3 Eggs any style with bacon or sausage links, breakfast potatoes and choice of toast.

2 Eggs and jalapeno-cheddar biscuits topped with house-made gravy. Served with bacon or sausage links.

2 Poached eggs on a homemade baked croissant topped with smoked salmon lox and orange hollandaise sauce. Served with breakfast potatoes and fresh fruit.

2 Poached eggs on a home-baked croissant with Cure 81 Ham, topped with orange hollandaise sauce. Served with breakfast potatoes and fresh fruit.

2 Poached eggs on a home-baked croissant topped with tomato, sauteed spinach and orange hollandaise sauce. Served with breakfast potatoes and fresh fruit.

Fresh baked with sauteed bacon, spinach, mushrooms, tomatoes, onions, Swiss and cheddar cheese. Served with fresh fruit, or mixed greens.

Lightly breaded filet mignon, fried and topped with country gravy. Served with 2 eggs any style, and Cow’s breakfast potatoes.

Egg-whites with spinach, onions, tomatoes and smoked mozzarella.

Add 3-Bean chili....2.95 Add mushrooms and onion....2.95

Mushrooms, spinach, avocado, ortega chiles, pico de gallo, cheddar, salsa ranchera and sour cream.

Chicken cilantro sausage, spinach, pico de gallo, salsa ranchera and melted cheddar cheese.

Scrambled egg, avocado, bacon, ortega chiles, pico de gallo, jack and cheddar cheese in a grilled flour tortilla. Served with fruit or mixed greens.

Smoked turkey, Cure 81 ham, mayo, jack and cheddar cheese on Hawaiian style egg bread, battered and fried. Served with cran-strawberry jam and fresh fruit.

Scrambled egg, chicken cilantro sausage, tomato, cheddar and salsa ranchera wrapped in a tomato basil tortilla. Served with breakfast potatoes and fresh fruit.

Smoked turkey, scrambled eggs, bacon, ketchup, and melted cheddar cheese on whole wheat bread. Served with breakfast potatoes and fresh fruit.

Poached eggs served over a medley of squash, onions, cilantro, bacon, cabbage and tomatoes. Baked on an iron skillet and finished with a drizzle of cheddar cheese sauce.

Poached eggs, applewood smoked bacon and tomato over homemade corn pudding. Baked and served on an iron skillet with a sizzling, creamy, cheddar cheese sauce.

Pasilla pepper stuffed with bacon, cheddar cheese, and poached egg. Baked in an iron skillet over potatoes, topped with ranchera sauce and sour cream.

Poached eggs over corned beef hash with potatoes, peppers, and a creamy cheddar cheese sauce. (Saturday & Sunday Only)

Scrambled eggs with pico de gallo and tomato sauce, tossed with crisp tri-color tortilla strips and cheddar cheese. Served with re-fried beans and fresh fruit.

2 Fried eggs served over re-fried beans and corn tortillas topped with ranchero sauce, avocado and sour cream. Served with breakfast potatoes and fresh fruit.

3 eggs scrambled with ground beef, spinach, sauteed mushrooms, onions, jack cheese, and breakfast potatoes. Served with mixed greens.

3 eggs scrambled with Mexican chorizo, green onions, ortega chile, breakfast potatoes, and pepper jack cheese. Served with mixed greens.

3 eggs scrambled with sauteed onions, fresh spinach, mushrooms, bacon, and cheddar cheese stuffed in a large flour tortilla. Grilled and served with mixed greens.

Topped with fresh strawberries, bananas and powdered sugar.

Banana-pecan bread topped with fresh strawberries, bananas and powdered sugar.

Add fresh strawberries, bananas and powdered sugar.

Buttermilk waffle topped with chicken tenders and applewood bacon. Served with honey maple syrup.

Buttermilk waffle baked with chocolate chips, or blueberries, topped with powdered sugar, and whipped cream.

Grilled baguette, burrata cheese, pickled onions, and two poached eggs. Served with mixed greens.

Two poached eggs, fried til’ crispy, on a bed of mixed greens, with white beans and avocado salsa. Served with a grilled baguette.

Served with cream cheese, tomatoes, red onion, and capers.

