Spicy calamari, chunky guacamole, chicken taquitos and grilled chicken quesadilla.

Fried in a light jalapeno-tempura batter served with chipotle aioli.

Shrimp and red snapper marinated in fresh squeezed lime and serrano chile tossed with tomatoes, red onion and cilantro.

Oaxaca cheese and caramelized onions. Served with grilled cactus and pico de gallo.

Avocado, fresh tomatoes, onion, jalapeno peppers, lime and cilantro.

Melted Oaxaca cheese, roasted poblano peppers and green onions. Served with corn tortillas and salsa verde.

Crisp romaine hearts, house made Caesar dressing and cotija cheese topped with crispy tortilla strips.

Re fried beans, Spanish rice, sour cream, pico de gallo, lettuce, guacamole and roasted corn. Served with jalapeno creamy cilantro dressing.

Spinach, quinoa, black beans, cilantro, avocado, orange wedges, tomatoes and roasted corn with lime dressing.

Your choice of protein served on a cast iron skillet with onions, peppers, tomatoes and nopales with Spanish rice and refried beans.

Slow cooked pork in its own juice and spices. Served with pico de gallo, refried beans and Spanish rice.

Seared salmon with chipotle sauce, mango relish, Spanish rice and seasonal vegetables.

Marinated in chili, achiote, pineapple pico de gallo and grilled nopales salad. Served with a red chili sauce.

Braised chicken in a poblano mole sauce accompanied by Spanish rice and refried beans.

Your choice of tortillas and protein served with Spanish rice and refried beans.

Ancho chili honey glazed shrimp, garlic mashed potatoes and asparagus.

One souffle battered roasted poblano chili stuffed with Jack cheese and lightly fried in a roasted tomato-arbol sauce. Served with Spanish rice and refried beans.

Two enchiladas topped with melted Jack cheese. Served with Spanish rice, refried beans and your choice of side.

Flour tortilla filled with your choice of protein, beans, rice, shredded cheese, pico de gallo, fresh roasted tomatillo sauce and sour cream.

All natural grilled skirt steak, pico de gallo and guacamole. Served with corn tortillas, Spanish rice and refried beans.

Marinated in fresh herbs and seared. Served with garlic mashed potatoes and wilted spinach.

Grilled rib eye steak with roasted peppers, mushrooms, seasonal vegetables and garlic mashed potatoes.

Marinated in fresh herbs and grilled. Served with garlic mashed potatoes and seasonal vegetables.

Salmon, shrimp, carne asada, chicken, chorizo, grilled nopales, green grilled onions, cheese and roasted serrano chili. Served with green salsa and your choice of tortillas.

Your choice of protein served on a cast iron skillet with onions, peppers, tomatoes and nopales. Served with Spanish rice, refried beans, pico de gallo, guacamole and poblamo cream.

Braised chicken in a poblano mole sauce accompanied by Spanish rice and refried beans.

Seared salmon with chipotle sauce, mango relish, Spanish rice and seasonal vegetables.

Marinated in chili, achiote, pineapple and spices with pineapple pico de gallo and grilled nopales salad. Served with a red chili sauce.

Three enchiladas topped with melted Jack cheese. Served with Spanish rice, refried beans and your choice of side.

Guajillo adobo sauce served with roasted garlic mashed potatoes and seasonal vegetables.

Braised in pipian. Served with rice and asparagus.

Slow cooked pork in its own juice and spices. Served with pico de gallo, refried beans and Spanish rice.

Ancho chili honey glazed shrimp, garlic mashed potatoes and asparagus.

Two souffle battered roasted poblano chili stuffed with Jack cheese and lightly fried in a roasted tomato-arbol sauce. Served with Spanish rice and refried beans.

Your choice of tortillas and protein served with Spanish rice and refried beans.

Chicken enchilada and carne asada soft taco.

Chile relleno, cheese enchilada and carne asada soft taco.