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Octopus Japanese Restaurant

(650) 600-8794

We make ordering easy. Learn more

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  • 925 El Camino Real, Menlo Park, CA 94025
  • No cuisines specified

  • Grubhub.com
  • Octopus Japanese Restaurant

  • (650) 600-8794

    We make ordering easy.

  • Menu
  • Appetizers
    • Hiyayakko $9.00

      Chilled tofu, bonito flakes and ponzu sauce.

    • Combination Sashimi App $19.00

      6pc slices of chef's choice fish.

    • Hamachi Sashimi App $18.00

      6pc slices of yellowtail.

    • Maguro Sashimi App $17.00

      6pieces slices of tuna.

    • Shrimp Tempura App $13.50

      Deep fried shrimp - 5pieces.

    • Shrimp Balls $16.00

      4pc deep fried ebi and real crab with furikake and special sauce.

    • Baked Mussels $10.00

      Baked green mussels.

    • Sunomono $5.50

      Cucumber salad.

    • Poke Salad $16.00

      Choice of salmon, ahi tuna, spicy tuna with ocean salad, onions and veggies mixed with sweet and spicy sauce.

    • Agedashi Tofu $9.00

      Deep fried tofu with nori, green onions and sauce

    • Avocado Salad $11.50

      Thinly sliced avocado and green salad with house dressing.

    • Vegetable Tempura App $12.50

      Deep fried mixed vegetables.

    • Ocean(Wakame) Salad $7.50

      Marinated seaweed salad.

    • Oyster Tempura App $13.50

      Deep fried oysters.

    • Combo Tempura App $14.50

      Deep fried 2pieces shrimp and mixed vegetables.

    • Sake Sashimi App $16.00

      6pc slices of salmon.

    • Hamachi Kama $12.50

      Yellowtail collarbone with ponzu sauce.

    • Shrimp Salad $12.00

      Rock shrimp with green salad.

    • Scallop Tempura App $13.50

      Deep fried scallops.

    • Korokke $6.50

      Fried potato and vegetable croquette.

    • Sashimi Salad $17.00

      Assorted sashimi and green salad with special dressing.

    • Gyoza $7.50

      Pork and vegetable potstickers.

    • Sushi Appetizer $16.00

      California roll with 3pieces of chef's choice nigiri.

    • Jalapeno Poppers $11.00

      Deep fried jalapenos stuffed with spicy tuna and cream cheese w- special sauces.

    • Karaage $9.50

      Choice of Japanese style fried chicken or baby octopus.

    • Soft Shell Crab $11.00

      Soft shell crab with special sauce.

    • Shiro Maguro Sashimi App $16.00

      6pc slices of albacore.

    • Seafood Combo Tempura App $15.50

      Deep fried oyster, scallops and 2pieces shrimp.

    • Edamame $5.50

      Steamed young soybeans.

    • Sushi & Sashimi $17.00

      3pieces of chef's choice nigiri with tuna sashimi.

    • Avocado Salad $11.50

      Thinly sliced avocado and green salad with house dressing.

  • Specialties
    Octopus specials.
    • Octopus Special $15.50

      Tako with ocean salad, onions and veggies mixed with sweet and spicy sauce.

    • Melting Albacore $16.50

      4pc seared albacore with real crab served with special sauce, tobiko and green onion.

    • Unagi Tataki $17.50

      Barbequed unagi marinated in special ponzu sauce with cucumbers.

    • Tataki $16.00

      Choice of seared tuna, albacore or bonito marinated in special sauce with shredded radish.

    • Fresh Tataki $17.50

      Marinated in special sauce with tobiko and shiso; mint leaf.

  • Entrees
    Served with rice, miso soup & salad.
    • Beef Teriyaki $21.00

      Rib-eye with teriyaki sauce.

    • Salmon Shioyaki $20.00

      Salted salmon.

    • Chicken Katsu $18.50

      Deep fried chicken cutlet with katsu sauce.

    • Don Katsu $18.50

      Deep fried pork loin cutlet with katsu sauce.

    • Chicken Teriyaki $18.50

      Chicken with teriyaki sauce.

    • Salmon Teriyaki $20.00

      Salmon with teriyaki sauce.

    • Saba Shioyaki $19.50

      Salted mackerel.

    • Fish Katsu $18.50

      Deep fried fish cutlet with tartar sauce.

  • Noodle Soups
    Served with salad.
    • Udon $14.50

      Vegetable thick noodle soup.

