrapped Asparagus $17.50

      Soy mirin sauce.

    • Filet Mignon "Japonais" $24.00

      Japanese style potatoes.

  • Katana Robata Skewers
    • Chicken and Green Onion $5.00

      Yakitori sauce.

    • Wagyu Beef Skewer $20.00

      Miyazaki Wagyu Beef (1.5oz)

    • Jumbo Shrimp Wrapped Bacon $10.00

      Chili garlic sauce.

    • Chilean Sea Bass Skewer $6.50

      Yakitori sauce.

    • Bacon Wrapped Scallop $9.00

      Sweet chili soy.

    • American Kobe Beef Skewer $10.00

      Black pepper sauce.

    • Filet Foie Gras and Asparagus Skewer $14.00

      With sweet miso.

    • Ji-Dori Chicken Skewer $5.00

      Teriyaki.

    • Shrimp Bacon Skewer $9.50

      With chili garlic sauce.

  • Roku Signature Style Sushi
    Our master sushi chef's custom creations.
    • Ume Sushi $32.00

      6 piece selection.

    • Matsu Sushi $46.00

      8 piece selection.

    • Chef's Selection $85.00

      Today's sushi or sashimi for 2 or more people.

  • Sushi and Sashimi
    • Albacore $7.50+

      Shiro maguro.

    • Crab $8.50+

      Kani.

    • Egg $5.50+

      Tamago.

    • Freshwater Eel $9.50+

      Unagi.

    • Fluke $8.00+

      Hirame.

    • Japanese Scallop $10.50+

      Hotate.

    • Monkfish Liver $7.00+

      Ankimo.

    • Octopus $8.00+

      Tako.

    • Salmon Egg $8.50+

      Ikura.

    • Salmon $8.00+

      Sake.

    • Sea Eel $8.50+

      Anago.

    • Shrimp $7.00+

      Ebl.

    • Smelt Egg $6.00+

      Masago.

    • Sea Bream $8.00+

      Tai.

    • Tuna Belly $20.00+

      Toro.

    • Tuna $9.00+

      Maguro.

    • Yellowtail $8.50+

      Hamachi.

    • Monkfish Liver $6.00+

      Ankimo.

    • Sea Urchin $16.00+

      Uni.

    • Tuna Tataki $6.00+

      Maguro tataki.

  • Soups
    • Miso Soup $6.00

      Tofu and green onion.

    • Spicy Miso Soup $6.50

      Chili, tofu and green onion.

  • Noodles and Rice
    • Hakata Ramen $16.50

      Spicy miso pork broth.

    • Lobster Garlic Noodles $39.00

      Udon, sesame and sake.

    • Chicken Fried Rice $14.50

    • Spicy Pork Belly Kakuni Fried Rice $17.50

    • Steamed Brown Rice $4.50

    • Steamed White Rice $4.50

    • Roku Cacio e Pepe $13.00

      Ramen and Asiago cheese.

    • Crab Fried Rice $12.00

  • Signature Rolls
    • Baked Crab Hand Roll $11.50

      Soy paper.

    • Wagyu Uni Handroll $26.00

      Open face.

    • 8 Piece Gensai Roll $19.50

      Seared togarashi salmon, kizami wasabi, jalapeno, cucumber and avocado.

    • 8 Piece Crunchy Spicy Tuna Tempura Roll $16.50

      Avocado.

    • 5 Piece Baked Lobster Roll $22.50

      Miso hollandaise sauce.

    • 8 Piece Katana Roll $19.50

      Spicy tuna, shrimp tempura topped with tuna and yellowtail.

    • 8 Piece Tuna Jalapeno Roll $20.00

      Spicy tuna, avocado topped with tuna sashimi, yuzu olive oil and cilantro.

    • 8 Piece Senshi Roll $19.50

      Yellowtail, cucumber topped with avocado and spicy aioli.

    • 8 Piece White Lotus Roll $21.50

      Popcorn shrimp tempura, avocado, topped with albacore, crispy onions and wasabi truffle soy.

    • 5 Piece The Vegan Roll $16.00

      Grilled eryngii and asparagus, jalapeno, butter lettuce and soy paper.

  • Rolls
    • 6 Piece Spicy Tuna Roll $9.75

    • 6 Piece Spicy Scallop Roll $9.75

    • 6 Piece California Roll $9.75

      Served with crab and avocado.

    • 6 Piece Eel Avocado Roll $12.00

    • 6 Piece Popcorn Shrimp Tempura Roll $12.50

      Served with jalapeno or asparagus.

