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  • Schooners Coastal Kitchen & Bar Monterey Plaza Ho

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Schooners Coastal Kitchen & Bar Monterey Plaza Ho

(831) 372-2628

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  • 400 Cannery Row, Monterey, CA 93940
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Schooners Coastal Kitchen & Bar Monterey Plaza Ho

  • (831) 372-2628

    We make ordering easy.

  • Menu
  • Starters
    • Wood Oven Steamed Mussels $14.00

      Chardonnay, thyme, leeks, garlic bread.

    • Dungeness Crab Louie $16.00

      Farm egg, shaved endive, castelvetrano olives, cornichons, louie dressing.

    • Dungeness Crab Cake $18.00

      Caponata, upland cress, anchovy oil, cured lemon.

    • Angry Prawns $12.00

      Chili, garlic, lemon, citrus salad.

    • Steamed Littleneck Clams $12.00

      Chardonnay, thyme, leeks, garlic bread.

    • Wood Oven Charred Octopus $15.00

      Pastrami spices, beluga lentils, arugula, goat cheese vinaigrette.

    • Spicy Tuna Tartare $15.00

      Avocado-horseradish puree, cured lemon, monterey bay kelp, crispy feuille de brick.

  • Soups
    • Schooners' Clam Chowder $10.00

      Chardonnay steamed clams, fingerling potatoes, bacon, celery, leeks, sweet garlic cream.

    • Rock Crab Bisque $12.00

      Santa cruz rock crab, tarragon-citrus creme.

  • Salads
    • Organic Mixed Greens $9.00

      Roasted beets, ricotta salata, toasted pecans, aged sherry vinaigrette.

    • Classic Chopped Romaine Caesar $10.00

      Torn garlic croutons, Parmesan, pickled white anchovies.

    • Roasted Autumn Vegetable Salad $10.00

      Cauliflower, carrots, parsnips, burrata, aged balsamic.

    • Shaved Brussels Sprouts Salad $10.00

      Toasted farro, fiscalini cheddar, marcona almonds, apple cider vinaigrette.

  • For The Table
    • Charcuterie Platter $18.00

      Country style pate, prosciutto, salumi, crostini, pear mostarda.

    • In Hot Water $19.00

      Angry prawns, seared scallops, oysters rockefeller.

    • Small Catch (for Two) $34.00

      Chilled oysters, shrimp, crab, clams.

    • Oysters Rockefeller $18.00

      Bloomsdale spinach, pernod, pancetta, hollandaise.

  • From The Sea
    • Seared Line Caught Tuna $33.00

      Local butterbean-artichoke ragout, arugula-pepita pesto.

    • Morro Bay Sable Fish $32.00

      Butternut squash puree, brussels sprouts, brown butter, saba, toasted marcona almonds.

    • Grilled Swordfish $32.00

      Olive tapenade, saffron couscous, grilled asparagus, cured lemon.

    • Pan Seared Sustainable Salmon $30.00

      Sunchokes, local dry jack, quinoa risotto.

    • Seafood Pasta Bolognese $37.00

      Spaghetti, tuna, lobster, rock shrimp, scallops, prosciutto, roasted tomato sauce, sweet basil.

    • Fisherman's Cioppino $34.00

      Shrimp, scallops, crab, mussels, calamari, fish, fennel tomato broth.

  • From The Land
    • Cabernet Braised Short Ribs $34.00

      Cauliflower gnocchi gratin, pecorino, gremolata, porcini sauce.

    • Brick Roasted Chicken Breast & Thigh $28.00

      White corn polenta, cipolline agrodolce, smoked bacon jus.

  • USDA Prime Brandt Beef
    Prepared with smashed yukon gold potatoes, roasted parsnips, wild mushroom bordelaise sauce.
    • New York Steak $48.00

    • Filet Mignon $49.00

    • Rib-Eye Steak $48.00

  • On The Side
    • Mashed Yukon Gold Potatoes $6.00

    • Sauteed Garlicky Spinach $6.00

    • Deep Dish Macaroni & Cheese $6.00

  • Add Ons
    • Angry Prawns (5) $12.00

    • Roasted King Crab Legs (4) $20.00

    • Caramelized Sea Scallops (2) $9.00

    • Butter Poached Lobster Tail (6 oz.) $25.00

  • Finishing Touches
    • Key Lime Strawberry Tart $8.00

      Strawberry sauce.

    • Mint Chocolate Chip Mud Pie $10.00

      Oreo cookie crust, chocolate sauce.

    • Chef's Sorbet $7.00

    • Cinnamon Roll Apple Cobbler $9.00

      Organic apples, almond cake, cinnamon rolls, cream cheese icing, vanilla ice cream.

Menu for Schooners Coastal Kitchen & Bar Monterey Plaza Ho provided by Allmenus.com

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