    • Yosenabe $21.50

      Seafood and mixed vegetables served with rice.

    • Udon & Nigiri $19.00

      Vegetable thick noodle soup with 3pieces nigiri.

    • Sukiyaki $21.50

      Choice of beef or chicken, mixed vegetables and clear noodles served hot pot style with rice.

    • Udon & Cali $17.50

      Vegetable thick noodle soup with California roll.

    • Nabeyaki Udon $17.50

      Chicken, vegetables, egg and shrimp tempura thick noodle soup.

    • Chicken Udon $15.50

      Chicken and vegetable thick noodle soup.

    • Beef Udon $16.50

      Beef and vegetable soup thick noodle soup.

    • Udon & Tempura $18.00

      Vegetable thick noodle soup, mixed vegetable tempura and 1pc shrimp tempura.

  • Tempura Entrees
    Served with rice, miso soup & salad.
    • Scallop Tempura $20.00

      Deep fried scallops.

    • Combo Tempura $21.00

      Deep fried 3pieces shrimp and mixed vegetables.

    • Oyster Tempura $20.00

      Deep fried oysters.

    • Seafood Combo Tempura $21.00

      Deep fried oysters, scallops and 3pieces shrimp.

    • Shrimp Tempura $20.00

      7pieces of deep fried shrimp.

    • Vegetable Tempura $17.00

      Deep fried mixed vegetables.

  • Bento Box
    Served with rice, miso soup & salad. (veggie box served with only miso soup).
    • Veggie Box $21.50

      Special veggie maki, wakame salad instead of salad, 2pieces inari and veggie tempura.

    • Choose Three (Lunch) $18.50

      Chicken teriyaki, beef teriyaki, salmon teriyaki, saba shioyaki, salmon shioyaki, don katsu, chicken katsu, chicken karaage, gyoza, veggie tempura, combo tempura, avocado roll, California roll, spicy tuna roll, tekka maki, sake maki, nigiri, sashimi.

    • Choose Two (Lunch) $15.50

      Chicken teriyaki, beef teriyaki, salmon teriyaki, saba shioyaki, salmon shioyaki, don katsu, chicken katsu, chicken karaage, gyoza, veggie tempura, combo tempura, avocado roll, California roll, spicy tuna roll, tekka maki, sake maki, nigiri, sashimi.

    • Choose Three (Dinner) $20.50

      Chicken teriyaki, beef teriyaki, salmon teriyaki, saba shioyaki, salmon shioyaki, don katsu, chicken katsu, chicken karaage, gyoza, veggie tempura, combo tempura, avocado roll, California roll, spicy tuna roll, tekka maki, sake maki, nigiri, sashimi.

    • Choose Two (Dinner) $18.50

      Chicken teriyaki, beef teriyaki, salmon teriyaki, saba shioyaki, salmon shioyaki, don katsu, chicken katsu, chicken karaage, gyoza, veggie tempura, combo tempura, avocado roll, California roll, spicy tuna roll, tekka maki, sake maki, nigiri, sashimi.

  • Sushi Entrees
    Served with miso soup & salad.
    • Omakase Nigiri $24.00

      Nigiri-chef's choice.

    • Chirashi $27.50

      Assorted raw fish slices with wakame over seasoned rice.

    • Sushi Platter Deluxe $24.50

      California roll and 8 pieces nigiri-chef's choice.

    • Unagi Donburi $27.50

      Unagi slices over seasoned rice.

    • Sushi Platter $21.50

      3pieces kappa maki, 3pieces tekka maki, 6 pieces nigiri-chef's choice.

    • Fresh Fish Entree $30.50

      Donbo roll, 4pieces tuna sashimi, 3pieces salmon sashimi, 4pieces nigiri-chef's choice.

    • Donburi $26.00

      Choice of sake, maguro or hamachi slices with wakame over seasoned rice.

  • Sashimi
    Served with rice, miso soup & salad.
    • Combination Sashimi $33.00

      12pc slices of chef's choice fish.

    • Shiro Maguro Sashimi $32.00

      12pc slices of albacore.

    • Sake Sashimi $32.00

      12pc slices of salmon.

    • Maguro Sashimi $33.00

      12pc slices of tuna.

    • Hamachi Sashimi $33.00

      12pc slices of yellowtail.

  • Nigiri
    Pairs of fresh fish.
    • Maguro $7.50

      Tuna.

    • Katsuo $7.00

      Skipjack tuna.

