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Manila Sunset
Individually foil-wrapped served without butter, sugar or grated coconut to keep its freshness. Ordering 12 pieces or more? please order the discounted 12 bibingkas in the box.
A dozen of our world famous bibingkas in a handy box. Great for "pasalubong. " individually foil-wrapped served without butter, sugar or grated coconut to keep its freshness.
A dozen of our world famous bibingkas in a box. Twelve or more bibingkas.
Rice cake made from real "galapong", eggs, milk, topped with white cheese and served with grated coconut. Ordering 12 pieces or more? please order the discounted 12 bibingkas in the box.
Filipino style spaghetti with our own sweet sauce with sliced hotdogs and ground beef.
Choose between Korean Barbeque or beef tapa.
Yields 30 pieces.
Yields 300 pieces.
Yields 75 pieces.
Yields 150 pieces.
Fried vegetable roll served with a garlic and vinegar dip.
Large portion of our tokwa't baboy topped with lechon kawali and green onions.
Sauteed mixed vegetables rolled in a crepe-like wrapper with lettuce and peanuts, served with semi-sweet sauce.
Pork cuts stewed in vinegar and beef-pork blood paired with a slice of our puto galapong.
Deep fried tofu and pork cuts in a garlicky, sweet and sour special sauce.
Rice cake made from real "galapong", eggs, milk, topped with white cheese and served with grated coconut.
Purple rice, wet ground and steamed in bamboo tubes, topped with grated coconut, butter and sugar.
Rice porridge with pork cuts slowly cooked to perfection and topped with toasted garlicand spring onions.
Steamed traditional filipino style pork meatloaf.
Chicken soup with glassy noodles topped with eggs, garlic and spring onions.
Mini crisp eggrolls with minced pork and vegetables, served with sweet and sour dip.
Pork cuts stewed in vinegar and beef-pork blood.
Deep fried half of a boneless milkfish marinated in vinegar and garlic server with fried egg. Cooked to order and served with rice, soup and cucumber dip.
Marinated jumbo squid, grilled and basted with our special sauce. Cooked to order and served with rice, soup and cucumber dip.
One skewered boneless chicken slices marinated in our own special sauce. Ordering 40 Barbeque sticks or more? please order the 40 Barbeque sticks.
Two scoops of steamed jasmine rice.
Half a pound of charbroiled marinated beef top sirloin sliced strips. Cooked to order and served with rice, soup and cucumber dip.
Cross-cut beef short spare ribs marinated and grilled topped with fried egg. Cooked to order and served with rice, soup and cucumber dip.
Half a pound of charbroiled pork slices marinated in "paombong" vinegar and fresh garlic. Cooked to order and served with rice, soup and cucumber dip.
Single skewered pork slices marinated in our special Sunset spices. Ordering 40 Barbeque sticks or more? please order the 40 Barbeque sticks.
Cross-cut beef short spare ribs marinated and grilled. Cooked to order and served with rice, soup and cucumber dip.
Fried or grilled served ala carte with sliced onion and tomatoes.
Half a pound of charbroiled marinated beef top sirloin sliced strips with fried egg. Cooked to order and served with rice, soup and cucumber dip.
Half a pound of fried sweet cured pork meat served with fried egg. Cooked to order and served with rice, soup and cucumber dip.
Grilled sweet garlic native sausages, served with fried egg. Cooked to order and served with rice, soup and cucumber dip.
Serves 11 - 13 people.
Serves 19 - 21 people.
Serves 4 - 5 people.
Serves 7 - 8 people.
3 scoops of tropical flavored ice cream on a bowl. Please choose one, 2 or 3 flavors.
Creamed corn topped with slice of leche flan, served with finely shaved ice, milk and your choice of tropical flavored ice cream.
Two scoops of tropical flavored ice cream on a bowl. Please choose 1 or 2 flavors.
Whole "llanera" of philippine custard in caramel syrup.
Medley of preserved tropical fruit bits. Pinipig and gulaman, served with finely shaved ice and milk, topped with slice of leche flan and your choice of tropical flavored ice cream.
Quarter slice of philippine custard in caramel syrup.
Soybean pudding served with tapioca pearls and syrup.
Soybean pudding served with tapioca pearls and syrup.
Sweetened tapioca pearls and diced philippine gelatin in light syrup and finely shaved ice.
Coconut milk with diced philippine gelatin drink served with crushed ice and pinipig.
Menu for Manila Sunset provided by Allmenus.com
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