Starters Brunch
- Seafood Deviled Eggs $8.00
  
  dungeness crab, tobiko, herb egg filling
- Smoked Salmon Toast $13.00
- Truffle Parmesan Fries $12.00
  
  Hand cut kennebeck taters, triple fried.
- Brussels Sprouts $12.00
  
  Onion caramel, lime, mint, garlic, almonds, aleppo.
- California Burrata Cheese $16.00
  
  Preserved mushrooms, wild arugula, grilled levain.
- Salt & Pepper Jumbo Shrimp $15.00
  
  Fried white gulf shrimp, celery, garlic, herbs, aleppo pepper, lemon aioli.
- Nduja Crusted Scallops $22.00
- Brussel Sprouts $12.00
  
  Onion caramel, lime, mint, garlic, almonds, aleppo.
- Rabbit Sausage Scotch Egg $14.00
  
  Soft poached hen egg, pickles, herb mustard aioli.
- * Ahi Tuna Tartare $14.00
- Ahi Tuna Tartare $14.00

Soup & Salad
- Roasted Pumpkin Lobster Bisque $16.00
  
  Butter poached maine lobster, spinach, herbs
- House Smoke Trout Salad $14.00
  
  Kohlrabi, fennel, beets, sprouts, soft egg, french breakfast radish, sunflower seeds, herb crème fraiche.
- Autumn MIsta Salad $13.00
  
  Shaved forelle pears, fennel, golden raisins, upland cress, arugula, lemon vinaigrette, Parmigiano-reggiano, seasoned breadcrumbs.
- Roasted Beet Salad $13.00
  
  baby beets, lamb's lettuce, hazelnuts, season's first blood orange, ricotta salata

Soup & Salads
- House Smoked Trout Salad $14.00
  
  kohlrabi, fennel, beets, sprouts, soft egg, french breakfast radish, sunflower seeds, herb creme fraiche

Classics
- Lobster Roll $27.00
  
  Toasted hallah bun, tater tots, vegetable slaw.
- Gravity Cheeseburger $19.00
  
  Seared house grind, horseradish aioli, aged sharp cheddar, parmesan crisp, shredded, little gem slaw.
- Gravity Burger $19.00
  
  Seared house grind, horseradish aioli, aged sharp cheddar, little gem slaw, house baked bun.
- Riptide Red Ale-Battered Flounder $26.00
  
  Gulf flounder, fresh fries, lemon, house-made malt vinegar tarragon aioli, spring vegetable slaw.
- House Smoked Pastrami on Rye $21.00
- Slow Cooked Duck Ragu $23.00
  
  cavatelli pasta, herbed fromage blanc
- Steak Frites $28.00
- Ale Battered Fish & Chips $26.00
  
  Fresh Gulf Flounder, Gravity fries, malt vinegar tarragon aioli, spring vegetable slaw.
- Mt. Lassen Steelhead $28.00
  
  red kuri squash fondue, braised greens, pomegranite-pear salsa

Entrees
- Bouillabaisse $28.00
  
  Mediterranean fisherman's stew with manila clams, salt spring mussels, white gulf shrimp, fresh fish, orange-fennel-saffron broth, atop sliced grilled levain bread
- Mt Lassen Steelhead Trout $28.00
  
  Red kuri squash fondue, braised greens, Pomegranite-Pear salsa
- Pan Roasted Alaskan Halibut $32.00
  
  Spiced fregola, Greek yogurt, brussels sprout hearts, preserved meyer lemon hazelnut salsa.
- COQ Au Vin Blanc $28.00
  
  Heirloom chicken cooked in white wine, fennel, baby carrots, olives, farmers market vegetables, little potatoes.
- Slow Cooked Duck Ragu $23.00
  
  Cavatelli pasta, herbed fromage blanc.
- Duroc Pork Spareribs $28.00
  
  Glazed in their own juices, togarashi, scallions, farro with edamame & dried fruit.
- New York $42.00
  
  Allen Brothers farm steak, pommes purre, black garlic mushroom ragu, glazed autumn vegetables.

Desserts
- Dark Chocolate Bread Pudding $9.00
  
  Coco nibs, chocolate sauce, straciatella ice cream.
- White Chocolate Panna Cotta $5.00
  
  Mini dessert. Summer berry jam, house-made cookies.
- Butterscotch Pudding $7.00
  
  Mini dessert. Smoked sea salt caramel, softly whipped cream.

Menu for Gravity Tavern provided by Allmenus.com

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