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Wineworks For Everyone
Guinness brown bread, dill créme fraiche egg, caper, and pickled red onion relish
roasted beet carpaccio, pickled jalapeno, confit garlic and shallot
Braised baby artichokes, mirepoix, tomato concasse, tarragon, meyer lemon
Cured, smoked, sous vide, and seared. Stewed cannellini beans, roasted cluster tomatoes, braising jus
Pommes gratin, roasted baby rainbow carrots, truffle lardo, cabernet reduction
Roasted butternut squash, charred brussel sprouts, hedgehog mushrooms, meyer lemon
Magic myrna potatoes, charred onion soubise, wild rocket, agrodolce sauce
Basil focaccia, blackberry preserve, hazelnut crumble
Menu for Wineworks For Everyone provided by Allmenus.com
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