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Stratus Restaurant & Bar
Two eggs scrambled with onion, peppers, bacon, crisp potatoes and shredded cheese stuffed into a warm flour tortilla.
Two eggs, cooked any style and set atop seasoned beans, smothered in chili sauce, tangy cheeses and topped with crispy tortilla strips.
Griddled pancakes topped with butter and served with warm syrup. Add blueberries for an additional cost.
Two eggs any style, grilled ham, onion and peppers combined with breakfast potatoes and topped with shredded cheddar.
Crispy potato hash with bacon, two eggs cooked to order and topped with hollandaise sauce.
Two eggs any style, cheddar cheese and choice of meat on an English muffin, served with breakfast potatoes.
A 5 oz. top sirloin, cooked to order, with two eggs prepared any style.
Two eggs any style served with breakfast potatoes, choice of meat and toast.
One of each bacon, sausage and ham slider, topped with fluffy scrambled eggs and cheddar cheese served with breakfast potatoes.
Made with your choice of up to 3 ingredients and served with breakfast potatoes and toast.
Egg whites scrambled with mushrooms, spinach, onions and provolone cheese, wrapped in a whole wheat tortilla and served with breakfast potatoes or fruit.
Crispy waffles served with berries, whipped cream and warm syrup.
Choose your eggs, meat and a side. Perfect!
Flash-crisped and sauce slathered. Served with carrot and celery sticks. Buffalo, coca-cola BBQ or honey Sriracha.
Tender chicken breast battered and fried to a golden brown. Served with your choice of honey mustard or barbecue sauce and house made pub chips.
Grilled fish, shredded cabbage, fresh pico de gallo and a zesty cilantro lime sauce served on warm flour tortillas.
Peppers, onions and a blend of cheese grilled in a buttery tortilla. Served with salsa and sour cream. Add grilled chicken $6 , steak $7 and shrimp $7 for an additional charge.
Dusted with Panca Chile and Celery salt, Lemon Aioli
Alfredo, roasted peppers caramelized onion, mushroom pesto and mozzarella
Blended chickpeas seasoned with sea salt, lemon and topped with pesto. Served with warm pita wedges, crisp vegetables, crumbled feta and green olives.
Tomatoes roasted peppers, caramelized onion, mushrooms, pesto and mozzarella
Jumbo Shrimps lightly breaded and toasted in red chili sauce pops with sweet Asian heat
8 oz. of char-broiled angus, seasoned and topped with you choice of cheese.
8oz. of char-broiled Angus, seasoned and topped with barbecue sauce, crisp bacon and melted cheddar.
8 oz. of char-broiled Angus topped with your choice of the following toppigs, cheddar, swiss or pepper jack cheese, grilled onions, sauteed mushrooms, jalapeno peppers, pico de gallo. Add bacon for additional charges.
Marinated chicken breast, grilled and topped provolone, roasted red pepper, crisp green and sliced tomato. Served on a grilled ciabatta with pesto mayonnaise.
Shaved turkey, ham, bacon, lettuce, tomato, Swiss and cheddar cheese wrapped in a flour tortilla.
Shaved tenderloin grilled with peppers, onions, mushrooms and melted provolone. Finished with our house made whiskey au-jus and served on a grilled ciabatta.
Our house-formed veggie burger is made with brown rice, black beans, Chickpeas, roasted red bell peppers, red onions garlic and cilantro served with paprika, peppers, cinnamon, cayenne and salt.
Crisp romaine lettuce, shaved Parmesan cheese and croutons tossed in caesar dressing. Add grilled chicken $6, steak $7 and shrimp $7 for additional charge.
Sliced grilled sirloin served over mixed greens tossed with balsamic vinaigrette. Topped with blue cheese, tomatoes and red onion.
Mixed greens, grilled chicken breast, roasted corn, avocado, house made pico de gallo and a blend of cheeses tossed with chipotle ranch dressing.
Mixed greens lightly tossed with mandarin oranges, fresh strawberries, grapes, toasted pecans and raspberry vinaigrette. Topped with crumbled feta.
A grilled fillet of salmon finished in a citrus and white wine butter sauce.
Sautéed garden vegetables and penne pasta toasted with roasted red peppers and pesto. Topped with shaved parmesan served with grilled ciabatta. Additional grilled chicken $ 6 shrimps $7 steak $7
Tender grilled chicken breast topped with barbecue sauce, diced tomatoes, crisp bacon and Monterey Jack cheese.
Grilled Skirt steak with red wine reduction sauce served with seasonal vegetables
Flaky beer battered cod, frid to a golden brown with our house made pub chips and creamy cole slaw.
A savory blend of sausage, pepperoni, onions, green peppers, mozzarella cheese and rich tomato sauce baked to perfection.
Penne pasta tossed with garlic white wine butter touch of lemon topped with grilled shrimps charred tomatoes shaved parmesan served with grilled ciabatta.
Grilled pork chop with an apple brandy reduction
Menu for Stratus Restaurant & Bar provided by Allmenus.com
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