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  • Bayside Restaurant

Bayside Restaurant

(949) 721-1222

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  • 900 Bayside Dr, Newport Beach, CA 92660
  • Restaurant website
  • American
  • $$$$$
  • Bayside Restaurant

  • (949) 721-1222
  • Brunch
  • Lunch
  • Dinner
  • Starters
    • Iceberg Wedge Salad

      Feta, tomatoes, cucumber, peppers, yogurt dressing, shaved onion

    • Bayside Garden Salad

      Organic grapes, blue cheese, pistachios, balsamic

    • Chopped Heart Of Romaine Salad

      Parmesan dressing, focaccia croutons

    • Sourdough Bruschetta

      Tomato, pesto, petit greens burrata mozzarella

    • House Made Fruit Yogurt

      Seasonal fruit, granola clusters

    • Soup of The Day

  • Main Courses
    • California Frittata $29.75

      Tomato, crushed avocado, swiss cheese, yukon gold potatoes

    • Bayside Benedict $29.75

      Scottish smoked salmon, house brioche, citrus hollandaise, poached egg, asparagus

    • New Orleans Style Bread Pudding $29.75

      Macerated fresh berries, pure maple syrup, whipped cream, walnuts

    • Griddle Crab Cake Florentine $29.75

      Wilted spinach, citrus hollandaise, asparagus, yukon gold potatoes

    • Spicy Italian Sausage Hash $29.75

      House made potato gnocchi, sweet peppers, parsley, parmesan & fried hen egg

    • Flatbread Stack $29.75

      Artisan flatbread, black forest ham, swiss gruyere cheese, sunny-side-up egg

    • Fusilli Pasta Carbonara $29.75

      Smoked prosciutto, asparagus

    • Open Face Burger $29.75

      9oz Angus beef patty, texas toast, forest mushroom gravy, fried hen egg

    • Linguini Pasta $29.75

      Wild boar bolognese, italian parsley, parmesan

    • Sauteed Tiger Prawns $29.75

      Famous green risotto, edamame

    • Simply Roasted Chicken Breast $29.75

      Wilted spinach, lemon sauce, gratin soft polenta

    • Sirloin Steak Salad $29.75

      Ice berg wedge, heirloom tomato, blue cheese, shaved onion, buttermilk dressing

    • Grilled Chicken Breast Salad $29.75

      Asian slaw, noodles, ginger sesame dressing, toasted walnuts

    • Pepper Crusted Ahi Tuna $29.75

      Cous cous salad cucumber, tomato, mini peppers, olives, arugula, white balsamic

    • Wild Mushroom Crusted Organic Salmon $35.75

      Potato puree, asparagus, riesling sauce

    • Lobster Sandwich $35.75

      Artisan bread, maine lobster salad, lemon aioli, avocado, tomato

    • Grilled Swordfish $35.75

      Lemon risotto, roasted pepper piperade salsa, petit greens

    • Open-Faced Bayside Steak SandwicH $35.75