    • 6 Piece Toro and Jalapeno Roll $15.00

    • 5 Piece Softshell Crab Cut Roll $16.00

      Served with sprouts, avocado and cucumber.

  • Entrees
    Cooked over Japanese bincho charcoal.
    • 14 oz. Prime Ribeye Steak Japonais $49.00

      Japanese style potatoes and garlic green beans.

    • Ji-Dori Free Range Chicken $29.00

      Teriyaki glaze with grilled asparagus and mashed potatoes.

    • 8 oz. Filet Mignon $45.00

      Ginger teriyaki sauce, mashed potatoes and sauteed garlic beans.

    • Grilled Salmon $29.00

      Wasabi yuzu creme fraiche, blood orange and fennel.

  • Lunch Special
    • Sushi Six Assortment Lunch $19.00

      6 pieces of nigiri sushi: tuna, yellowtail, albacore, salmon, shrimp, fluke with spicy salmon or California roll. Served with miso soup.

    • Sashimi Assortment Lunch $19.00

      6 pieces of sashimi - tuna, yellowtail, albacore, salmon, with spicy tuna or California roll. Served with miso soup.

    • Custom Bento Box Lunch $19.00

      With steamed rice and garden salad. Served with miso soup.

    • Executive Bento Box Lunch Special $26.00

      Chef's sashimi, tempura, baked cod, garlic green beans, American Kobe pepper skewer, chicken skewer and steamed rice. Served with miso soup.

  • Lunch Bowls
    • Donburi Lunch $13.00

      Served with miso soup.

    • Chirashi Lunch $18.00+

      Served with miso soup.

    • Poke Bowl Lunch $19.00

      With miso soup.

    • Udon Noodle Soup Lunch $14.00

    • Chilled Roku Ramen $16.00

      Bincho charcoal prawns, poached egg, crispy mushroom, miso sesame soy.

  • Lunch Salads and Rice
    • Assorted Sashimi Salad $18.00

      With ginger dressing.

    • Grilled Chicken Salad $14.00

      With yuzu kosho vinaigrette.

    • Chicken Fried Rice $12.00

    • Spicy Pork Belly Fried Rice $14.00

  • Dessert
    • Chocolate Volcano $10.00

      warm molten chocolate, vanilla bean gelato

  • Wine
    Wines served by the bottle. *PROMOTION* Prices reflect a 20% discount off list price!
    • Sauvignon Blanc - Oyster Bay Discounted Price $40.00

      Zesty and bright from Marlborough, New Zealand. 750mL

    • Sauvignon Blanc - Stags Leap "Aveta" Discounted Price $50.00

      Napa Valley. 750 mL

    • Chardonnay - Laguna Discounted Price $48.00

      Buttery Chardonnay from Russian River Valley. 750mL

    • Rose - Chateau La Gordonne Discounted Price $40.00

      Crisp. Cotes De Provence, France. 750 mL

    • Sparkling Wine - Louis Pommery Discounted Price $40.00

      Brut from California. 750mL

    • Pinot Noir - Meiomi Discounted Price $44.00

      California. 750 mL

    • Cabernet Sauvignon - Austin Hope Discounted Price $60.00

      Paso Robles, CA. 750 mL

    • Pinot Noir - Davis Bynum Discounted Price $38.00

      Russian River Valley. 750 mL

    • Cabernet Sauvignon - Rodney Strong "Reserve" Discounted Price $65.00

      Alexander Valley, Sonoma County. 750 mL

    • Meritage - Orin Swift "Prisoner" Discounted Price $76.00

      Napa Valley, CA. 750 mL

  • Sake
    Sake listed are sold by the bottle. *PROMOTION* Prices reflect a 20% discount off list price!
    • Wakatake "Demon Slayer" Discounted Price $86.00

      Junmai Daiginjo. Flavors of Melon, Peach, Flavorful & Smooth. 720 mL

    • Dassai 23 "Otter Festival" Discounted Price $124.00

      Junmai Daiginjo. Flavors of Peach, Delicate & Silky Smooth. 720 mL

    • Shoin "Lover's Brew" Discounted Price $36.00

      Junmai Ginjo. Graceful, Lilacs & Apple. 500 mL

    • Mizuno Shirabe "Flow of Water" Discounted Price $58.00

      Ginjo. Light, Clean, Rounded Smoothness. 720 mL

    • Ozeki "Sumo Wrestler" Discounted Price $52.00

      Unfiltered. Coconut, Banana, Sweet & Creamy. 750 mL

Menu for Sushi Roku provided by Allmenus.com

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