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Morimoto Napa

(707) 252-1600

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  • 610 Main St, Napa, CA 94559
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Morimoto Napa

  • (707) 252-1600

    We make ordering easy.

  • Menu
  • Cold Appetizers
    • Toro Tartare $29.00

      Wasabi, nori paste, sour cream, morimoto sturgeon caviar.

    • Hamachi Tartare $26.00

      Wasabi, nori paste, sour cream, morimoto sturgeon caviar.

    • Spicy Tuna Tacos $15.00

      Avocado, spicy aioli, cilantro.

    • Hamachi Tacos $15.00

      Avocado, yuzu kosho, lime.

    • tuna pizza $20.00

      Anchovy aioli, olives, jalapeno.

    • Wagyu Beef Carpaccio $24.00

      Yuzu soy, ginger, sweet garlic.

    • Morimoto Sashimi $26.00

      Seared toro, salmon, eel, tuna, hamachi, five sauces.

    • Hitefish Carpaccio $18.00

      Hot oil, mitsuba.

    • Octopus Carpaccio $21.00

    • Octopus Carpaccio $21.00

      Hot oil, mitsuba.

  • Salads
    • Seasonal Burrata Salad $17.00

      Roasted corn and tomato.

    • Mixed Green Salad $14.00

      Shaved bonito, kabosu vinaigrette.

    • Sashimi Caesar Salad $19.00

      Local romaine, morimoto caesar dressing, seared tuna, morimoto grapeseed oil.

    • Tempura Calamari Salad $18.00

      Quinoa two ways, white miso dressing.

  • Hot Appetizers
    • Edamame $10.00

      Maldon salt.

    • Sticky Ribs $16.00

      Spicy tamarind glaze.

    • Pork Gyoza $16.00

      Garlic chives, tomato, bacon foam.

    • Grilled Kama $17.00

      Daikon, grilled lemon.

    • Spicy Aaskan King Crab $32.00

      Tobanjan aioli, micro-cilantro, green mango.

    • Kakuni $17.00

      Ten hour pork belly, rice congee, soy-scallion jus.

    • Morimoto Bone Marrow $16.00

      Teriyaki sauce, seven spices.

    • Braised Octopus $21.00

      Sushi rice, sweet miso, black bean chip.

    • Rock Shrimp Tempura $21.00

      Spicy kochujan sauce, wasabi aioli.

    • Grilled Oyster $12.00

  • Soups And Noodles
    • Duck Meatball Ramen $18.00

      Duck broth, ramen noodles, aji tama, cilantro, fried shallots.

    • Morimoto Chowder $14.00

      Clams, smoked bacon, rice congee.

    • Clam Miso $14.00

      White miso broth, manila clams.

    • Tofu Miso $13.00

      White miso broth, silken tofu.

    • Chasu Pork Ramen $18.00

      Chasu pork, ramen noodles, aji tama, menma, tokyo scallions.

  • Entrees
    • Surf and Turf $54.00

      Snake river farms wagyu, roasted lobster miatake, cippolini onions, black garlic, angry spice.

    • SRF Wagyu Short Rib $39.00

      Roasted baby corn, soft polenta, corn pudding tomato salad.

    • Crispy Whole Fish $34.00

      Mapo tofu sauce, papaya salad.

    • Morimoto ?Pork Chop and Applesauce' $36.00

      Snake river farms kurobuta, kimchee, bacon, ginger apple puree.

    • Ishi Yaki Chashu Bop $30.00

      Chashu pork on rice cooked at your table in a hot stone bowl.

    • Ishi Yaki Buri Bop $34.00

      Yellowtail on rice cooked at your table in a hot stone bowl.

    • Seafood Toban Yaki $45.00

      Lobster, king crab, mussels, clams. sea scallop, spicy red miso sake broth, white rice.

    • Angry Chicken $29.00

      Marinated mary's organic half chicken, roasted peppers.

    • Braised Black Cod $35.00

      Ginger-soy reduction.

    • Duck Duck Goose $36.00

      Duck meatball soup, duck confit fried rice, gooseberry compote.

