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China Wok
Egg rolls, won ton soup, sweet, and sour pork, almond chicken, BBQ pork fried rice.
Minimum order for two or more pot stickers hot and sour soup (hot and spicy), hunan chicken (hot and spicy), Szechuan beef (hot and spicy), chicken fried rice.
Minimum order for two or more mixed appetizers, sizzling rice soup, mu shu chicken (4 pancakes), orange peel beef (hot and spicy), house special fried rice.
The minimum order for two or more. Egg rolls and won ton, egg flower soup, vegetable chow mein, cashew broccoli, vegetable fried rice.
And made flour wrappers filled with a mixture of pork and Chinese cabbage. Served with rice vinegar and hot oil allow 10 minutes to cook.
Deep-fried crispy tofu served with spicy wine on the side.
Boneless chicken leg meat marinated in plum sauce, wrapped in foil paper and deep-fried.
(2) fried prawn, (2) potstickers, (2) fried chicken wages, (2) egg rolls, (2) fried won tons.
Preserved Szechuan shrimps, shredded bamboo shoots and lean shredded pork in a rich chicken broth.
Combination of bamboo shoots, tofu, mushrooms, and carrots, cooked in a rich chicken broth a very popular soup.
Minced beef with cilantro, mixed with egg whites in a thick soup.
Prawns, chicken, snow peas, and bamboo shoots, cooked in tasty chicken broth with sizzling hot rice. Poured at your table.
Prawns, squid, scallops, mushrooms, green peas, and carrots cooked in a thick chicken broth.
Won ton, prawns, chicken BBQ pork, vegetables, bamboo shoots, and mushrooms in a rich chicken broth.
Prawns, chicken, BBQ pork, and noodles, with vegetables in a chicken broth.
Traditional Chinese tofu braised in a hot sauce.
With mixed vegetables assorted seasonal vegetables stir-fried with fresh tofu in a white sauce.
Sautéed braised tofu with bamboo shoots, bell pepper, and green onions.
Fresh tofu fried to a golden brown, braised with black mushrooms and bamboo shoots in a brown sauce.
In a spicy garlic sauce fried tofu sautéed with broccoli in a hot spicy garlic sauce.
With tofu sautéed string beans and tofu in brown sauce.
Batter-fried pork, onions, green pepper, and pineapples toss cooked in a sweet and sour sauce a very popular dish for everyone.
Strips of pork with bamboo shoots water chestnuts and carrots sautéed in a brown sauce with garlic.
Sliced BBQ pork sautéed with broccoli in alight brown sauce.
Sliced pork sautéed with snow peas and water chestnuts in a light brown sauce.
Shredded pork sautéed with olives of scallion water chestnuts and onions in plum sauce.
Sliced BBQ pork is stir-fried with cabbage and bell peppers in a special hot seasoned sauce.
Sliced with bamboo shoots, zucchini, carrots, and mushrooms toss cooked in an oyster sauce.
Sliced beef with bell pepper and onions sautéed in black bean sauce.
Sliced beef sautéed with broccoli in a brown sauce.
Sliced tender beef sautéed with scallion and onions garnished with fried rice noodles on spicy sauce.
Sliced tender beef sautéed with tomato bell peppers, scallions and white onions in a tomato sauce.
Sliced tender beef sautéed black mushroom and bamboo shoots in a light brown sauce.
Sliced tender beef, sautéed with celery, bamboo shoots and carrots in a spicy Hunan sauce.
Sliced beef fried in batter, sautéed in spicy orange sauce.
Sliced tender beef sautéed with tofu, snow peas, bamboo shoots, and carrots in a light brown sauce.
Sliced tender beef sautéed with snow peas and bamboo shoots in a brown sauce.
Sliced beef sautéed with baby bok choy in a brown sauce.
Sliced beef sautéed with fresh mushrooms in brown sauce.
Sliced beef sautéed with green bell pepper in brown sauce.
Fresh prawns sautéed with onion and water chestnuts in a spicy tomato sauce.
Prawns sautéed with snow peas and water chestnuts in a white sauce.
Prawns sautéed with bell pepper, chili pod and peanuts in spicy sauce.
Prawns sautéed with water chestnuts, carrots, green beans, and whipped eggs in a special lobster sauce.
Prawns sautéed with seasonal vegetables in a white sauce.
Sautéed prawns and zucchini with cashews nuts in a special brown sauce.
Batter fried prawns toss-cooked in sweet and sour sauce with bell peppers, onions, and pineapple.
Sautéed prawns with black mushroom, bamboo shoots, and seasonal vegetables.
Prawns sautéed with green pepper, onions, and carrots in a curry sauce.
Fresh prawns sautéed with bell pepper and onions in a black bean sauce.
Prawns sautéed with broccoli, bamboo shoots, carrots in a white sauce.
Sautéed prawns with zucchini, water chestnut and bamboo shoot in a spicy garlic sauce.
Prawns sautéed with scallops, white onions and chili pod served over crispy rice noodles.
Prawns stir-fried in a hot garlic sauce topped with roasted pine nuts.
Sautéed minced prawns, black mushrooms, onions, and water chestnut customers wrap into a lettuce leaf.
Fresh scallops sautéed with dry chili and bell pepper in a spicy brown sauce.