    • Tamago $5.50

      Sweet egg.

    • Ama Ebi $9.50

      Sweet shrimp.

    • Hotate $7.00

      Scallop.

    • Unagi $7.50

      Fresh water eel.

    • Inari $5.50

      Sweet tofu.

    • Hamachi $7.50

      Yellowtail.

    • Tako $6.50

      Octopus.

    • Tobiko $7.00

      Flying fish roe.

    • Ika $6.50

      Squid.

    • Ikura $7.00

      Salmon roe.

    • Hirame $8.00

      Halibut.

    • Shiro Maguro $7.00

      Albacore.

    • Hokki Gai $6.50

      Surf clam.

    • Aji $7.00

      Spanish mackerel.

    • Ebi $7.00

      Cooked shrimp.

    • Kanikama $5.50

      Imitation crab.

    • Suzuki $7.50

      Sea bass.

    • Saba $6.50

      Marinated mackerel.

    • Sake $7.00

      Salmon.

    • Real Crab $9.50

  • Temaki
    Hand rolls.
    • Unagi HR $9.00

      Fresh water eel hand roll.

    • Scallop HR $10.00

      Scallop hand roll, regular or spicy

    • Maguro HR $9.00

      Tuna hand roll.

    • Sake HR $7.50

      Salmon hand roll.

    • Hamachi HR $9.00

      Yellowtail hand roll.

    • Spicy Tuna HR $8.00

      Spicy tuna hand roll.

    • Salmon Skin HR $8.50

      Salmon skin hand roll.

  • Special Rolls
    • Mo Pink $18.00

      Chopped marinated soft shell crab and avocado inside, topped with hamachi, tobiko and jalapeno, drizzled with ponzu and sriracha.

    • Las Vegas $19.00

      Real crab, avocado and cucumber inside, topped with deep fried unagi, spicy tuna, tobiko, furikake and avocado, drizzled with unagi and house sauce.

    • Spice Girls $16.00

      Spicy tuna and cucumber inside, topped with wakame salad.

    • Double J $15.50

      Hamachi, unagi, salmon, tuna, cream chesse and kanikama inside, topped with tobiko.

    • Lady in Pink $17.00

      Spicy hamachi and cucumber inside, topped with hamachi, tobiko and green onion.

    • Sundaze $18.00

      Spicy hamachi and shrimp tempura inside, topped with seared salmon, avocado, tobiko and green onion, drizzled with unagi and house sauces.

    • Tuna Lover $17.00

      Tuna and avocado inside, topped with tuna.

    • Lava $15.50

      Spicy tuna and cucumber inside, topped with shrimp tempura and tempura flakes, drizzled with unagi, house and sriracha sauces.

    • Flyboy Roll $17.00

      Salmon, hamachi and avocado inside, topped with unagi, drizzled with unagi sauce.

    • Cherry Blossom $16.50

      Salmon and avocado inside, topped with tuna and tobiko.

    • Spicy Crunch $15.00

      California roll, topped with shrimp tempura, drizzled with sriracha and house sauces.

    • Unagi Lover $18.50

      Unagi and avocado inside, topped with unagi and macadamia nuts, drizzled with unagi sauce.

    • The Silver Queen $17.00

      Shrimp tempura, avocado and cucumber inside, topped with seared albacore, furikake and deep fried onions, drizzled with ponzu.

    • Hamachi Lover $17.00

      Hamachi and avocado inside, topped with hamachi and green onion.

    • JJ's Special $15.50

      Shrimp tempura, avocado and cucumber inside, topped with spicy tuna and jalapeno, drizzled with unagi and house sauces.

    • Crunch $15.00

      California roll, topped with shrimp tempura, drizzled with unagi sauce.

    • Kane's Special $16.00

      Shrimp tempura, avocado and cucumber inside, topped with tuna, salmon and macadamia nuts, drizzled with unagi sauce.

    • Chupacabra $21.00

      Jalapeno popper inside, topped with spicy salmon, avocado, real crab and tempura flakes, drizzled with unagi and house sauces

    • BLACKPINK $18.00

      Unagi, ebi and avocado inside, topped with hamachi and black pink, drizzled with unagi sauce

    • Starburst $17.00

      Shrimp tempura and avocado inside, topped with hamachi, salmon, tobiko and green onions, drizzled with ponzu.

    • King Crunch $16.00

      Shrimp tempura, cucumber and avocado inside, topped with shrimp tempura, tempura flakes and macadamia nuts, drizzled with unagi and house sauces.