Three scrambled eggs, parmesan cheese, and avocado salsa. Served with mixed greens and a grilled baguette.

Served with cream, raisins, and brown sugar. 8.95 Add fresh strawberries and bananas 4.95

2 eggs scrambled with breakfast potatoes.

Sliced banana and nutella on thick wheat bread.

Scrambled eggs, melted cheddar cheese in a grilled flour tortilla.

Cereal cup with a slice of zuchinni bread, and a cup of strawberries and bananas.

Corn flake crusted French toast with bananas, strawberries, and powdered sugar.

3 Eggs any style with bacon or sausage links, breakfast potatoes and choice of toast.

2 Eggs and jalapeno-cheddar biscuits topped with house-made gravy. Served with bacon or sausage links.

2 Poached eggs on a homemade baked croissant topped with smoked salmon lox and orange hollandaise sauce. Served with breakfast potatoes and fresh fruit.

2 Poached eggs on a home-baked croissant with Cure 81 Ham, topped with orange hollandaise sauce. Served with breakfast potatoes and fresh fruit.

2 Poached eggs on a home-baked croissant topped with tomato, sauteed spinach and orange hollandaise sauce. Served with breakfast potatoes and fresh fruit.

Fresh baked with sauteed bacon, spinach, mushrooms, tomatoes, onions, Swiss and cheddar cheese. Served with fresh fruit, or mixed greens.

Lightly breaded filet mignon, fried and topped with country gravy. Served with 2 eggs any style, and Cow’s breakfast potatoes.

Egg-whites with spinach, onions, tomatoes and smoked mozzarella.

Add 3-Bean chili....2.95 Add mushrooms and onion....2.95

Mushrooms, spinach, avocado, ortega chiles, pico de gallo, cheddar, salsa ranchera and sour cream.

Chicken cilantro sausage, spinach, pico de gallo, salsa ranchera and melted cheddar cheese.

Scrambled egg, avocado, bacon, ortega chiles, pico de gallo, jack and cheddar cheese in a grilled flour tortilla. Served with fruit or mixed greens.

Smoked turkey, Cure 81 ham, mayo, jack and cheddar cheese on Hawaiian style egg bread, battered and fried. Served with cran-strawberry jam and fresh fruit.

Scrambled egg, chicken cilantro sausage, tomato, cheddar and salsa ranchera wrapped in a tomato basil tortilla. Served with breakfast potatoes and fresh fruit.

Smoked turkey, scrambled eggs, bacon, ketchup, and melted cheddar cheese on whole wheat bread. Served with breakfast potatoes and fresh fruit.

Poached eggs served over a medley of squash, onions, cilantro, bacon, cabbage and tomatoes. Baked on an iron skillet and finished with a drizzle of cheddar cheese sauce.

Poached eggs, applewood smoked bacon and tomato over homemade corn pudding. Baked and served on an iron skillet with a sizzling, creamy, cheddar cheese sauce.

Pasilla pepper stuffed with bacon, cheddar cheese, and poached egg. Baked in an iron skillet over potatoes, topped with ranchera sauce and sour cream.

Poached eggs over corned beef hash with potatoes, peppers, and a creamy cheddar cheese sauce. (Saturday & Sunday Only)

Scrambled eggs with pico de gallo and tomato sauce, tossed with crisp tri-color tortilla strips and cheddar cheese. Served with re-fried beans and fresh fruit.

2 Fried eggs served over re-fried beans and corn tortillas topped with ranchero sauce, avocado and sour cream. Served with breakfast potatoes and fresh fruit.

3 eggs scrambled with ground beef, spinach, sauteed mushrooms, onions, jack cheese, and breakfast potatoes. Served with mixed greens.

3 eggs scrambled with Mexican chorizo, green onions, ortega chile, breakfast potatoes, and pepper jack cheese. Served with mixed greens.

3 eggs scrambled with sauteed onions, fresh spinach, mushrooms, bacon, and cheddar cheese stuffed in a large flour tortilla. Grilled and served with mixed greens.

Topped with fresh strawberries, bananas and powdered sugar.

Banana-pecan bread topped with fresh strawberries, bananas and powdered sugar.

