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Jacks Restaurant

(831) 649-2698

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  • 2 Portola Plaza, Monterey, CA 93940
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Jacks Restaurant

  • (831) 649-2698

    We make ordering easy.

  • Breakfast Menu
  • Dinner Menu
  • OMELETS & EGGS
    Omelet & Egg breakfasts are served with country potatoes & your choice of toast
    • TWO EGGS YOUR WAY $14.00

      choice of ham, bacon, or chicken apple sausage

    • CREATE YOUR OWN OMELET $17.00

      bacon, ham, sausage, cheddar, Monterey jack, pepper jack, American cheese, onions, mushrooms, tomato, spinach, peppers, avocado, jalapeños

    • MONTEREY CLASSIC EGGS BENEDICT $18.00

      poached eggs, Canadian bacon, English muffin, hollandaise sauce

    • BREAKFAST SANDWICH $15.00

      oversized English muffin, eggs & cheese with your choice of ham or bacon

  • FROM THE GRIDDLE
    Add ham, bacon, or chicken apple sausage $6
    • BUTTERMILK PANCAKES $15.00

      syrup, butter & blueberries

    • CINNAMON FRENCH TOAST $15.00

      syrup, butter, seasonal berries & powdered sugar

    • SILVER DOLLAR PANCAKES $9.00

      syrup, butter & strawberries

  • HEALTHY CHOICES
    • MCCANN'S IRISH OATMEAL $9.00

      raisins & brown sugar

    • YOGURT & GRANOLA $14.00

      served with fresh seasonal berries

    • BOWL OF SEASONAL FRUIT $6.00

  • SIDES & SMALL BITES
    • ONE EGG, ANY STYLE $4.00

    • TOASTED BREAD $4.00

    • HAM, BACON OR CHICKEN APPLE SAUSAGE $6.00

    • ASSORTED CEREALS $7.00

  • STARTERS
    • JACKS FAMOUS CHOWDER $11.00+

      clams, dungeness crab, organic corn, bacon

    • TEMPURA CALAMARI $17.00

      white miso aioli, chili lime vinaigrette

    • CHILLED PRAWNS $16.00

      house made cocktail sauce, lemon wedge

    • TUNA PORK $21.00

      ginger slaw

    • BUFFALO CHICKEN WINGS $16.00

      served with blue cheese, celery, carrot sticks

    • HUMMUS & ORGANIC VEGGIE $17.00

      served with warm flatbread

    • WARM SOURDOUGH BREAD $9.00

      oven baked & home made with or without garlic butter

    • FRESH POTATO GNOCCHI $18.00

      spinach, maitake mushrooms, pt. reyes blue cheese

  • FROM THE GARDEN
    Add tofu $7, chicken $8, flank steak $9, grilled shrimp $10 or salmon $11
    • STRAWBERRY FIELDS SALAD $16.00

      organic strawberries, ricotta salata, sliced almonds, goat cheese fritter, aged balsamic

    • THE MIGHTY CAESAR SALAD $15.00

      coke farm romaine, croutons, parmesan, classic caesar dressing

    • SHRIMP LOUIE $20.00

      olives, tomatoes, red onion, egg, avocado, thousand island

    • SESAME GINGER RICE BOWL $18.00

      organic bok choy, jasmine rice, motley kale salad

  • SANDWICHES
    Sandwiches are served with your choice of French fries, sweet potato tater tots, or house salad
    • PORTOLA BURGER $19.00

      ½ lb. certified Angus brisket blend, lettuce, tomato, onion, choice of cheddar or jack cheese. Add sautéed mushrooms or onions $2, bacon or avocado $3

