Deep-fried chicken wings stuffed with ground chicken, black mushroom, onion, carrot, and glass noodles.
Fried brussels sprouts sprinkle with cayenne pepper and salt.
Skewered chicken marinated in coconut milk and served with Thai peanut sauce and cucumber salad on the side.
Crispy deep-fried calamari. Served with our home-style sweet & sour chili sauce.
Skewered filet mignon marinated in coconut milk and served with Thai peanut sauce and cucumber salad on the side.
Deep-fried fish cakes with Thai herbs, served with sweet & sour sauce and cucumber salad.
Deep-fried tofu served with our home-style sweet & sour dipping sauce.
Crispy deep-fried shrimp, served with our home-style sweet & sour chili sauce.
Deep-fried marinated chicken wings, served with our home-style sweet & sour chili sauce.
Steamed dumplings, served with our home-style soy sauce.
Crispy rolls filled with carrots, cabbage, and glass noodles. Served with our home-style sweet & sour sauce.
Crispy, deep-fried squid tentacles served with our homestyle sweet and sour sauce.
Vegetables soup with assorted vegetables, green onions, cilantro, and roasted garlic.
Minced chicken, shrimp, napa cabbage glass noodles, green onions, cilantro, carrot, and roasted garlic.
Homemade wontons with shrimp, baby bok choy, scallions, cilantro, and roasted garlic in a chicken broth.
A spicy, sour soup with chicken, lemon grass, kaffir leaves, mushrooms, green onions, and cilantro.
Chicken, mushrooms, green onions, and cilantro in a chili-lime coconut milk soup.
Spicy. Chicken or shrimp, mushrooms, green onions, and cilantro in a chili-lime coconut milk soup.
Choice of meat with thin rice noodles, bean sprouts, scallions, cilantro,crushed peanuts and chili in a spicy & sour soup.
With thin rice noodles, bean sprouts, Thai basil, white onion, in a chicken broth.
Northern Thai specialty - tender chicken in a rich, creamy coconut curry, served with soft egg noodles, crispy noodles on top, and tangy pickled greens.
Rice noodle with stewed pork tendon, meatballs, top with beansprouts, green onion and cilantro in our homemade herbal broth.
A spicy, sour soup with chicken, lemon grass, kaffir leaves, mushrooms, green onions, and cilantro.
Glass noodles with ground chicken, shrimp, tomatoes, white onions, green onions, and cilantro in a chili- lime dressing.
Shredded strands of green papaya mixed with grilled shrimp, tomatoes, green beans, peanuts, and carrots in a chili-lime dressing.
An assortment of freshly cut vegetables, fried tofu, potato chips, and hard-boiled eggs. Served with Thai peanut sauce.
Grilled meat on a bed of greens, tomatoes, red onions, green onion, and cilantro with a lime – chili paste dressing.
Minced meat, flavored with basil leaves, red onion, scallions, cilantro, ground chili, lime juice, roasted rice powder and fresh vegetables.
Thin rice noodles with choice of meat, stir-fried in a sweet tamarind sauce with bean sprouts, chives, and scrambled eggs.
Stir-fried flat noodles with choice of meat, broccoli and scrambled eggs in a light, sweet soy sauce.
Wok-seared glass noodles with choice of meat, egg, cabbage, white onions, tomatoes, black mushroom, green onions, cilantros, and roasted garlic.
Stir-fried flat noodles with choice of meat, chili, onions, bell peppers, tomatoes and basil leaves.
Stir-fried spaghetti with shrimp, squid, scallops, chili, onions, bell peppers, basil leaves, and tomatoes.
Stir-fried flat noodles with choice of meat, bean sprouts, green onions, and scrambled eggs.
Choice of meat stir-fried with garlic and baby corns in a light soy sauce.
Choice of meat stir-fried with garlic and bok choy in a light soy sauce.
Choice of meat stir-fried with garlic and broccoli in light soy sauce.
