Cold Plates
- Chicken in Wine Sauce $5.95
- Shanghai Wine Prawns $7.95
- Beans in Wine Sauce $3.95
- Chicken Feet in Wine Sauce $4.95
- Shaighai Smoked Fish $5.95
- Four Happiness Bean Curd $4.95
- Saute Ed Duck $4.95
- Bean Curd with Vegetable $4.95
- Cold Bean Curd Noodle $3.95
- Beef Jelly $6.95
- Sweet Lotus $4.95
- Lotus Seeds with Dates $4.95
- Smoked Beef $5.95

Shanghai Style Braise
- Braised Pork Upper leg in Brown Sauce $15.95
- Braised Pork Meatball $10.95
- Pork Braised in Bamboo Tube with Rice $12.95
- Braised Fish Tail $11.95
- Shanghai Style Roasted Fish $11.95
- Braised Squids $12.95
- Braised Spare ribs with Green Onion $10.95
- Braised Pork with Bean Curd $10.95

Fishes and Shrimps
- Sea Cucumbers with Shrimp $19.95
- Crab Meat with Green onion $19.95
- Fried Prawns with Walnuts $13.95
- Sauteed Prawns $12.95
- Sauteed Prawns with Nuts $11.95
- Sauteed Sea Cucumbers and Beef $11.95
- Shaighai Style Sauteed Eel with Hotbed Tuber Onion $10.95
- Crab with Rice cake $15.95
- Fish Filet with Vinegar Sauce $11.95
- Sweet and Sour Fish Filet $11.95
- Pan Fried Fish Filet $11.95
- Jiang Nan Traditional Crab $9.95
- Crab meat with Chinese Green $14.95
- Shanghai Sliced Meat Mixture $8.95

Chicken, Duck
- Kung Pao Chicken $7.95
- Sauteed Chicken with Hot Pepper $7.95
- Pan Fried Chicken with Pepper $7.95
- Sichuan Style Frog with Pepper $7.95
- Frog with Spicy Salt $7.95
- Ding Sheng Smoked Duck $10.95

Pork, Beef
- Shredded Pork in Garlic Sauce $7.95
- Shredded Pork with Bamboo Shoots and Jicai $7.95
- Shredded Pork with Bamboo Shoots and Xiucai $7.95
- Shredded Pork with Onion and Bean Curd $7.95
- Sweet and Sour Spare Ribs $6.95
- Spare Ribs with Spicy Salt $7.95
- Sauteed Pork Kidney $8.95
- Garlic Spare Rib $9.95
- Shredded Beef Sauteed with Onion $7.95
- Boiled Beef in Chili Sauce $9.95

Clay Pot and Soup
- Salted Pork, Bamboo Shoot Casserole $8.95
- Fish Soup in Clay Pot $15.95
- Ham with White Gourd $8.95
- Hot Bean Curd in Clay Pot $6.95
- Eggplant in Clay Pot $6.95
- Salted Fish, Chicken and Tofu in Clay Pot $7.95
- Chicken and Chinese Chestnuts in Clay Pot $11.95
- Shredded Pork, Tofu and Jicai Soup $8.95
- Beef with Onion in Clay Pot $9.95
- Crab with Beer in Clay Pot $22.95
- Hot and Sour Soup $7.95

Vegetables
- Sauteed Snow Bean $7.95
- Suateed Spinage $7.95
- Mushroom and Chinese Green $7.95
- Dry Sauteed String Beans $7.95
- Corn with Nuts $7.95
- Steam Bamboo with Oil $9.95
- Three Kinds of Vegetables $8.95
- Husheng with Towel Gourd $8.95
- Assorted Vegetables $10.95
- Kong Xin Cai $8.95

Bean Curds
- Shanghai Style Sauteed Bean Curds $7.95
- Special Vegetable Combinations $7.95
- Bean Curd with Mushroom $6.95
- Chess Tofu with Green Beans $7.95
- Fried Chess Tofu $6.95
- Shanghai Style Boiled Bean Curd Noodle $7.95
- Sauteed Bean Curd Noodles with Green Onion $6.95
- Vermicelli Pieces with Salted Vegetable $5.95
- Crab Meat with Bean Curd $14.95

Shanghai Dim Sam, Rice and Noodle
- Shanghai Spring Rolls $3.95
- Shanghai Chow Mein $6.95
- Shanghai Style Rice in Soup $6.95
- Shanghai Fried Rice Cake with Vegetables $6.95
- Vegetables with Wonton $5.95
- Yang Chow Fried Rice $7.95
- Shanghai Traditional Wonton $5.95
- Fried Rice with Cabbage $6.95
- Fried Rice with Eggs $6.95
- Salty Pork and Vegetables Over Rice $6.95
- Shanghai Steamed Meat Bun $6.85
- Sweet Bean Steamed Dumpling $2.95
- Jujube Steamed Dumpling $2.95
- Vegetable Steamed Dumpling $2.95
- Fried Meat Dumpling $6.85
- Boiled Dumpling $5.95
- Pan Cake with Sesame $4.95
- Fried pan Cake with Green Onion $2.95
- Slides Roll $2.95

Menu for Ding Sheng provided by Allmenus.com

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