    • Seared Halibut $36.00

      Thai coconut curry, mussels, bell pepper relish.

  • Steaks
    • 8 Ounce Gold Label Snake River Farms Filet $80.00

    • 1 oz. Japanese A-5 Wagyu $25.00

      All steaks are served with our signature sweet onion and garlic confit.

    • 1 oz. Ishi Yaki A-5 Japanese Wagyu $25.00

      Served and cooked table side.

    • Housemade Kimchee $9.00

      Hobb's smoked bacon, apples.

    • Blistered Shishito Peppers $12.00

      Ponzu sauce.

    • Seasonal Garlic Mushrooms $14.00

      Garlic crumb.

    • Duck Fat French Fries $9.00

      House BBQ sauce.

    • Market Vegetables $8.00

      Morimoto grapeseed oil.

    • Duck Confit Fried Rice $13.00

      Fried duck egg, garlic, basil.

    • Crispy Brussel Sprouts $10.00

      Sweet soy, dates, fresno pepper.

    • Chinese Broccoli $10.00

      Ponzu, bonito.

    • Sushi Rice $5.00

    • Steamed Rice $5.00

  • Sushi and Sashimi
    • Maguro $6.00

      Tuna.

    • Sake $6.00

      Salmon.

    • Smoked Salmon $6.00

    • Anago $8.00

      Sea eel.

    • Unagi $7.00

      Fresh water eel.

  • Maki
    • Soft Shell Crab Roll $15.00

      Deep fried soft shell crab, asparagus, tobiko, avocado, scallion, spicy sauce.

    • Shrimp Tempura Roll $11.00

      Tempura shrimp, asparagus, spicy sauce.

    • California Roll $13.00

      Snow crab, cucumber, avocado.

    • Eel avocado roll $13.00

      Barbeque eel, avocado.

    • Salmon Skin Roll $8.00

      Crispy salmon skin, kaiware.

    • Spicy Tuna Roll $13.00

      Chopped tuna, scallion, spicy sauce.

    • Spicy Salmon Roll $10.00

      Chopped salmon, scallion, spicy sauce.

    • Spicy Yellowtail Roll $13.00

      Chopped yellowtail, scallion, spicy sauce.

    • Negitoromaki $16.00

      Chopped toro, scallion.

    • Tekkamaki $8.00

      Tuna.

    • Salmon Roll $8.00

      Salmon.

    • Negihamachimaki $8.00

      Yellowtail, scallion.

    • Kappamaki $5.00

      Cucumber, sesame seed.

    • Shisomaki $5.00

      Shiso leaf, plum paste.

    • Kanpyomaki $6.00

      Sweet gourd.

    • Gobomaki $5.00

      Pickled burdock.

    • Avocado Roll $6.00

      Avocado, cucumber.

  • Whitefish
    • Hamachi $6.00

      Yellowtail.

    • Kampachi $7.00

      Amberjack.

    • Hirame $6.00

      Fluke.

    • Tai $7.00

      Japanese red snapper.

  • Blue Skin
    • Kohada $6.00

      Shad.

    • Saba $6.00

      Japanese mackerel.

    • Aji $6.00

      Horse mackerel.

  • Egg
    • Tamago $5.00

      Omelette.

    • Kasutera $5.00

      Custard omelette.

  • Meat
    • Japanese A5 Wagyu $14.00

  • Cold Appetizers
    • Toro Tartare $29.00

      Wasabi, nori paste, sour cream.

    • Hamachi Tartare $26.00

      Wasabi, nori paste, sour cream.

    • Tuna Pizza $20.00

      Anchovy aioli, olives, jalapeno.

    • Wagyu Beef Carpaccio $24.00

    • Whitefish Carpaccio $18.00

      hot oil, mitsuba.

    • Octopus Carpaccio $21.00

      Hot oil, mitsuba.

    • Hamachi Tacos $15.00

      Avocado, yuzu koshu, lime.

    • Spicy Tuna Tacos $15.00

  • Salads Lunch
    • Mixed Green Salad $14.00

      Shaved bonito, kabosu vinaigrette.