Choice of meat stir-fried with garlic, onions, carrots, green onions, in a light soy sauce
Crispy chicken wings, topped with spicy ka prao sauce, crispy basil leaves, and bell peppers.
Choice of meat stir-fried with garlic and black pepper over a bed of lettuce.
Choice of meat stir-fried with sliced fresh ginger, white onions, black mushrooms, and red & green bell peppers in a light soy sauce.
Choice of meat stir-fried with Thai basil, red & green bell peppers, and fresh chili in a light soy sauce.
Choice of meat sautéed with green beans and carrots in a chili-ginger sauce.
Choice of meat stir-fried with garlic and an assortment of freshly cut vegetables in a light soy sauce.
Choice of meat stir-fried with chili, garlic, eggplants, basil, red bell peppers and green bell peppers in a light soy sauce.
Choice of meat stir-fried with garlic and string bean in a light soy sauce.
Choice of meat stir-fried with pineapple chunks, sliced tomatoes, white onions, cucumbers, and red & green bell peppers in a tangy sweet & sour sauce.
Wok-fried rice (white or brown rice) with choice of meat, egg, carrots, cabbage, broccoli, white onions, tomatoes, and green onions. Served with fresh cucumber.
Wok-fried rice (white or brown rice) with choice of meat, egg, white onions, tomatoes, and scallions.
Wok-fried rice (white or brown rice) with choice of meat, basil leaves, white onions, bell peppers, fresh garlic, and chili.
Wok-fried rice (white or brown rice) with choice of meat, pineapples, egg, white onions, cashew nuts, raisins, and scallions.
Wok-fried rice (white or brown rice) with crab meat, eggs, white onions and scallions.
Wok-fried rice (white or brown rice) with a combination of pork, chicken, shrimp, eggs, white onions, tomatoes, and scallions. Served with cucumber.
Grilled, charbroiled, and marinated spare rib simmered in BBQ curry sauce. Served with our wok-fried rice (white or brown rice) in a BBQ sauce.
Choice of meat in homemade green chili paste curry with coconut milk, zucchini, Chinese eggplants, bell peppers, and basil leaves.
Choice of meat in homemade yellow chili paste curry with coconut milk, potatoes, white onions, bell peppers, and basil leaves.
Choice of meat in homemade red chili paste curry with coconut milk, pineapple chunks, bell peppers, and kaffir leaves
Choice of meat in homemade red chili paste curry with coconut milk, zucchini, Chinese eggplants, bell peppers, and basil leaves.
Choice of meat in homemade red chili paste curry with coconut milk, pumpkin, bell peppers, and basil leaves
Choice of meat in homemade massaman chili paste curry with coconut milk, potatoes, white onions, bell peppers, and kaffir leaves
Choice of meat in homemade panang chili paste curry with coconut milk, bell peppers, peanuts, and basil leaves.
Homemade red chili paste curry with coconut milk, roasted duck, tomatoes, pineapple, bell peppers, and kaffir leaves
Salmon in home made red, green, yellow chili paste curry with coconut milk, zucchini, Chinese eggplants, bell peppers and basil leaves.
Stir-fried fish, scallop, shrimp, and squid with chili, garlic, onions, sweet bell peppers, peppercorn, and basil in a light soy sauce.
Deep-fried marinated fish covered with sweet & sour chili sauce.
Stir-fried salmon with yellow curry powder, egg, white onions, Chinese celery, scallions, and bell peppers in a light soy sauce.
Deep-fried marinated shrimp covered with sweet & sour chili sauce, topped with crispy basil.
Spicy coconut milk soup with shrimp, scallop, squid, fish, mushroom, lemongrass, kaffir leaves, scallions, cilantro, and fresh chili
Stir-fried catfish fillet with Thai Herbs, basil leaves, kachai strips, young peppercorn, kaffir, and fresh chili in a spicy curry sauce.
Banana wrapped in rice paper topped with chocolate.