Add fresh strawberries, bananas and powdered sugar.

Buttermilk waffle topped with chicken tenders and applewood bacon. Served with honey maple syrup.

Buttermilk waffle baked with chocolate chips, or blueberries, topped with powdered sugar, and whipped cream.

2 eggs scrambled with breakfast potatoes.

Sliced banana and nutella on thick wheat bread.

Scrambled eggs, melted cheddar cheese in a grilled flour tortilla.

Cereal cup with a slice of zuchinni bread, and a cup of strawberries and bananas.

Corn flake crusted French toast with bananas, strawberries, and powdered sugar.

served with corn pudding.

topped with melted gruyère.

Crisp romaine lettuce, raisins, sprouts, sunflower seeds, balsamic vinaigrette, marinated tomato, and crispy things.

Crisp romaine lettuce, sliced tomatoes, grated parmesan, and croutons tossed with a Caesar dressing.

Quinoa tossed with kale lettuce, dried cranberries, crisp apples, and a lemon caper vinaigrette.

Roasted chicken, romaine, wontons, almonds, Mandarin oranges, and sweet sesame dressing.

Pan seared breaded chicken breast over crisp romaine with toasted almonds, crispy things and honey-mustard dressing topped with red bell peppers.

Broiled marinated skirt steak, thin sliced and served over crisp arugula tossed with grilled tomatoes, French green beans Maytag bleu cheese and a herb vinaigrette.

Roasted chicken tossed with crisp romaine, raisins, candied pecans, mandarin oranges, granny smith apples, avocado, blue cheese, and a citrus vinaigrette.

Fresh baby spinach, sauteed salmon, capers, onions, and red peppers tossed with an herb vinaigrette.

Applewood smoked bacon, lettuce, tomato, and avocado wrapped in a tomato basil tortilla with chipotle mayo.

Corned beef with melted Swiss cheese, sauerkraut, and Russian dressing on pressed Jewish rye.

smoked turkey. red peppers, lettuce, tomato, red onion, and Nu-Mex slaw wrapped in a tomato basil tortilla with chipotle mayo.

Pesto chicken salad, sun-dried tomatoes, arugula, and smoked mozzarella on pressed sourdough.

Deep fried Hawaiian egg bread with smoked turkey, honey-baked ham, mayo, Swiss, and cheddar cheese. Served with strawberry jam.

Sauteed fresh chicken breast with tomatoes, green onions, cilantro, and curry cream sauce.

Sauteed fresh salmon with red peppers, onion, and capers finished with balsamic soy sauce.

Deep fried shrimp till golden brown, tossed in a mildly spiced dynamite sauce.

Sauteed shrimp, mushrooms, tomatoes, green onions, garlic and capers topped with lemon beurre blanc sauce.

Seasoned potatoes wrapped in corn tortillas with Nu-Mex slaw and feta cheese drizzled with a jalapeno cream sauce. Served with a cup of 3 bean chili.

Pancho’s Fish Tacos Tempura fried or grilled Icelandic cod, Nu-Mex slaw on warm flour tortillas with mayo, and pico de gallo. Served with rice and 3 bean chili.

Deep fried crispy shrimp on warm corn tortillas topped with avocado salsa, and pico de gallo. Served with rice and 3-bean chili.

Short Rib Tacos Braised short ribs slow roasted on warm corn tortillas with a avocado salsa and pico de gallo. Served with our house or caesar salad.

Roasted chicken with sauteed onions, tomatoes, ortega chiles, and jack cheese in a warm flour tortilla. Served with a house or caesar salad.

Portobello, roasted peppers, tomatoes, mozzarella, field greens and chipotle mayo on a cheddar-onion foccacia roll.

Buttermilk fried chicken, Swiss cheese, tomato, Hawaiian slaw, and mustard aioli on a toasted French baguette.

Sauteed chicken and mushrooms with sour cream, avocado, and melted jack and cheddar cheese on grilled sourdough.

Grilled Tri-Tip Sandwich Tri-tip with lettuce, chipotle mayo, red onions, tomato and melted Swiss cheese on grilled sourdough.