      Artisan bread, bacon, arugula pesto, tomato, avocado, fried hen egg

    • Grilled Lamb Chops $35.75

      Garlic mashed potatoes, seasons vegetables, port wine mustard sauce

    • Venison Loin $35.75

      Anjou pear, crushed garnet yam, cranberry coulis, spiced red wine reduction

    • Prime Beef Culotte Steak $35.75

      Madagascan pepper sauce, seasons vegetables, potato trio

  • Desserts
    • Chocolate Souffle Cake $4.00

      Hazelnut gelato

    • House Made Vanilla Gelato $4.00

      Chocolate sauce and strawberries

    • House Made Sorbets $4.00

      Fresh berries

    • Chocolate Budino $4.00

      Cookie crumbs, caramel sauce, whipped cream

    • Meyer Lemon Panna Cotta $4.00

      Pomegranate, pistachio biscotti

    • Tahitian Vanilla Bean Creme Brulee $4.00

      Linzer cookie

  • Starters
    • Soup of The Day $7.75

    • Garden Salad $7.75

      Organic grapes, blue cheese, pistachios, balsamic dressing

    • Heart of Romaine Salad $7.75

      Parmesan dressing, croutons

    • Wedge Salad $8.95

      Iceberg, prosciutto, maytag blue cheese, red onion, tomato

    • Tiger Prawn or Snow Crab Cocktailq $17.75+

      Horseradish cocktail sauce

    • Tartare of Tuna $14.75

      Lightly spiced with soy, chili and ginger, crushed avocado, cucumber

    • Crab Cake $14.75

      Chipotle aioli, crushed avocado

    • Smoked Scottish Salmon $15.75

      Lemon-chive- pepper blini, capers, red onion, dill

    • Cheese Board $19.75

      Domestic and imported varieties, condiments and grilled baguette

    • Charcuterie and Cheese Board $26.50

      Domestic and imported varieties, condiments and grilled baguette

    • Olive Medley $5.95

      Mediterranean selection

  • Large Salads
    • Tomato Salad $14.50

      Di stefano burrata mozzarella, vine ripe tomato medley, basil pesto, grilled baguette

    • Roasted Red Beets Salad $14.50

      Goat cheese, toasted walnuts, endive, balsamic reduction

    • Carpaccio Abresaola Salad $16.75

      Wild arugula salad, parmesan, white balsamic dressing

    • Shanghai Calamari $15.75

      Chili-honey glazed, coriander, peanuts, organic greens

    • Tiger Prawn Salad $17.75

      Greek yogurt dressing, cucumber, tomato, onion, mini peppers, olives, feta

    • Achop Chop Chicken Breast Salad $14.75

      Asian vegetable slaw, wontons, sesame ginger vinaigrette

    • Pepper Crusted Ahi Tuna Salad $18.50

      Couscous, cucumber, tomato, mini peppers, olives, white balsamic

    • Salmon Salad $25.75

      Organic greens, roasted beets, goat cheese, walnuts, red onion, balsamic dressing

