Lotus Root Salad + Black Fungus Salad + Seaweed Salad

Clam, crab leg, fish ball, fish cake, chikuwa, tempura, frozen tofu, enoki, king oyster mushroom, black fungus, konnyaku, cabbage and corn cob.

New Zealand natural fed lamb shoulder hot soup. Clam, crab leg, fish ball, fish cake, chikuwa, tempura, frozen tofu, enoki, king oyster mushroom, black fungus, konnyaku, cabbage and corn cob.

Clam, crab leg, fish ball, fish cake, chikuwa, tempura, frozen tofu, enoki, king oyster mushroom, black fungus, konnyaku, cabbage and corn cob.

Shrimp, scallop, mussel, fillet, octopus, clam, crab leg, fish ball, fish cake, chikuwa, tempura, frozen tofu, enoki, king oyster mushroom, black fungus, konnyaku, cabbage and corn cob.

Enoki, king oyster mushroom, black fungus, konnyaku, cabbage, corn cob, lotus root and tomato. Vegetarian.

Szechuan pepper numb pork feet, clam, crab leg, fish ball, fish cake, chikuwa, tempura, frozen tofu, enoki, king oyster mushroom, black fungus, konnyaku, cabbage and corn cob. Spicy.

Crab leg, tempura, frozen tofu, enoki, king oyster mushroom, cabbage, corn cob, onion, sausage, luncheon meat, cheese, kimchi, shin ramyun and egg. Spicy.

Clam, crab leg, fish ball, fish cake, chikuwa, tempura, frozen tofu, enoki, king oyster mushroom, konnyaku, cabbage, corn cob, udon and egg.

Clam, crab leg, fish ball, fish cake, chikuwa, tempura, frozen tofu, enoki, king oyster mushroom, black fungus, konnyaku, cabbage and corn cob.

Uniboil teppanyaki chicken using high quality chicken leg to cook with 6 different flavors of sauce. Served with vegetable, egg, onion and green onion.

Uniboil teppanyaki black Angus steak wok with 4 different flavors of sauce. Served with vegetable, egg, onion and green onions.

6 kinds of fruits mixed with cold brew jasmine green.

Real Passion Fruit + Lime + Lemon + Cold brew jasmine green

Tailor made for Kumquat lover

Brown sugar boba with royal milk tea.

Fresh squeezed watermelon juice.

Hibiscus boil in-house. No artificial colors and flavors added.