Blackened Chicken Sandwich Cajun seasoned chicken with lettuce, tomato, red onion, avocado, and chipotle mayo on a French roll.

Tuna-artichoke salad with melted jalapeno jack cheese and grilled onions on Jewish rye.

Chipotle Grilled Cheese Jack and cheddar cheese with chipotle spread, mayo, grilled onions, bacon and tomato on sourdough. Served with the soup of the day.

Sauteed apples, spinach, walnuts and melted brie cheese on our house made country white bread. Served with the soup of the day.

Fish Sandwich Icelandic cod crispy fried on a sesame seed bun with lettuce, tomato, red onion, cheddar cheese and tartar sauce. Served with mixed greens or French fries.

Smoked turkey, Cure 81 ham, mayo, jack and cheddar cheese on Hawaiian style egg bread, battered and fried. Served with cran-strawberry jam and fresh fruit.

Black Cow Cheeseburger Fresh ground chuck with lettuce, tomato, pickles, ketchup, mayo, grilled onions and cheddar cheese on a sesame seed bun.

Angus Blue Cheese Burger Grilled angus patty with bacon, arugula, caramelized onions, Maytag blue cheese, and mustard mayo on a potato bun.

Certified wagyu beef broiled to order with gruyere, caramelized onions, creamy horseradish spread on a crusty French baguette and au jus for dipping.

Rice-black bean-veggy patty on a sesame seed bun with lettuce, red onion, ortega chile, chipotle mayo, tomato and avocado.

Tempura fried Icelandic cod served with jalapeno tartar sauce, French fries, and Hawaiian coleslaw.

Atlantic salmon grilled and topped with fresh fruit salsa of the day. Served with jasmine rice and a mixed salad.

Tempura fried crusted shrimp served with a spicy cocktail sauce, French fries and Hawaiian coleslaw.

Sauteed garlic, tomatoes and fresh basil over angel hair pasta.

Sauteed asparagus and sun-dried tomatoes tossed in a garlic cream sauce with parmesan cheese.

Blackened chicken breast over angel hair pasta tossed with mushrooms, tomatoes, and a garlic cream sauce. Topped with snow peas.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

served with corn pudding.

topped with melted gruyère.

Crisp romaine lettuce, raisins, sprouts, sunflower seeds, balsamic vinaigrette, marinated tomato, and crispy things.

Crisp romaine lettuce, sliced tomatoes, grated parmesan, and croutons tossed with a Caesar dressing.

Quinoa tossed with kale lettuce, dried cranberries, crisp apples, and a lemon caper vinaigrette.

Roasted chicken, romaine, wontons, almonds, Mandarin oranges, and sweet sesame dressing.

Pan seared breaded chicken breast over crisp romaine with toasted almonds, crispy things and honey-mustard dressing topped with red bell peppers.

Broiled marinated skirt steak, thin sliced and served over crisp arugula tossed with grilled tomatoes, French green beans Maytag bleu cheese and a herb vinaigrette.

Roasted chicken tossed with crisp romaine, raisins, candied pecans, mandarin oranges, granny smith apples, avocado, blue cheese, and a citrus vinaigrette.

Fresh baby spinach, sauteed salmon, capers, onions, and red peppers tossed with an herb vinaigrette.

Applewood smoked bacon, lettuce, tomato, and avocado wrapped in a tomato basil tortilla with chipotle mayo.

Corned beef with melted Swiss cheese, sauerkraut, and Russian dressing on pressed Jewish rye.

smoked turkey. red peppers, lettuce, tomato, red onion, and Nu-Mex slaw wrapped in a tomato basil tortilla with chipotle mayo.

Pesto chicken salad, sun-dried tomatoes, arugula, and smoked mozzarella on pressed sourdough.

Deep fried Hawaiian egg bread with smoked turkey, honey-baked ham, mayo, Swiss, and cheddar cheese. Served with strawberry jam.

Sauteed fresh chicken breast with tomatoes, green onions, cilantro, and curry cream sauce.

Sauteed fresh salmon with red peppers, onion, and capers finished with balsamic soy sauce.

Deep fried shrimp till golden brown, tossed in a mildly spiced dynamite sauce.