    • Tempura Calamari Salad $18.00

      Quinoa two ways, white miso dressing.

    • Sashimi Caesar Salad $19.00

      Local romaine, morimoto caesar dressing, seared tuna.

  • Hot Appetizers
    • Edamame $10.00

      Maldon sea salt.

    • Rock Shrimp Tempura $21.00

      Spicy kochujan sauce, wasabi aioli.

    • Pork Gyoza $16.00

      Garlic chives, tomato, bacon foam.

    • Spicy King Crab $32.00

      Tobanjan aïoli, micro-cilantro, green mango, cashews.

    • Kakuni $17.00

      Ten hour pork belly, rice congee, soy-scallion jus.

    • Morimoto Bone Marrow $16.00

      Teriyaki sauce, seven spices.

    • Sticky Ribs $16.00

      Spicy tamarind glaze.

  • Raw Bar Lunch
    • Market Oysters 1/2 Dozen $20.00

  • Soups And Noodles Lunch
    • Chasu Pork Ramen $18.00

      Chasu pork,ramen noodles, aji, tama, scallions.

    • Tofu Miso $13.00

      White miso broth, silken tofu.

    • Clam Miso $14.00

      White miso broth, manila clams.

    • Duck Meatball Ramen $18.00

      Duck broth, ramen noodles, aji tama, fried shallots.

  • Sandwiches Lunch
    Served with togarashi sweet potato chips, housemade pickle and your choice of salad or miso soup.
    • Morimoto Championship Burger $18.00

      Served with togarashi sweet potato chips, housemade pickle and your choice of salad or miso soup.

    • Mori Cristo $18.00

      Yellowtail, avocado, spicy aioli.

    • Wagyu Flatbread $18.00

      SRF striploin, scallion pancake.

    • Kakuni Banh Mi $18.00

      Glazed pork belly, asian slaw.

  • Lunch Sets
    Served with vegetable tempura & yuzu wasabi yogurt, sushi, and your choice of tofu miso soup or salad.
    • Braised Black Cod $29.00

      Ginger-soy reduction.

    • Beef Teriyaki $29.00

      Market vegetables, sesame seed.

    • Red Curry Vegetables $29.00

      Tofu, peanuts, coconut, kaffir lime.

    • Angry Chicken $29.00

      Grilled chicken thigh, shishito pepper.

  • Rice Bowls
    • Ishi Yaki Buri Bop $34.00

      Yellowtail on rice cooked at your table in a hot stone bowl.

    • Ishi Yaki Chashu Bop $30.00

      Chashu pork on rice cooked at your table in a hot stone bowl.

    • Chirashi Sushi $33.00

      Morimoto style chirashi ? 10-12 different fish and vegetables.

  • Sushi and Sashimi Lunch
    • Maguro $6.00

      Tuna.

    • Sake $6.00

      Salmon.

    • Smoked Salmon $6.00

      Smoked salmon.

    • Anago $8.00

      Sea eel.

    • Unagi $7.00

      Fresh water eel.

  • Whitefish Lunch
    • Hamachi $6.00

      Yellowtail.

    • Kampachi $7.00

      Amberjack.

    • Hirame $6.00

      Fluke.

    • Tai $7.00

      Japanese red snapper.

  • Blue Skin Lunch
    • Kohada $6.00

      Shad.

    • Saba $6.00

      Japanese mackerel.

    • Aji $6.00

      Horse mackerel.

  • Egg Lunch
    • Tamago $5.00

      Omelette.

    • Kasutera $5.00

      Custard omelette.

  • Meat Lunch
    • Japanese A5 Wagyu Beef 14. $14.00

  • Shellfish Lunch
    • Ebi $6.00

      Shrimp.

    • Hamaguri $7.00

      Topneck clam.

    • Hotate $8.00

      Scallop.

    • Mirugai $8.00

      Jjumbo clam.

    • Kani $10.00

      King crab.

    • Awabi $11.00

      Abalone.

    • Tako $6.00

      Octopus.

    • Mizudako $7.00

      Live octopus.

    • Ika $6.00

      Squid.

