Starters
- Pulled Pork Nachos $15.95
  
  Salsa roja, cheddar, pickled, jalapenos, sour cream.
- Truffle Egg Salad & Smoked Salmon Toast $13.95
- Grilled Flatbread $14.95
  
  Chicken curry sausage, mushroom, butternut squash puree, fontina.
- Spices & Sea Salt Roasted Almonds $4.50
- Bubbly Spinach & Sky Hill Goat Cheese Dip $11.95
- Orange, Garlic & Herbs Marinated Olives $4.95

Salads
- Chopped Grilled Chicken $17.95
  
  Arugula, apples, celery root, candied pecans, goat cheese, yogurt dressing.
- Field Greens $10.95
  
  Pint reyes blue cheese, dried cranberries and red wine vinaigrette.
- Green Goddess $12.95
  
  Little germs, carrot, radish and pumpkin seeds.
- Babay Spinach $12.95
  
  Roasted beets, bacon, hard cooked egg, apple gider vinaigrette.

Bowls
- Fully Loaded 5 Dot Ranch Beef Chili $9.95
  
  Cheddar, sour cream, tortillasand onion.
- Vegetable Soup $6.95
  
  Shredded Parmesan.
- PEI Mussels $8.95
  
  Garlic herb broth fries.
- Tillamook Cheddar "Mac N' Cheese" $8.95

Burgers & Sandwiches
- Buttermilk Fried Chicken Sandwich $14.95
  
  Watercress, red onions and peppercorn dressing.
- Pan Roasted Fish Sandwich $15.95
  
  Pickled onion, arugula and caper mayo.
- Lamb Burger $16.50
  
  Garlic spinach and herbed goat cheese.
- Rancho Gordo Midnight Bean & Berly Burger $12.95
  
  Pepperjack, avocado, red Chile mayo.
- 5 Dot Ranch All Beef Hot Dog $8.95
  
  Chicago relish.
- Fried Organic Egg Sandwich $11.95
  
  Bacon, little gems, swiss and mayo, model sourdough.

Fries
- Truffle & Parmesan $7.95
- All beef Chili & Cheddar $8.95
- Disco $9.95
  
  Sausage gravy and cheddar cheese.
- BBQ $4.95
- Natural $3.95
  
  Sea salt and black pepper.

Plates
- Grilled 5 Dot Ranch Flatiron Steak $27.95
  
  Fries, NRT steak sauce, living watercress.
- NRT 3 Meat Loaf $22.95
  
  Red skinned mashed potatoes, coffee, BBQ glaze.
- Pan Roasted Half Chicken $23.95
  
  Mushroom, pan sauce, brussels sprouts, butternut squash, apples.
- Grilled Pork Porterhouse Chop $24.95
  
  Rainbow chard, glazed sweet potato, hard cider-mustard cream.

Sides
- Dino Kale $4.95
- Red Skinned Mashed Potatoes $4.95
- Crock of Housemade Pickled Vegetables $4.95
- Brussels Sprouts $6.95
  
  Butternut squash, apples, caraway.
- Sugar & Spice Glazed Sweet Potatoes $5.95
- Chili Flakes $4.95
- Garlic $4.95

Drinks
- Lemon Juice $4.95

Menu for Norman Rose Tavern provided by Allmenus.com

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