Sauteed shrimp, mushrooms, tomatoes, green onions, garlic and capers topped with lemon beurre blanc sauce.

Seasoned potatoes wrapped in corn tortillas with Nu-Mex slaw and feta cheese drizzled with a jalapeno cream sauce. Served with a cup of 3 bean chili.

Pancho’s Fish Tacos Tempura fried or grilled Icelandic cod, Nu-Mex slaw on warm flour tortillas with mayo, and pico de gallo. Served with rice and 3 bean chili.

Deep fried crispy shrimp on warm corn tortillas topped with avocado salsa, and pico de gallo. Served with rice and 3-bean chili.

Short Rib Tacos Braised short ribs slow roasted on warm corn tortillas with a avocado salsa and pico de gallo. Served with our house or caesar salad.

Roasted chicken with sauteed onions, tomatoes, ortega chiles, and jack cheese in a warm flour tortilla. Served with a house or caesar salad.

Portobello, roasted peppers, tomatoes, mozzarella, field greens and chipotle mayo on a cheddar-onion foccacia roll.

Buttermilk fried chicken, Swiss cheese, tomato, Hawaiian slaw, and mustard aioli on a toasted French baguette.

Sauteed chicken and mushrooms with sour cream, avocado, and melted jack and cheddar cheese on grilled sourdough.

Grilled Tri-Tip Sandwich Tri-tip with lettuce, chipotle mayo, red onions, tomato and melted Swiss cheese on grilled sourdough.

Blackened Chicken Sandwich Cajun seasoned chicken with lettuce, tomato, red onion, avocado, and chipotle mayo on a French roll.

Tuna-artichoke salad with melted jalapeno jack cheese and grilled onions on Jewish rye.

Chipotle Grilled Cheese Jack and cheddar cheese with chipotle spread, mayo, grilled onions, bacon and tomato on sourdough. Served with the soup of the day.

Sauteed apples, spinach, walnuts and melted brie cheese on our house made country white bread. Served with the soup of the day.

Fish Sandwich Icelandic cod crispy fried on a sesame seed bun with lettuce, tomato, red onion, cheddar cheese and tartar sauce. Served with mixed greens or French fries.

Smoked turkey, Cure 81 ham, mayo, jack and cheddar cheese on Hawaiian style egg bread, battered and fried. Served with cran-strawberry jam and fresh fruit.

Black Cow Cheeseburger Fresh ground chuck with lettuce, tomato, pickles, ketchup, mayo, grilled onions and cheddar cheese on a sesame seed bun.

Angus Blue Cheese Burger Grilled angus patty with bacon, arugula, caramelized onions, Maytag blue cheese, and mustard mayo on a potato bun.

Certified wagyu beef broiled to order with gruyere, caramelized onions, creamy horseradish spread on a crusty French baguette and au jus for dipping.

Rice-black bean-veggy patty on a sesame seed bun with lettuce, red onion, ortega chile, chipotle mayo, tomato and avocado.

Tempura fried Icelandic cod served with jalapeno tartar sauce, French fries, and Hawaiian coleslaw.

Atlantic salmon grilled and topped with fresh fruit salsa of the day. Served with jasmine rice and a mixed salad.

Tempura fried crusted shrimp served with a spicy cocktail sauce, French fries and Hawaiian coleslaw.

Sauteed garlic, tomatoes and fresh basil over angel hair pasta.

Sauteed asparagus and sun-dried tomatoes tossed in a garlic cream sauce with parmesan cheese.

Blackened chicken breast over angel hair pasta tossed with mushrooms, tomatoes, and a garlic cream sauce. Topped with snow peas.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with honey mustard.

Served with mustard aoili.

Star’s famous dinner rolls.

with Spicy orange marmalade

Topped with melted gruyere cheese

Crisp romaine lettuce, raisins, sprouts, sunflower seeds, balsamic vinaigrette, marinated tomato, and crispy things.

Romaine lettuce, sliced tomatoes, grated parmesan, and garlic croutons tossed with a Caesar dressing.

Crisp romaine lettuce, raisins, sprouts, sunflower seeds, balsamic vinaigrette, marinated tomato, and crispy things.