    • GRILLED CHICKEN SANDWICH $17.00

      served on a warm brioche roll with chipotle aioli, lettuce, tomato, onion

    • CALIFORNIA CLUBHOUSE $19.00

      sourdough bread, roasted turkey, avocado, bacon, tomato, mayo

  • FROM THE OVEN
    • MARGHERITA PIZZA $18.00

      fresh mozzarella, san marzano tomatoes, basil, balsamic reduction

    • PEPPERONI PIZZA $19.00

      fresh mozzarella, san marzano tomatoes, pepperoni

    • SEASONAL VEGETABLE PIZZA $20.00

      fresh mozzarella, san marzano tomatoes, seasonal vegetables

  • FROM THE LAND & SEA
    • FLANK STEAK & POMMES FRITTES $24.00

      house marinated flank steak

    • PRAWN SCAMPI $29.00

      capellini pasta, fresh tomatoes, basil

    • MONTEREY BAY SALMON $33.00

      hoisin vegetables, shitakes, opal basil, sprouts, vermicelli

    • NEW YORK STEAK 9oz $39.00

      yukon gold potato tostones, bordelaise sauce

    • FILET MIGNON TIPS STROGANOFF $32.00

      pappardelle, wild mushrooms, créme fraiche

  • CHILDREN'S MENU
    Served with your choice of French fries or fresh fruit
    • PEANUT BUTTER & JELLY $10.00

    • CHICKEN TENDERS $12.00

    • MAC N' CHEESE $11.00

  • DESSERT
    • NEW YORK CHEESECAKE $11.00

      seasonal berries

    • ANGELINA'S CHOCOLATE CAKE $12.00

    • PREMIUM ICE CREAM $6.00

      chocolate or vanila

    • THE BOMB $13.00

      raspberry sorbet, vanilla ice cream, chocolate crust, chocolate fudge

  • SPARKLING (SPLIT BOTTLE)
    • LA MARCA PROSECCO, ITALY $12.00

    • MIONETTO GRAN ROSE, ITALY $11.00

    • MIONETTO PROSECCO BRUT, TREVISO D.O.C $9.00

    • MUMM BRUT, NAPA $15.00

    • MOËT & CHANDON IMPERIAL, FRANCE $18.00

    • LA GRAND COURTAGE BRUT ROSE, FRANCE $14.00

  • WHITE WINE BY THE GLASS
    • ALLAN SCOTT SAUVIGNON BLANC, NEW ZEALAND $10.00

    • BERNARDUS GRIVA SAUVIGNON BLANC, MONTEREY $14.00

    • DAUO ROSE, PASO ROBLES $13.00

    • NOBLE VINES 152 PINOT GRIGIO, MONTEREY $9.00

    • TOLOSA PINOT GRIS, EDNA VALLEY $11.00

    • BERINGER WHITE ZINFANDEL, CALIFORNIA $8.00

    • WENTE RIVER BANK RIESLING, ARROYO SECO $10.00

    • TABLAS CREEK-PATELIN DE TABLAS BLANC, PASO ROBLES $12.00

    • CHALK HILL CHARDONNAY, SONOMA COAST $15.00

    • JORDAN CHARDONNAY, RUSSIAN RIVER $18.00

    • IMAGERY CHARDONNAY, MONTEREY $10.00

    • MIGRATION CHARDONNAY, NAPA VALLEY $20.00

  • RED WINE BY THE GLASS
    • BELLE GLOS CLARK & TELEPHONE PINOT NOIR $24.00

    • DECOY PINOT NOIR, NAPA $15.00

    • JOYCE SUBMARINE CANYON PINOT, MONTEREY $13.00

    • LE P'TIT PAYSAN BLEND, CENTRAL COAST $16.00

    • THE PRISONER RED BLEND, NAPA $18.00

    • SIMI CABERNET SAUVIGNON, PASO ROBLES $14.00

    • JUSTIN CABERNET SAUVIGNON, PASO ROBLES $18.00

    • MARKHAM MERLOT, SONOMA $11.00

  • CANS & BOTTLED BEER
    • SHIMMER PILS $10.00

    • COORS LIGHT $6.00

    • BUDWEISER $6.00

    • BUD LIGHT $6.00

    • CORONA EXTRA $7.00

    • HEINEKEN $7.00

    • LAGUNITAS IPA $7.00

    • FIRESTONE 805 $7.00

    • ST PAULI GIRL (N.A) $5.00

Menu for Jacks Restaurant provided by Allmenus.com

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