Fresh scallops sautéed with zucchini, water chestnuts and bamboo shoots in a golden brown spicy sauce.
Sautéed fish fillet with onion and water chestnuts in a hot tomato sauce.
Sautéed fish fillet with bell peppers, onions and pineapple in a sweet and sour sauce.
Sautéed fish fillet with water chestnuts zucchini, carrots, bamboo shoots, and green onions toss cooked with ginger and garlic in a brown spicy sauce.
Sautéed fish fillet with snow peas and water chestnut in a white sauce.
Sautéed fish fillet with white onion and green bell pepper in a curry sauce.
Prawns, scallops, and squid sautéed with red bell pepper and peanuts in a spicy sauce.
Diced chicken sautéed with string beans in a light spicy sauce.
Diced chicken sautéed with water chestnuts, green peas, carrots, zucchini, and roasted peanuts in a spicy brown sauce.
Diced chicken sautéed with zucchini and roasted almonds in a brown sauce.
Diced chicken sautéed with zucchini and roasted cashews nut in a brown sauce.
Diced chicken sautéed with green peppers, onions, and carrots in a spicy curry sauce.
Diced chicken sautéed with green bell peppers, bamboo shoots, water chestnuts, and dry chili pod.
Chicken sautéed with scallions, onions, and chili pod, served over crispy rice noodles.
Chicken sautéed with broccoli in a brown sauce.
Diced chicken sautéed with water chestnuts and bamboo shoot in a sweet plum sauce.
Diced chicken sautéed with fresh assorted vegetables in a white sauce.
Batter-fried chicken toss-cooked with bell peppers, onions, and pineapples in a sweet and sour sauce.
Spicy chicken sautéed with assorted vegetables in a Szechuan sauce.
Deep-fried chicken breast on a bed of lettuce, with our chef special lemon sauce.
Battered chicken sautéed with our chef sesame sauce.
Sliced chicken with black mushrooms, fresh mushrooms, and peas in a light brown sauce.
Sliced chicken is stir-fried with snow peas and bamboo shoots in a white sauce.
Battered chicken sautéed in a spicy orange sauce.
Sautéed minced chicken, black mushrooms, onions, and water chestnuts, served with four lettuce cups and hot sin sauce.
Fresh assorted of vegetables including broccoli, snow peas, mushrooms, bamboo shoots, carrots and tofu cooked in clay pot.
Deep-fried fresh tofu, BBQ pork, chicken, prawns, black mushroom, carrots, Napa, cabbage, and bamboo shoots cooked in a clay pot.
With chicken in clay pot sliced chicken with black mushrooms, bamboo shoots, carrots Chinese cabbage and straw mushrooms cooked in clay pot.
Fresh squid, scallops, prawns, snow peas, bamboo shoots, tofu, Napa cabbage, and baby corn, cooked in a clay pot.
Prawns, BBQ pork, chicken.
Assorted seasonal vegetables are stir-fried in a white sauce.
Fresh broccoli sautéed in a spicy brown garlic sauce.
Fresh string beans sautéed in a Szechuan spicy sauce.
With cashew nuts broccoli sautéed with cashew nuts in a brown sauce.
Fresh eggplant sautéed in a spicy brown garlic sauce.
Slightly fried eggplant sautéed with our chef special Hunan sauce.
Slightly fried eggplant, then cooked in a spicy light sweet tomato sauce.
With tender greens sautéed black mushroom and Chinese greens in oyster sauce.
Sautéed mixed mushrooms, bamboo shoots and Chinese greens in oyster sauce.
Sautéed chicken with bell peppers and onions in a black beans sauce. Served on an iron platter.
Sliced tender beef sautéed with onions in a black pepper sauce, served on an iron platter.
Prawns sautéed with bell peppers and onions in a black bean sauce served on an iron platter.
Scallops and beef sautéed with broccoli and bamboo shoots mixed with a spicy sauce on an iron platter.
Prawns scallops and squid sautéed with seasonal vegetables in a brown sauce and served on an iron platter.
Prawns, beef, chicken sautéed with seasonal vegetables served on an iron platter.
With vegetarian chicken and mixed vegetables in clay pot.
Prawns, BBQ pork, chicken.
Prawns, BBQ pork, chicken.
With Chinese greens.
With Chinese greens.
With bell pepper and black bean.
With Chinese greens.
Tofu sautéed with BBQ pork and black beans sauce.
A genuine hunan dish in hot chili sauce.
Spicy chicken sautéed with spicy garlic sauce with a touch of rice vinegar.
Deep-fried sliced beef with hot Szechuan sauce.
Tender squid cooked with green peppers and peanuts in a hot spicy sauce.
Prawns, beef chicken, bell peppers, onion, and water chestnuts toss cooked with crunchy roasted peanuts in a brown sauce.
Battered prawns toss cooked with dry chili and bell pepper in brown spicy sauce.
BBQ pork, prawns and scallops sautéed in the chef special sauce.
Prawns, scallops, and squid sautéed with Chinese greens.
Sautéed prawns, chicken, green peas carrot and mushrooms in a tomato sauce served over a golden sizzling rice crust.
Prawns deep fried and mixed with mayonnaise surround with honey glazed walnuts.
Sautéed spicy prawns and sautéed chicken served on a big platter.
Menu for China Wok provided by Allmenus.com
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