Crisp romaine lettuce, sliced tomatoes, grated parmesan, and croutons tossed with a Caesar dressing.

Quinoa tossed with kale lettuce, dried cranberries, crisp apples, and a lemon caper vinaigrette.

Broiled marinated skirt steak, thin sliced and served over crisp arugula tossed with grilled tomatoes, French green beans Maytag bleu cheese and a herb vinaigrette.

Pan seared breaded chicken breast over crisp romaine with toasted almonds, crispy things, and honey-mustard dressing topped with red bell peppers.

Pan-seared blackened chicken over crisp romaine tossed with sliced tomatoes, grated parmesan, garlic croutons, and Caesar dressing.

Sauteed fresh chicken breast with tomatoes, green onions, cilantro, and curry cream sauce.

Sauteed fresh salmon with red peppers, onion, and capers finished with balsamic soy sauce.

Deep fried shrimp till golden brown, tossed in a mildly spiced dynamite sauce.

3 pieces of fried chicken with mashed potatoes, gravy, Hawaiian coleslaw, cheddar biscuits, and jam.

B.C. waffle and 2 pieces of fried chicken....15.95 3 pieces of fried chicken.....17.95 Served with honey maple syrup.

Tender chopped chicken breast simmered in a creamy blend of sauteed celery, carrots, potatoes, onions, and fresh herbs. Topped with a baked puff pastry.

Sesame seed crusted chicken breast, pan-sauteed in a sweet and sour sauce with peppers, onions, and pineapple. Served with jasmine rice and marinated cucumbers.

Turkey breast with gravy, cranberry sauce, apple stuffing, mashed potatoes, and chef’s vegetables.

Meatloaf sliced, and topped with brown gravy. Served with mashed potatoes and chef’s vegetables.

Tender sirloin tips simmered in a brown sauce with sour cream, mushrooms, and green onions over penne pasta. Served with your choice of a house or Caesar salad.

Macaroni baked with a sharp cheddar cheese sauce topped with applewood smoked bacon. Served with your choice of a house or Caesar salad.

served with corn pudding.

Seasoned potatoes wrapped in corn tortillas with Nu-Mex slaw and feta cheese drizzled with a jalapeno cream sauce. Served with a cup of 3 bean chili.

Pancho’s Fish Tacos Tempura fried or grilled Icelandic cod, Nu-Mex slaw on warm flour tortillas with mayo, and pico de gallo. Served with rice and 3 bean chili.

Deep fried crispy shrimp on warm corn tortillas topped with avocado salsa, and pico de gallo. Served with rice and 3-bean chili.

Short Rib Tacos Braised short ribs slow roasted on warm corn tortillas with a avocado salsa and pico de gallo. Served with our house or caesar salad.

Roasted chicken with sauteed onions, tomatoes, ortega chiles, and jack cheese in a warm flour tortilla. Served with a house or caesar salad.

6 oz filet mignon charbroiled to order with chef’s vegetables and mashed potatoes.

With French fries and Hawaiian coleslaw. Half Rack.....21.95 Full Rack......29.95

Breaded, fried, and topped with country gravy. Served with mashed potaoes and chef’s vegetables.

Served with mashed potatoes, chef’s vegetables, and BBQ sauce.

French cut pork chop tenderized in garlic and pineapple juice, grilled to perfection topped with a cranberry-apple chutney. Served with corn pudding and marinated cucumbers.

sanddabs crusted with almonds and bread crumbs, pan-seared, topped with lemon buerre blanc. Served with jasmine rice and vegetables.

Atlantic salmon grilled and topped with fresh fruit salsa of the day. Served with jasmine rice and a mixed salad.

Tempura fried crusted shrimp served with a spicy cocktail sauce, French fries and Hawaiian coleslaw.

Tempura fried Icelandic cod served with jalapeno tartar sauce, French fries, and Hawaiian coleslaw.

Sauteed asparagus and sun-dried tomatoes tossed in a garlic cream sauce with parmesan cheese.