    • Orange Blossom $17.50

      Salmon and avocado inside, topped with extra salmon and tobiko, drizzled with ponzu and house sauce.

    • Summer Break $17.00

      Salmon, albacore and avocado inside, topped with hamachi and avocado.

    • Dragon Crunch $16.00

      Shrimp tempura, spicy kanikama and cucumber inside, topped with spicy tuna, tobiko and tempura flakes, drizzled in unagi and house sauces.

    • Salmon Lover $15.50

      Salmon and avocado inside, topped with salmon and green onion.

    • Spider-Mang $21.00

      Spicy salmon, soft shell crab and mango inside, topped with tuna, unagi and real crab, drizzled with unagi sauce

    • Dragon $16.50

      Shrimp tempura and cucumber inside, topped with unagi, avocado and tobiko, drizzled with unagi sauce.

    • Sunset $16.50

      Unagi, avocado and macadamia nuts inside, topped with salmon, drizzled with unagi sauce.

    • The Kraken $21.00

      Hamachi, salmon, real crab and cucumber inside, topped with spicy octopus, salmon, unagi and avocado, drizzled with unagi and house sauces

    • SVNSIX $17.00

      Real crab and avocado inside, topped with ebi and avocado, drizzled with unagi sauce.

    • Funky Fresh $15.50

      Kanikama and avocado inside, topped with salmon, lemon and dill.

    • Main Man Ben's $16.00

      Tuna, kanikama and cream cheese inside, topped with shrimp tempura, avocado and macadamia nuts, drizzled with unagi and house sauces.

    • Fireworks $15.50

      Spicy tuna and cucumber inside, topped with avocado, kanikama and tobiko, drizzled with unagi and house sauces.

    • Lion King $15.50

      Kanikama and avocado, topped with salmon or scallop, cheese and tobiko, drizzled with unagi and house sauce; baked.

    • Ask Jamie $17.00

      Unagi, avocado, mango and macadamia nuts inside, topped with hamachi and salmon, drizzled with unagi sauce.

    • Rainbow $15.00

      California roll, topped with assorted fish, drizzled with unagi sauce.

    • Drunken Tiger $16.50

      Hamachi, salmon, kanikama and asparagus inside, topped with tuna, avocado and ebi, drizzled with sweet mustard and ponzu sauces.

    • City Boy $16.50

      Shrimp tempura and cucumber, topped with tuna, unagi, avocado, tobiko and macadamia nuts, drizzled with unagi sauce.

    • Lava King $16.50

      Spicy tuna, shrimp tempura and cucumber inside, topped with shrimp tempura, avocado and fish flakes, drizzled with unagi and house sauces.

    • Foxy Lady $18.00

      Spicy tuna, spicy kanikama and cucumber inside, topped with seared tuna and onions, drizzled with unagi and sweet mustard.

    • SNK $18.00

      Hamachi, salmon, ebi, kanikama and asparagus inside, topped with salmon, unagi, avocado, tobiko and green onion, drizzled with unagi and house sauces.

    • Mad Dragon $15.50

      Spicy tuna, shrimp tempura and kanikama, topped with avocado, drizzled with unagi sauce.

    • 2Nice $17.50

      Spicy tuna, soft shell crab and cucumber inside, topped with hamachi, tuna, avocado and tobiko, drizzled with unagi and house sauces.

    • Red Dragon $16.00

      Shrimp tempura, avocado and cucumber inside, topped with tuna, tobiko and green onion, drizzled with unagi and house sauces.

    • Fire Dragon $17.00

      Shrimp tempura, spicy tuna and kanikama inside, topped with tuna, hamachi, ebi, avocado, tobiko and green onions, drizzled in unagi and house sauces.

    • Dynamic Duo $16.50

      Shrimp tempura, avocado, cucumber and macadamia nuts inside, topped with salmon and avocado, drizzled with unagi sauce.

    • Caterpillar $15.50

  • Special Veggie Rolls
    • Yammy Yammy $15.50

      Yam tempura and macadamia nuts inside, topped with avocado and tempura flakes, drizzled with unagi sauce.

    • Evergreen $15.50

      Shiitake mushroom, cucumber, avocado and macadamia nuts inside, topped with avocado.

    • Seaweed Monster $15.50

      Asparagus, cucumber and avocado inside, topped with wakame salad.

