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Jimboy's Tacos
Egg, cheese, pico de gallo with ham, bacon, or chorizo dusted with parm. 380-440 cal.
Egg, cheese with ham, bacon, or chorizo. 390-450 cal.
Egg, cheese, potatoes, red rice, pinto beans, red sauce with ham, bacon, steak, or chorizo. 880-940 cal.
Egg, cheese, mild chilesand potatoes with ham, bacon, or chorizo. 720-840 cal.
Ground beef, queso, tomatoes, jalapenos, green onions. 1094 cal.
Tortilla shell, refried beans, lettuce, cheese, tomatoes, sour cream, guacamole. 869-1369 cal.
Spring greens, pinto beans, red rice, pico, sour cream. 359-605 cal.
Two "The Jimboy" ground beef tacos and a regular soft drink. 440-600 cal.
Six ground beef tacos.
Cheese, pickles, special sauce. 430 cal.
With avocado ranch dressing. 660 cal.
Corn, rice, whole beans, cheese, olives, pico. 210 cal.
Wild Pacific cod taco, cabbage, pico, avocado, ranch sauce. 290 cal.
What we're famous for! Stone ground corn tortilla, signature ground beef, hand grated cheese, Parmesan dusted, fresh lettuce, chef griddle.
Slow cooked refried beans and American cheese.
330-660 cal.
370-710 cal.
280 cal.
630 cal.
105 cal.
73 cal.
0-320 cal.
0-160 cal.
0 cal.
Menu for Jimboy's Tacos provided by Allmenus.com
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