    • Ny Steak Salad $19.75

      Iceberg wedge, shaved red onions, tomatoes, blue cheese dressing

  • Sandwiches, Burgers & Pastas
    • Lobster Salad Sandwich $19.75

      Lemon aioli, tomato, avocado, artisan bread, petit greens

    • Grilled Chicken Breast Sandwich $14.75

      Lettuce, tomato, bacon, cheddar, mayo, pretzel bun, fries

    • St. Angel Brie Bruschetta $15.75

      Triple brie, speck prosciutto, lingonberry jam, anjou pear

    • Bacon Cheeseburger $15.75

      Smoked bacon, tomato, lettuce, cheddar, mayo, pretzel bun, fries

    • Linguine Pasta $15.75

      Mixed organic market mushrooms, white wine, shallots, parsley, pine nuts

    • Fusilli Pasta $15.75

      Spicy italian sausage, peppers, tomato, basil and parmesan

    • Penne Pasta Stroganoff $15.75

      Chicken breast, chanterelles mushrooms, tarragon, touch of dijon

    • House Made Potato Gnocchi $15.75

      Wild boar bolognese, parmesan, italian parsley

  • Large Plates
    • Sauteed Tiger Prawns $17.75

      Famous green risotto with edamame

    • Simply Roasted Chicken Breast $18.75

      Wilted spinach, lemon sauce, gratin soft polenta

    • Loin of Venison $29.75

      California pear, spiced red wine sauce, crushed garnet yam, cranberry coulis

    • Rack of Lamb $33.00

      Mashed potatoes, seasons vegetables and grain mustard sauce

    • Grilled Filet Mignon $38.00

      Madagascan pepper sauce, seasons vegetables, potato trio

    • Grilled Culotte Steak $24.50

      Madagascan pepper sauce, seasons vegetables, potato trio

    • Soy Glazed Scottish Salmon $28.00

      Baby bok choy, broccolini, wilted spinach, ginger ponzu

    • Wild Mushroom Crusted Chilean Seabass $36.00

      Riesling sauce, potato puree, asparagus

    • Grilled Pacific Wild Swordfish $29.00

      Lemon risotto, roasted pepper tomato salsa, petit greens

    • Diver Scallops $31.00

      Lobster mashed potatoes, asparagus, marcona almond piquillo romesco

  • Three Course Lunch
    Petit garden salad or cup of todays soup or petit romaine salad
    • Diver Scallops (3) $25.00

      Lobster mashed potatoes, asparagus, marcona almond piquillo romesco

    • Grilled Lamb Chops (3) $25.00

      Mashed potatoes, seasons vegetables and grain mustard sauce

    • Grilled Pacific Wild Swordfish (4oz) $25.00

      Lemon risotto, roasted pepper tomato salsa, petit greens

    • Sauteed Tiger Prawns $25.00

      Famous green risotto with edamame

    • Penne Pasta Stroganoff $25.00

      Chicken breast, chanterelles mushrooms, tarragon, touch of dijon

    • House Made Potato Gnocchi $25.00

      Wild boar bolognese, parmesan, italian parsley

    • Warm Chocolate Souffle Cake $25.00

      Served with hazelnut gelato

    • Oreo Banana Split Vanilla Gelato Cup $25.00

  • Starters
    • Half Seasonal Oysters on The Half Shell $18.50

      Cocktail sauce, mignonette, lemon wedges

    • Full Seasonal Oysters on The Half Shell $36.00

      Cocktail sauce, mignonette, lemon wedges

    • Seafood Quintet $19.75

      Seasonal oyster, tiger prawn, snow crab claw, tuna tartar, lobster salad, cocktail sauce, lemon horseradish cocktail sauce

    • Spicy Shanghai Calamari $15.75

      Chili-honey-soy glazed, coriander, roasted peanuts, scallions, organic greens

    • Steamed Black Mussels $15.75

      Black prince edward island mussels, saffron tomato broth, parsley, grilled sourdough baguette

    • Mild Smoked Scottish Salmon $15.75

      Lemon-chive-pepper blini, capers, dill, bermuda onion

    • Tartare of Sashimi Grade Yellowfin Tuna $16.75

      Lightly spiced with soy, chili and ginger, crushed avocado, wonton crisps

    • Compressed Maine Lobster Salad $21.00

      Lemon aioli, crushed avocado, petit greens

    • Griddle Crab Cake $15.50

      Lump blue crab, crushed avocado, chipotle aioli

    • Tomato Burrata $14.75

      Di stefano burrata, vine ripe tomato medley, basil pesto, grilled baguette

    • Roasted Red Beets and California Goat Cheese $14.75

      Honey toasted walnuts, aged balsamic reduction, red belgian endive

    • Bresaola Carpaccio $15.50

      Thinly sliced air dried beef strip-loin, capers, wild arugula salad, shaved reggiano parmesan

    • St. Andre brie bruschetta $14.75

      Melting triple brie, speck prosciutto, lingonberry jam, anjou pear

  • Soups & Salad
    • Newport Wedge Salad $14.25

      Baby iceberg ice cube, speck prosciutto, shaved red onion, heirloom tomatoes, blue cheese, buttermilk dressing

    • California Riviera Salad $12.95

      Yogurt dressing, cucumber, tomato, onion, mini peppers, kalamata olives, barrel aged greek feta

    • Bayside House Salad $12.95

      Maytag blue cheese crumbles, organic grapes, toasted pistachios, balsamic vinaigrette

