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- Napa
- The Restaurant at CIA COPIA
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The Restaurant at CIA COPIA
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- 500 1st Street, Napa, CA 94559
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No cuisines specified
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Grubhub.com
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The Restaurant at CIA COPIA
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We make ordering easy.
- Menu
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Starters Lunch
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Steamed Mussels Lunch $16.00
Calabrian chili, saffron aïoli & grilled sourdough bread.
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Cauliflower Soup Lunch $12.00
Black trumpet mushrooms.
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Delicata Squash Lunch $12.50
Tempura style with togarashi yogurt.
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Wild Mushroom Tartine Lunch $14.00
Lemon ricotta & Parmesan buttered toast.
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Thai Calamari Salad Lunch $14.00
Zucchini, cucumber, cabbage, cilantro, toasted peanuts & chili vinaigrette.
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Garden Salad Lunch $14.00
Frisée, Honeycrisp apple, pickled shallots, goat cheese, pecans & Champagne vinaigrette.
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Caesar Salad Lunch $7.00
Romaine, focaccia crouton & Parmesan.
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Main Courses Lunch
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Stripped Bass Lunch $29.00
Roasted cauliflower, parsnip puree & curry emulsion.
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Parisian Gnocchi Lunch $22.00
Wild mushroom, truffled celery root cream & Parmesan nage.
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Seared Tombo Tuna Lunch $21.00
Wax beans, heirloom tomato, frisée, giant beans, egg & lemon aïoli.
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The Original CIA Blended Burger Lunch $16.00
Our own blend of beef and mushrooms, Pt. Reyes Toma cheese, garlic aïoli & fries.
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Kurobuta Pork Chop Lunch $32.00
24-hour brine, sweet potato romesco & apple salad.
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Fried Chicken Sandwich Lunch $16.00
Jalapeño slaw, gochujang, house pickles & fries.
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Garganelli Lunch $19.00
Sunday gravy & Parmesan.
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Pizza Lunch
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Cheese Pizza Lunch $15.00
Bellwether Farms ricotta, burrata & Parmesan.
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Carne Pizza Lunch $15.00
Pepperoni, bacon, fennel sausage, onion, tomato & mozzarella.
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Verdure Pizza Lunch $15.00
Delicata squash, radicchio, onion & rosemary.
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Bianco Pizza Lunch $15.00
Prosciutto, garden arugula, mushroom, mozzarella & Parmesan.
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Starters Dinner
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Dungeness Crab Toast $19.00
Citrus, hearts of palm & shaved garden vegetables.
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Cauliflower Soup $12.00
Black trumpet mushrooms .
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Delicata Squash $12.50
Tempura style with togarashi yogurt .
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Thai Calamari Salad $14.00
Zucchini, cucumber, cabbage, cilantro, toasted peanuts & chili vinaigrette.
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Garden Salad $14.00
Frisee, honeycrisp apple, pickled shallots, goat cheese, pecans & champagne vinaigrette .
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Steamed Mussels $16.00
Calabrian chili, saffron aïoli & grilled sourdough bread.
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Mains Dinner
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Dixon Lamb Rack $34.00
Grilled broccoli & harissa.
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Rosemary Chicken $24.00
Aged cheddar polenta, sautéed greens & wild mushroom jus.
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Parisian Gnocchi $22.00
Wild mushroom, truffled celery root cream & Parmesan nage.
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Stripped Bass $29.00
Roasted cauliflower, parsnip purée & curry emulsion.
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King Salmon $29.00
Braised cabbage with bacon and chestnuts & toasted oat dashi.
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Kurobota Pork Chop $32.00
24-hour brine, sweet potato romesco & apple salad.
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14 oz. NY Steak $38.00
Potato aligot, haricot vert, watercress & cabernet jus.
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Sides Dinner
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Sautéed Garden Greens $6.00
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Aged Cheddar Polenta $7.00
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Charred Brussels Sprouts $7.00
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Herbed Fries $8.00
Garlic aioli.
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Starters
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Steamed Mussels $16.00
Calabrian chili, saffron aïoli &grilled sourdough bread .
-
Delicata Squash $12.50
Tempura style with togarashi yogurt .
-
Cauliflower Soup $12.00
Black trumpet mushrooms.
-
Thai Calamari Salad $14.00
Zucchini, cucumber, cabbage, cilantro, toasted peanuts & chili vinaigrette .
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Garden Salad $14.00
Frisée, honeycrisp apple, pickled shallots, goat cheese, pecans & champagne vinaigrette.
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Buttermilk Cheddar Biscuit $6.00
Sliced ham & red pepper jelly.
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Wild Mushroom Tartine $14.00
Lemon ricotta & Parmesan.
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Main Courses
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Corned Beef Hash $18.00
Potato, poblano, red onion and farm eggs .
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Farm Eggs $14.00
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Huevos Rancheros $19.00
Two eggs, chorizo, black beans, avocado salsa and sour cream .
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Buttermilk Cheddar Biscuit and Pepper Gravy $15.00
Farm eggs.
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Seared Tombo Tuna $21.00
Wax beans, heirloom tomato, frise, giant beans, egg and lemon aïoli .
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Smoked Salmon Benedict $23.00
Hollandaise, garden greens, avocado and gold potatoes .
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The Original CIA Blended Burger $16.00
Our own blend of beef and mushrooms, pt. Reyes Toma cheese, garlic aioli and fries .
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Fried Chicken & Waffles $23.00
Pepper gravy and maple syrup .
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Garganelii $19.00
Sunday gravy and Parmesan.
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Kid's Waffle $11.00
Seasonal fruit, whipped cream and maple syrup.
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Sides
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Maple Bacon $7.00
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Chicken Apple Sausage $7.00
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Breakfast Potatoes $7.00
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Seasonal Fruit & Yogurt $8.00
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Herbed Fries $8.00
Garlic aioli .
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Dessert
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Chef's Cheese Selection $18.00
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Warm Apple Tart $10.00
Puff pastry, salted caramel ice cream and brown butter streusel .
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Spanish Almond Cake $9.00
Pumpkin ice cream and pumpkin spice latte .
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Dark Chocolate Tart $10.00
Tarragon ice cream, sea salt and extra virgin olive oil.
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Classic Creme Brulee $9.00
Madagascar vanilla and fresh berries .
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Profiteroles $9.00
Vanilla bean ice cream, chocolate, anglaise and crème chantilly .
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Illy Coffee
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Coffee $4.00
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Espresso $3.00
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Cappuccino $4.00
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Latte $4.00
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Shaken Italian $7.00
Double espresso and simple syrup.
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Harney & Sons Tea
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Mint $6.00
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Green $6.00
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Formosa Oolong $6.00
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Darjeeling $6.00
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Chamomile $6.00
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Jasmine $6.00
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Cinnamon $6.00
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Menu for The Restaurant at CIA COPIA provided by Allmenus.com
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