  • Sushi and Sashimi Caviar
    • Domestic Uni $9.00

      Sea urchin.

    • Japanese Uni $14.00

      Sea urchin.

    • Tobiko $6.00

      Flying fish roe.

    • Ikura $6.00

      Salmon roe.

  • Sushi and Sashimi Vegetable
    • Kyu-Ri $5.00

      Pickled cucumber.

    • Kaiware $5.00

      Daikon sprout.

    • Myoga $5.00

      Japanese pickled ginger.

    • Nasu $5.00

      Pickled eggplant.

  • Maki Lunch
    • Soft Shell Crab Roll $15.00

      Deep fried soft shell crab, asparagus, tobiko, avocado, scallion, spicy sauce.

    • Shrimp Tempura Roll $11.00

      Tempura shrimp, asparagus, spicy sauce.

    • California Roll $13.00

      Snow crab, cucumber, avocado.

    • Eel Avocado Roll $13.00

      Barbeque eel, avocado.

    • Salmon Skin Roll $8.00

      Crispy salmon skin, kaiware.

    • Spicy Tuna Roll $13.00

      Chopped tuna, scallion, spicy sauce.

    • Spicy Salmon Roll $10.00

      Chopped salmon, scallion, spicy sauce.

    • Spicy Yellowtail Roll $13.00

      Chopped yellowtail, scallion, spicy sauce.

    • Negitoromaki $16.00

      Chopped toro, scallion.

    • Tekkamaki $8.00

      Tuna.

    • Salmon Roll $8.00

      Salmon.

    • Negihamachimaki $8.00

      Yellowtail, scallion.

    • Kappamaki $5.00

      Cucumber, sesame seed.

    • Shisomaki $5.00

      Shiso leaf, plum paste.

    • Kanpyomaki $6.00

      Sweet gourd.

    • Gobomaki $5.00

      Pickled burdock.

    • Avocado Roll $6.00

      Avocado, cucumber.

  • Desserts
    • Chilled Cheesecake Souffle $15.00

      Seasonal fruit, milk and honey ice cream, graham cracker.

    • Sorbet Trio $9.00

      Chef's daily selection.

    • Mori-Monkey Bread $13.00

      Banana chocolate chip ice cream, raspberry candy pecan spiced milk chocolate sauce.

    • S'more $14.00

      Kuromitsu graham, smoked soy chocolate mousse toasted marshmallow.

    • Lime White Chocolate Gnache $14.00

      Coconut foam, mango sorbet, yuzu tapioca pearls, madeleine.

    • Fiery Salty Caramel Chocolate Tart $21.00

      Chocolate sorbet, vanilla whipped cream, bacardi rum.

    • coffee $4.00

      A special blend roasted locally by mr espresso.

    • French Press Coffee $12.00

      Organic 100% kona coffee from kona rainforest coffee.

    • Morimoto Artisanal Tea Selection $6.00

      Ask your server for availability.

  • Grappa
    • Bricco Dell Uccellone ?Braida' $20.00

    • Del Dotto, ?desiree's Grappa', Howell Mtn, Napa Valley $14.00

    • Marolo, ?milla', Chamomile Grappa, Alba, Italy $14.00

  • Port
    • Fonseca 27, ?finest Port', Portugal $12.00

    • Taylor Fladgate, ?10 Year Tawny', Portugal $14.00

    • Terra D'oro, Zinfandel Port, Amador County $13.00

  • Cold Appetizers Lounge
    • Tuna Pizza $20.00

      Anchovy aioli, olives, jalapeno.

    • Wagyu Beef Carpaccio $24.00

      Yuzu soy, ginger, sweet garlic.

    • Hamachi Tacos $15.00

      Avocado, yuzu koshu, lime.

    • Tempura Calamari Salad $18.00

      Quinoa two ways, white miso dressing.

    • Spicy Tuna Tacos $15.00

      Avocado, spicy aioli, cilantro.

    • Mixed Green Salad $14.00

      Shaved bonito, kabosu vinaigrette.

  • Hot Appetizers Lounge
    • Sticky Ribs $16.00

      Spicy tamarind glaze.

