100% Organic Italian Ciabatta Bread, Served With Extra Virgin Olive Oil infused with Garlic & Red Pepper, mildly spicy

Crispy French Fries, Salted To Perfection

Marinara, parmesan, basil, crostini, 50/50 pork & beef

Saffron rice balls stuffed with ragu, peas, cheese, breaded & fried

Fried Calamari with marinara sauce on the side

Fresh mozzarella with fresh sliced tomato, basil, balsamic, olive oil.

100% Organic Italian Toasted Ciabatta Bread, fresh chopped tomatoes, Basil, Garlic, Extra Virgin Olive Oil

Thin slices of raw filet topped with arugula, capers, shaved parmigiano cheese, extra virgin olive oil, and lemon.

Sauteed Manila clams and mussels, tomatoes, garlic, white wine.

Cream-filled mozzarella, prosciutto, cherry tomatoes, arugula.

Hearty mixed seasonal vegetable soup

Fettucine with alfredo sauce

Fettucine with Basil Pesto sauce

spaghetti pasta with our authentic Bolognese meat sauce.

Spiral pasta, chicken, mushrooms, garlic, pink sauce.

Linguine Pescatore (Fresh Black and New Zealand mussels, Manila clams, calamari, tiger shrimp, garlic, spicy tomato sauce)

Fresh tomatoes, garlic, fresh basil and extra virgin olive oil

Homemade fresh pasta sheets with meat sauce, béchamel sauce, fresh mozzarella, and Parmesan cheese from Italy

Best seller! Handmade ravioli, filled with lobster and crab, served with shrimps in a vodka sauce.

Fresh homemade hand cut long noodle, with ground meat Ragu’ tomato basil, ham, mushrooms.

Four Cheese Tortellini with ham, peas, cream, Parmigiano cheese.

Potato dumpling, fresh chopped tomatoes, marinara, fresh mozzarella cheese, basil

A new trend in pasta, light potato dumpling filled with baked Pumpkin in a butter sage sauce with a touch of cream.

Tomato sauce, fior di latte, fresh basil

Tomato, mozzarella, cooked ham, meat ball, pepperoni, Italian sausages.

Tomato sauce, prosciutto, arugula, burrata, sliced parmigiano

Tomato sauce, fior di latte, parsley, spicy soppressata salami, n'duja calabrian chili, hot honey drizzle.

Tomato sauce, mozzarella, pineapple, ham

Grilled chicken, BBQ sauce, red onion, mozzarella, fresh cilantro

Chicken breast, lemon, butter, capers, garlic, seasonal vegetables.

Chicken breast, marsala wine, mushrooms, garlic, and seasonal vegetables.

Grilled salmon, lemon, butter, garlic, farro, seasonal vegetables

Cioppino seafood stew with salmon, mussels, clams, calamari, tiger shrimp, garlic, spicy tomato, spicy tomato sauce.

Grilled ribeye steak, fresh herbs. Served with a side of French fries.

A Classic! Baked & Fried Eggplant, layered with Tomato Sauce, Mozzarella & Parmigiano Cheese, Served With Spaghetti Marinara

Farro Ancient Grain with Tiger shrimp, New Zealand Mussels, Manila clams, light tomato sauce

Farro Ancient Grain with Spicy Calabrian n'duja, Italian sausage, housemade marinara.

Farro Ancient Grain with seasonal vegetables served in a pink creamy tomato sauce.

Farro grain with Tiger shrimps, garlic, shallots, asparagus, in a saffron sauce.

House Salad (mixed greens, tomatoes, carrots, red onions, cucumber, balsamic)

Farro e feta salad (mixed greens, farro, tomatoes, cucumber, sundried tomatoes, olives, feta).

Caesar salad (romaine lettuce, parmigiano, house croutons, house Caesar dressing).

Hearty mixed seasonal vegetable soup

Homemade panna cotta, our take on an Italian vanilla custard with caramel drizzle.