    • Chopped Heart of Romaine Salad $11.75

      Parmesan dressing, shaved parmesan and focaccia croutons

    • Soup of The Day $9.95

  • Pasta, Gnocchi and Risotto
    • Penne Pasta Stroganoff $22.00

      Chicken breast, chanterelle mushrooms, tarragon, touch of dijon

    • Fusilli Pasta $21.00

      Spicy italian sausage, charred peppers, basil, parmesan

    • Linguine Pasta $20.00

      Mixed organic woodland mushrooms, white wine, shallots, parsley, parmesan, pine nuts

    • Ragu Of Wild Boar Bolognese $22.00

      Tossed with house made potato gnocchi, parmesan

    • Pan Roasted Jumbo Tiger Prawns $25.00

      Famous green risotto with edamame

  • Cheese and Charcuterie
    • Cheese Board of Domestic $20.00

      Condiments and grilled baguette

    • Imported Varieties $20.00

      Condiments and grilled baguette

    • Charcuterie $27.00

      Condiments and grilled baguette

    • Cheese Board of Domestic $27.00

      Condiments and grilled baguette

    • Imported Varieties $27.00

      Condiments and grilled baguette

  • Main Courses
    • Wild Mushroom Crusted Chilean Seabass $41.00

      Yukon gold potatoes crushed with leeks, asparagus, riesling sauce

    • Grilled Pacific Wild Swordfish $32.00

      Lemon risotto, roasted pepper tomato piperade salsa, petit arugula

    • Soy Glazed Organic Scottish Salmon $30.00

      Wilted spinach, baby bok choy, broccolini, ginger ponzu sauce

    • Seared Wild Diver Scallops $34.00

      Lobster mashed potatoes, asparagus, roasted marcona almond romesco

    • Seafood Paella $38.00

      Seabass, scallops, prawns, swordfish, black mussels, bilbao sausage, piquillo pepper, tomato, saffron

    • American Kurobuta Pork Tenderloin $29.00

      Risotto with chanterelles mushrooms, asparagus

    • Grilled Loin of Venison $38.00

      Roasted and crushed garnet yam, red anjou pear, baby bok choy ginger cranberry coulis, spiced red wine reduction sauce

    • Oven Roasted Shelton Farm Chicken Breast $25.00

      Wilted spinach, soft polenta gratin, lemon sauce

    • Oven Roasted Rack of Lamb $38.00

      Yukon gold mashed potatoes, seasons vegetables, grain mustard port wine sauce

  • Steak
    • 10oz. Top Sirloin Culotte Steak $29.00

      Blue cheese potato fondu, red wine reduction, asparagus

    • 8oz. Center Cut Filet Mignon $42.00

      Madagascan green pepper sauce, potato trio, seasons vegetables

    • 14oz. Rib-Eye Steak $45.00

      Bearnaise reduction sauce, broccolini, roasted yukon gold potatoes

    • 12oz. New York Steak Frites $42.00

      Bearnaise reduction sauce, spinach, parsley fries

  • Four Course Menu
    • Tuscan Wild Kale Salad $59.00

      Duck prosciutto, pine nuts, reggiano parmesan, pomegranate

    • Petit Cioppino $59.00

      Scallop, shrimp, swordfish, seabass, mussels, tomato saffron broth

    • Grilled Loin of Venison $59.00

      Roasted and crushed garnet yam, red anjou pear, baby bok choy ginger cranberry coulis, spiced red wine reduction sauce

    • Choose Any Dessert From Our List $59.00

    • Mystery Box And Gift Card $59.00

  • Sides
    • Lemon Risotto $8.00

    • Polenta Gratin $8.00

    • Maine Lobster Mashed Potatoes $15.00

    • House Made Potato Gnocchi with Parmesan $8.00

    • Famous Green Risotto with Edamame $8.00

    • Grilled Asparagus with White Balsamic Dressing $10.00

    • Baby Bok Choy with Ginger Ponzu $8.00

    • French Fries with Parsley and Sea Salt $7.00

Menu for Bayside Restaurant provided by Allmenus.com

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