    • Blistered Shishito $12.00

      Yuzu, soy.

    • Duck Fat Fries $8.00

      Japanese BBQ sauce.

    • Rock Shrimp Tempura $21.00

      Spicy kochujan sauce, wasabi aioli.

    • Edamame $10.00

      Maldon sea salt.

  • Soups and Sandwiches Lounge
    • Chasu Pork Ramen $16.00

      Ramen noodles, ajitama, tokyo scallions.

    • Tofu Miso Soup $13.00

      White miso broth, silken tofu.

    • Duck Meatball Ramen $18.00

      Duck broth, ramen noodles, ajitama, cilantro, fried shallots.

    • Morimoto Championship Burger $18.00

      Menchi katsu, tartar sauce, bbq sauce, asian slaw, kimchee.

    • Wagyu Flatbread $15.00

      SRF striploin steak, scallion pancake, vietnamese slaw.

  • Sushi and Sashimi Lounge
    • Maguro $6.00

      Tuna.

    • Sake $6.00

      Salmon.

    • Smoked Salmon $6.00

      House smoked king salmon.

    • Anago $8.00

      Sea eel.

    • Unagi $7.00

      Fresh water eel.

  • Maki Lounge
    • Soft Shell Crab Roll $15.00

      Deep-fried soft shell crab, asparagus, tobiko, avocado, scallion, spicy sauce.

    • Shrimp Tempura Roll $11.00

      Tempura shrimp, asparagus, spicy sauce.

    • California Roll $13.00

      Snow crab meat, cucumber, avocado.

    • Eel Avocado Roll $13.00

      Barbeque eel, avocado.

    • Salmon Skin Roll $8.00

      Crispy salmon skin, kaiware.

    • Spicy Tuna Roll $13.00

      Chopped tuna, scallion, spicy sauce.

    • Spicy Salmon Roll $10.00

      Chopped salmon, scallion, spicy sauce.

    • Spicy Yellowtail Roll $13.00

      Chopped yellowtail, scallion, spicy sauce.

    • Negitoromaki $16.00

      Chopped toro, scallion.

    • Tekkamaki $8.00

      Tuna.

    • Salmon Roll $8.00

      Salmon.

    • Negihamachimaki $8.00

      Yellowtail, scallion.

    • Kappamaki $5.00

      Cucumber, sesame seed.

    • Shisomaki $5.00

      Shiso leaf, plum paste.

    • Kanpyomaki $6.00

      Sweet gourd.

    • Gobomaki $5.00

      Pickled burdock.

    • Avocado Roll $6.00

      Avocado, cucumber.

  • Whitefish Lounge
    • Hamachi $6.00

      Yellowtail.

    • Kanpachi $7.00

      Amberjack.

    • Hirame $6.00

      Fluke.

    • Tai Japanese Red Snapper $7.00

  • Blue Skin Lounge
    • Kohada $6.00

      Shad.

    • Saba $6.00

      Japanese mackerel.

    • Aji $6.00

      Horse mackerel.

  • Shellfish Lounge
    • Ebi $6.00

      Shrimp.

    • Hamaguri $7.00

      Topneck clam.

    • Hotate $8.00

      Scallop.

    • Mirugai $8.00

      Jumbo clam.

    • Kani $10.00

      King crab.

    • Awabi $11.00

      Abalone.

    • Tako $11.00

      Octopus.

    • Mizudako $7.00

      Live octopus.

    • Ika $6.00

      Squid.

  • Caviar Lounge
    • Ikura $6.00

      Salmon roe.

    • Tobiko $6.00

      Flying fish roe.

  • Meat Lounge
    • Japanese A5 Wagyu Beef $14.00

  • Egg Lounge
    • Tamago $5.00

      Omelette.

    • Kasutera $5.00

      Custard omelette.

  • Vegetable Lounge
    • Nasu $5.00

      Pickled eggplant.

    • Kyu-Ri $5.00

      Pickled cucumber.

    • Kaiware $5.00

      Daikon sprout.

    • Myoga $5.00

      Japanese pickled ginger.

Menu for Morimoto Napa provided by Allmenus.com

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