  • Makimono - Classic
    Classic roll style sushi.
    • Tekka Maki $7.00

      In: tuna.

    • Spider Roll $10.50

      In: deep fried soft shell crab, avocado and cucumber, topped with tobiko.

    • El Camino Real Roll $10.50

      In: unagi, avocado, macadamia nuts and mango, topped with tobiko.

    • Spicy Tuna Roll $9.50

      In: spicy tuna.

    • Hawaiian Roll $10.50

      In: unagi, avocado and macadamia nuts, topped with tobiko.

    • Spicy Shrimp Roll $10.00

      In: rock shrimp and avocado, topped with tobiko, drizzled with house and sriracha sauces.

    • Sakegawa Roll $10.00

      In: salmon skin, avocado, cucumber and green onion, topped with tobiko.

    • Spicy Salmon Roll $9.00

      In: spicy salmon and cucumber.

    • Sake Maki $7.00

      In: fresh salmon and avocado.

    • Octo Roll $10.00

      In: octopus and avocado, drizzled with unagi sauce.

    • Una Q $10.00

      In: unagi and cucumber, drizzled with unagi sauce.

    • Futo Maki $16.50

      In: unagi, cucumber, avocado, tamago, kampyo, radish, inari, shiitake mushroom and wakame.

    • California Roll $5.50

      In: kanikama and avocado.

    • Donbo Roll $10.50

      In: hamachi, rock shrimp and avocado, topped with tobiko.

    • Santa Cruz Roll $10.50

      In: hamachi, salmon and avocado, topped with tobiko.

    • Shrimp Tempura Roll $9.50

      In: shrimp tempura, avocado and cucumber, topped with tobiko.

    • Spicy Hamachi Roll $10.50

      In: spicy hamachi and cucumber.

    • Una Avo $10.50

      In: unagi and avocado, drizzled in unagi sauce.

    • Chicken Teriyaki Roll $9.00

      In: chicken teriyaki and cucumber, drizzled with teriyaki sauce.

    • Wonderful Roll $9.50

      In: scallop, shiso and cucumber, topped with tobiko, drizzled with unagi sauce.

    • Philly Roll $10.00

      In: salmon, avocado and cream cheese, topped with tobiko.

    • Real Crab CA Roll $10.00

      In: real crab and avocado, topped with tobiko

    • Scallop Heaven $10.50

      In: scallop and cucumber, topped with green onion and tobiko, drizzled with spicy sauce.

    • Negi-hama $7.50

      In: yellowtail and green onion.

    • Monterey Roll $10.50

      In: unagi, tamago, avocado and cucumber, drizzled with unagi sauce.

  • Makimono - Vegetable
    • Ishi Roll $9.00

      In: inari, shiitake mushroom, avocado and cucumber.

    • Veggie Futo Maki $13.50

      In: cucumber, avocado, squash, radish, inari, tamago, shiitake mushroom and wakame.

    • Yam Roll $8.00

      In: yam tempura and avocado, drizzeld with sweet sauce (sauce is not vegetarian).

    • Avo Q Roll $7.50

      In: avocado and cucumber.

    • Oshinko Maki $5.00

      In: pickled Japanese radish.

    • Kanpyo Maki $5.00

      In: cooked Japanese squash.

    • Avocado Maki $5.00

      In: avocado.

    • Wakame Roll $9.00

      In: marinated seaweed, avocado and cucumber.

    • Kappa Maki $5.00

      In: cucumber.

  • Makimono - Deep Fried
    • Hot Kiss $14.50

      Spicy tuna, jalapeno and cream cheese, topped with spicy tuna, tobiko and tempura flakes, drizzled with unagi, house and sriracha sauces; deep fried.

    • Godzilla $13.50

      Spicy kanikama and cream cheese, topped with avocado, tobiko and green onion, drizzled with unagi, house and sriracha sauces; deep fried.

    • The Sharks $10.50

      Spicy tuna inside, topped with tobiko and green onion, drizzled with unagi and house sauces; deep fried.

    • DF Spicy Tuna $12.00

      Deep fried spicy tuna and shiso inside, wrapped with rice topped with tobiko, drizzled with unagi sauce;.

    • Golden State $10.50

      California roll, topped with tobiko and green onion, drizzled with unagi and house sauces; deep fried.

  • Side Order
    • Rice $2.50

    • Miso Soup $2.50

    • House Salad $3.00

Menu for Octopus Japanese Restaurant provided by Allmenus.com

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