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The Post Restaurant
Your choice of bacon or sausage with eggs, potatoes, cheese, pico de gallo, and sour cream.
Scrambled egg and cheese with your choice of bacon or sausage on Texas toast.
Scrambled eggs with onions, cilantro, jalapenos, and cheese. Served with refried beans and Spanish rice with your choice of flour or corn tortillas.
Country potatoes with your choice of bacon or sausage. Served on a hot skillet with cheese, salsa, and sour cream.
Sausage, bacon, cheese, mushrooms, avocado, tomato, sour cream, onions, olives, jalapenos, and pico de gallo.
2 egg any style with your choice of bacon or sausage.
CAB hand-formed patty with cheese, lettuce, tomatoes, signature sauce, and red pickled onions on a grilled bun.
CAB hand-formed patty stuffed with onions and jalapeno peppers. Topped with pepper jack cheese and our signature sauce, lettuce, tomato, and red pickled onions on a grilled bun topped with a deep-fried jalapeno.
Seasoned New York steak with sauteed bell peppers and onions with melted Swiss cheese. Served on a grilled French roll.
Served on a grilled French roll with au jus sauce.
Roasted turkey, bacon, avocado, mayo, red pickled onions, lettuce, and tomato. With your choice of cheese on toasted sourdough bread.
Tender grilled chicken with roasted red pepper hummus, shredded lettuce, black olives, black beans, cucumbers, tomatoes, red onions, and feta cheese.
Buffalo wrap served with romaine lettuce, olives, tomatoes, crispy chicken, and spicy Buffalo ranch.
Caesar wrap is served with romaine lettuce, Parmesan cheese, and croutons.
Italian marinated chicken with romaine lettuce, red cabbage, pepperoncini, olives, tomato wedges, black beans, red onions, and Parmesan cheese topped with a citrus vinaigrette.
Romaine lettuce, chicken, eggs, red onions, avocado, blue cheese crumbles, bacon, and tomatoes.
Your choice of steak or chicken. Served in a large sun-dried tomato tortilla shell with lettuce, shredded cheese, olives, black beans, guacamole, jalapeno, sour cream, and pico de gallo.
Codfish sliced to order, hand-dipped in our house beer batter, and fried to a golden brown. Served with a side of house slaw and seasoned fries.
Sauteed shrimp with tomato, onions, roasted red bell pepper hummus, spinach, and feta cheese. Served on a garlic roasted pita with a side salad.
Marinated Italian herb chicken breast topped with fresh tomatoes, red onions, basil, garlic, and olive oil. Topped with shaved Parmesan cheese and drizzled with balsamic vinaigrette. Served with sauteed mixed vegetables and your choice of a garden salad or rice pilaf.
Your choice of sauteed steak, chicken, or shrimp with onion and bell peppers. Served with rice, beans, guacamole, pico de gallo, and sour cream. With your choice of flour or corn tortillas.
2 pieces 4 inches taco truck style tacos with your choice of chicken or beef. Served with onions, cilantro, sour cream, guacamole, pico de gallo, and cheese. Plated with Spanish rice and refried beans.
Your choice of chicken or steak, refried beans or black whole beans. With Spanish rice, sour cream, guacamole, pico de gallo, lettuce, and cheese. Your choice of red or green sauce.
Lettuce, tomato, onion, bell pepper, zucchini, and Monterey Jack cheese with avocado and mayo. Served with fries.
Sweet potato black bean patty. Topped with roasted red pepper hummus, lettuce, tomato, pickled onions, red bell peppers, cucumbers, and a mint Greek yogurt sauce. Served with fries.
Menu for The Post Restaurant provided by Allmenus.com
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