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Thai House
Marinated overnight on fresh coconut cream with curry powder garlic, coriander and cumin served with peanut sauce and a cool cucumber dip.
Marinated overnight on fresh coconut cream with curry powder garlic, coriander and cumin served with peanut sauce and a cool cucumber dip.
Ground shrimp and chicken wrapped with bean curd, golden fried served with sweet plum sauce.
Ground fish mixed with red curry deep fried served with cucumber salad and ground peanut.
Ground shrimp and chicken mixed with cabbage and glass noodle served with sweet-sour for vegetarian.
Fried bean curd served with tamarind sauce and ground peanut.
Sweet crisp noodle with bean curd. Vegetarian.
Marinated shrimp, wrapped with rice paper, deep fried and served with sweet-sour sauce.
Minced chicken or pork spiced with coriander, chili, lime juice and peanut.
Minced chicken or beef spiced with mint coriander, onion, chili and lime juice.
Minced duck spiced with coriander, onion, chili and lime juice.
Favorite thai hot soup seasoned with lemongrass, mushrooms, chili paste, green peppers, onions, lime juice, hot and sour.
Coconut milk, galango and lime juice.
Glass noodles, mushrooms and scallions in clear soup.
Glass noodles, mushrooms and scallions in clear soup.
Bean sprout, boiled egg, lettuce, tomato, cucumber, bean-curd and peanut dressing.
Mixed vegetables, black mushrooms, chili and lime juice.
Shredded green papaya, carrots and tomatoes infused with a spicy lime sauce and topped with ground peanuts.
Chinese sausage, cucumbers, onions, lettuce and lime juice.
Glass noodles, shrimp, ground pork, black mushrooms, chili and lime juice.
New york strips steak broiled to order with onion, chili, lime juice, served with tomato, cucumber and lettuce.
Shrimp, squid, scallop, green-shell mussels, with onions, cucumbers, tomatoes, chili and lime juice.
Rice noodles, bean curd, bean sprouts, eggs and ground peanuts.
Thick rice noodles, basil leaves, chili, garlic, eggs and green peppers.
Thick rice noodles, eggs, sesame oil and scallions.
Thick rice noodles, eggs, Chinese broccoli with black soy sauce.
Thick rice noodles, topped with Chinese broccoli in brown sauce.
Bean sprouts, ground peanuts, garlic and scallions (dry).
Bean sprouts, Chinese broccoli, burnt garlic and scallionsand cilantro.
Grilled half chicken marinated overnight in thai herbs served with sweet-sour sauce.
New York strip steak, broiled to order topped with peanut sauce and bean sprout served with cool cucumber salad.
New York strip steak, broiled to order, served with hot lime sauce.
Golden crispy noodles with shrimp, chicken, green peppers and bamboo shoots.
Half crispy duck topped with tamarind sauce, pineapple, tomato and chilis.
Half crispy duck topped with pea and carrot, pepper, garlic and brown sauce.
Steamed fish fillet, shrimps, sea-scallops, crab and squid with bean thread vegetables with wine and Thai herbs wrapped in aluminium fork.
Jumbo shrimps, squid, scallops, fish, green pepper, mushrooms, lemon grass, lime leaves, sauteed with house chili paste.
Green shell mussels, sea scallops, shrimps, squid, vegetable and red curry sauce.
Fresh asparagus, green pepper, onion, chili and garlic.
Green bean with garlic and bean sauce.
Ground pepper, garlic sauce and pea and carrot.
Carrot, onion, scallion, celery and chili.
Bean thread, bean sprouts, scallion, black mushrooms and egg.
Bean sauce, onion, scallion, celery and black mushrooms.
Ground chicken, pork or beef with onions, green peppers, chili and basil.
Green beans, lime leaves with red curry sauce.
Baby corn, mushrooms and oyster sauce.
Pineapple, cucumber, tomato, green pepper, onion and scallion.
Watercress, napa topped with special peanuts sauce.
Fresh coconut milk, mild curry, lime leaves and pea and carrot.
Fresh red chili, bamboo shoot, coconut milk, green pepper and basil.
Fresh green chili, bamboo shoot, coconut, milk, green pepper and basil.
Red curry, bamboo shoots, peas, carrots and basil.
Sweet and spicy curry paste, green beans and basil leaves.
Broccoli, snow peas, napa cabbage, baby corn, tomatoes, onions, carrots, mushrooms and chili paste.
Bamboo shoots, onions, basil and chili paste.
Ginger, bean sprouts, mushrooms, onions and scallions.
Fried bean curd, topped with bamboo shoot, mixed vegetable and chili.
Steamed mock chicken, glass noodles, mixed vegetables, basil with wine and Thai herbs wrapped in aluminum foil.
Chicken, pork or beef.
Menu for Thai House provided by Allmenus.com
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