Blackened chicken breast over angel hair pasta tossed with mushrooms, tomatoes, and a garlic cream sauce. Topped with snow peas.

handmade ravioli stuffed with butternut squash topped with a madras curry, sage, brown sugar butter sauce.

Sauteed garlic, tomatoes and fresh basil over angel hair pasta.

Fish Sandwich Icelandic cod crispy fried on a sesame seed bun with lettuce, tomato, red onion, cheddar cheese and tartar sauce. Served with mixed greens or French fries.

Blackened Chicken Sandwich Cajun seasoned chicken with lettuce, tomato, red onion, avocado, and chipotle mayo on a French roll.

Black Cow Cheeseburger Fresh ground chuck with lettuce, tomato, pickles, ketchup, mayo, grilled onions and cheddar cheese on a sesame seed bun.

Angus Blue Cheese Burger Grilled angus patty with bacon, arugula, caramelized onions, Maytag blue cheese, and mustard mayo on a potato bun.

Certified wagyu beef broiled to order with gruyere, caramelized onions, creamy horseradish spread on a crusty French baguette and au jus for dipping.

Rice-black bean-veggy patty on a sesame seed bun with lettuce, red onion, ortega chile, chipotle mayo, tomato and avocado.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French Fries, Hawaiian Coleslaw and apple pie. Feeds 5. 2 1/2 Racks of Ribs.

Served over Penne Pasta with 5 Biscuits, Caesar, and apple pie. Salad Feeds 5

Served with Mashed Potatoes, Hawaiian Coleslaw, Gravy, Cheddar Biscuits and apple pie. Feeds 5

Served with mashed potatoes, gravy, a Caesar salad, Star dinner rolls. Feeds 5.

Sauteed Garlic, Tomatoes, and Fresh Basil over Angel Hair. Served with Caesar Salad, Garlic Crusted Baguette and apple pie.

Served with honey mustard.

Served with mustard aoili.

Star’s famous dinner rolls.

with Spicy orange marmalade

Topped with melted gruyere cheese

Crisp romaine lettuce, raisins, sprouts, sunflower seeds, balsamic vinaigrette, marinated tomato, and crispy things.

Romaine lettuce, sliced tomatoes, grated parmesan, and garlic croutons tossed with a Caesar dressing.

Crisp romaine lettuce, raisins, sprouts, sunflower seeds, balsamic vinaigrette, marinated tomato, and crispy things.

Crisp romaine lettuce, sliced tomatoes, grated parmesan, and croutons tossed with a Caesar dressing.

Quinoa tossed with kale lettuce, dried cranberries, crisp apples, and a lemon caper vinaigrette.

Broiled marinated skirt steak, thin sliced and served over crisp arugula tossed with grilled tomatoes, French green beans Maytag bleu cheese and a herb vinaigrette.

Pan seared breaded chicken breast over crisp romaine with toasted almonds, crispy things, and honey-mustard dressing topped with red bell peppers.

Pan-seared blackened chicken over crisp romaine tossed with sliced tomatoes, grated parmesan, garlic croutons, and Caesar dressing.

Sauteed fresh chicken breast with tomatoes, green onions, cilantro, and curry cream sauce.

Sauteed fresh salmon with red peppers, onion, and capers finished with balsamic soy sauce.

Sauteed shrimp, mushrooms, tomatoes, green onions, garlic and capers topped with lemon beurre blanc sauce.

Deep fried shrimp till golden brown, tossed in a mildly spiced dynamite sauce.

3 pieces of fried chicken with mashed potatoes, gravy, Hawaiian coleslaw, cheddar biscuits, and jam.

B.C. waffle and 2 pieces of fried chicken....15.95 3 pieces of fried chicken.....17.95 Served with honey maple syrup.

Tender chopped chicken breast simmered in a creamy blend of sauteed celery, carrots, potatoes, onions, and fresh herbs. Topped with a baked puff pastry.

Sesame seed crusted chicken breast, pan-sauteed in a sweet and sour sauce with peppers, onions, and pineapple. Served with jasmine rice and marinated cucumbers.

Turkey breast with gravy, cranberry sauce, apple stuffing, mashed potatoes, and chef’s vegetables.

