Azzurro Pizzeria E Enoteca

Fennel, chilies and thyme.

Arborio rice, spring peas and fontina cheese.

Burrata and black olive vinaigrette.

Seasonal vegetables, beans, tomato, Parmesan and EVOO.

Marinara sauce and Parmesan.

Grilled shrimp, rancho gordo heirloom beans, sausage and arugula.

Romaine, Parmesan and garlic croutons.

Iceberg, pt. reyes blue cheese dressing and hobb's bacon.

Harvest vinaigrette and sky hill goat cheese.

Mixed field greens, strawberries, Almonds and pomegranate vinaigrette.

Romaine, cece beans, cucumbers, citrus dressing, olives and Parmesan.

Grilled bouchon bread, asparagus, spring onion, sky hill goat cheese and lemon vinaigrette.

Grilled five dot ranch flat iron steak, arugula, red onion, pt reyes blue cheese and red wine vinaigrette.

Grilled bouchon palladin bread and katz farm extra virgin olive oil.

Just baked pizza dough, Parmesan and oregano.

Marinara sauce, basil and Parmesan.

Caggiano fennel sausage, mushrooms, tomato and mozzarella.

Little ear pasta, Spinach, garlic, katz farm extra virgin olive oil, calabrian chilies and Parmesan.

Asparagus pesto and pecorino.

Marinara sauce, fresh mozzarella and basi.

Salami, kalamata olives, red onion, marinara sauce, oregano, mozzarella and Parmesan.

Caggiano fennel sausage, red onion, marinara sauce and mozzarella.

La quercia smoked prosciutto, fresh mozzarella, arugula and garlic oil.

Mozzarella, Parmesan, sky hill goat cheese, ricotta salata, garlic oil and sage.

Eggplant, peppers, marinara sauce. Oregano and Parmesan.

Caggiano chicken sausage, sherry roasted red onions, garlic oil, mozzarella and arugula.

Kalamata olives, anchovies, capers, marinara sauce and mozzarella.

Mushrooms, taleggio cheese, roasted garlic and thyme.

Spinach, garlic, chilies and ricotta.

Romaine and Parmesan.

Roasted peppers, mozzarella and citrus dressing.

Grilled five dot ranch flat iron steak, arugula, red onion, pt reyes blue cheese, red wine vinaigrette hobb's bacon and romaine.

Blue cheese dressing.