A tago plate with 1 side and 2 entrees.

16 oz. single box of entree and a plate for 1 side and 2 entrees.

A togo bowl with 1 side and 1 entree.

Hibachi with egg noodle, fried rice or steam rice.

Sliced Beef with veg cook on hibachi.

Shrimp peeled and veg cook on hibachi.

Sliced Chicken with veg cook on hibachi.

Sushi combo served with 1 double California roll, 1 spicy double California roll, 1 salmon roll, 1 tuna roll, 1 green dragon roll and 1 rainbow roll.

Spicy California roll with spicy crab meat and avocado on the top.

Crab meat, avocado with crab meat on the top.

California roll with raw shrimp and avocado on the top.

California roll with salmon and avocado on the top.

California roll with raw tuna and avocado on the top.

Spicy California roll with avocado on the top.

Crab meat with avocado.

Spicy crab meat with avocado.

Crab meat, cucumber with salmon and tuna on the top.

Spicy crab meat and cucumber with spicy salmon on the top.

Spicy crab meat, cucumber with spicy tuna on the top.

6 pieces sticky rice ball rolled in sesame.

6 pieces of egg roll (vegetable only), served with a sweet & sour sauce.

6 pieces of deep-fry pot sticker (pork), served with a pot sticker sauce.

3 pieces of marinated deep-fry chicken wings.

3 pieces of marinated deep-fry chicken breast on the stick.

Togo box steam rice.

Champion special 26 oz. Togo box fried rice with bean, carrot, corn and ham.

Deep-fry shrimp with coconut sauce.

Deep-fry Shrimp with homemade powder and jalapeno.

Deep-fry crispy shrimp with bread crumbs.

Green & red bell pepper, sliced onion and pork cook with Mongolian sauce.

Mix vegetable with shrimp peeled.

Tender beef and fresh broccoli with kung pao sauce.

Crispy chicken with homemade sauce.

Jalapeno & green bell pepper & red bell pepper and chicken leg meat with homemade sauce.

Marinated chicken cook with teriyaki sauce.

5 pieces grilled marinated pork chop.

6 pieces grilled marinated beef rib.

Boiling Shrimp with Cajun seasoning.

Boiling Crawfish with Cajun seasoning.