Meatloaf sliced, and topped with brown gravy. Served with mashed potatoes and chef’s vegetables.

Tender sirloin tips simmered in a brown sauce with sour cream, mushrooms, and green onions over penne pasta. Served with your choice of a house or Caesar salad.

Macaroni baked with a sharp cheddar cheese sauce topped with applewood smoked bacon. Served with your choice of a house or Caesar salad.

served with corn pudding.

Seasoned potatoes wrapped in corn tortillas with Nu-Mex slaw and feta cheese drizzled with a jalapeno cream sauce. Served with a cup of 3 bean chili.

Pancho’s Fish Tacos Tempura fried or grilled Icelandic cod, Nu-Mex slaw on warm flour tortillas with mayo, and pico de gallo. Served with rice and 3 bean chili.

Deep fried crispy shrimp on warm corn tortillas topped with avocado salsa, and pico de gallo. Served with rice and 3-bean chili.

Short Rib Tacos Braised short ribs slow roasted on warm corn tortillas with a avocado salsa and pico de gallo. Served with our house or caesar salad.

Roasted chicken with sauteed onions, tomatoes, ortega chiles, and jack cheese in a warm flour tortilla. Served with a house or caesar salad.

6 oz filet mignon charbroiled to order with chef’s vegetables and mashed potatoes.

With French fries and Hawaiian coleslaw. Half Rack.....21.95 Full Rack......29.95

Breaded, fried, and topped with country gravy. Served with mashed potaoes and chef’s vegetables.

Served with mashed potatoes, chef’s vegetables, and BBQ sauce.

French cut pork chop tenderized in garlic and pineapple juice, grilled to perfection topped with a cranberry-apple chutney. Served with corn pudding and marinated cucumbers.

sanddabs crusted with almonds and bread crumbs, pan-seared, topped with lemon buerre blanc. Served with jasmine rice and vegetables.

Atlantic salmon grilled and topped with fresh fruit salsa of the day. Served with jasmine rice and a mixed salad.

Tempura fried crusted shrimp served with a spicy cocktail sauce, French fries and Hawaiian coleslaw.

Tempura fried Icelandic cod served with jalapeno tartar sauce, French fries, and Hawaiian coleslaw.

Sauteed asparagus and sun-dried tomatoes tossed in a garlic cream sauce with parmesan cheese.

Blackened chicken breast over angel hair pasta tossed with mushrooms, tomatoes, and a garlic cream sauce. Topped with snow peas.

handmade ravioli stuffed with butternut squash topped with a madras curry, sage, brown sugar butter sauce.

Sauteed garlic, tomatoes and fresh basil over angel hair pasta.

Fish Sandwich Icelandic cod crispy fried on a sesame seed bun with lettuce, tomato, red onion, cheddar cheese and tartar sauce. Served with mixed greens or French fries.

Blackened Chicken Sandwich Cajun seasoned chicken with lettuce, tomato, red onion, avocado, and chipotle mayo on a French roll.

Black Cow Cheeseburger Fresh ground chuck with lettuce, tomato, pickles, ketchup, mayo, grilled onions and cheddar cheese on a sesame seed bun.

Angus Blue Cheese Burger Grilled angus patty with bacon, arugula, caramelized onions, Maytag blue cheese, and mustard mayo on a potato bun.

Certified wagyu beef broiled to order with gruyere, caramelized onions, creamy horseradish spread on a crusty French baguette and au jus for dipping.

Rice-black bean-veggy patty on a sesame seed bun with lettuce, red onion, ortega chile, chipotle mayo, tomato and avocado.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French Fries, Hawaiian Coleslaw and apple pie. Feeds 5. 2 1/2 Racks of Ribs.

Served over Penne Pasta with 5 Biscuits, Caesar, and apple pie. Salad Feeds 5

Served with Mashed Potatoes, Hawaiian Coleslaw, Gravy, Cheddar Biscuits and apple pie. Feeds 5

Served with mashed potatoes, gravy, a Caesar salad, Star dinner rolls. Feeds 5.

Sauteed Garlic, Tomatoes, and Fresh Basil over Angel Hair. Served with Caesar Salad, Garlic Crusted Baguette and apple pie.